Jump to content

Mango04

Advanced Members
 View Profile  See their activity

  • Posts

    2,463

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Latest Celiac Disease News & Research:

Everything posted by Mango04

  1. Mango04
    Eat whole, natural foods. Don't eat processed, packaged convenience foods. Maybe start by adding lots of fresh vegetables to your diet, and taking out at least one synthetic ingredient (such as hydrogenated oil, high fructose corn syrup or splenda).
  2. Mango04
    Apple flax muffins are good. There's a recipe on the back of Bob's ground flax that's easy to make gluten-free
  3. Mango04
    I wouldn't think about it this way, because you already ate it, and your mind can be really powerful in a situation like this. There's a chance that it was okay and you won't get sick or do any damage. Just learn from the situation and be more careful next time
  4. Mango04
    Gluten is a protein, and wheat germ oil (or any oil) should not contain protein. So, the clerk was correct. However, a lot of people here won't use products with wheat germ oli, becasue they feel it's a risk that just isn't worth taking. I personally will use shampoo and conditioner that contain wheat germ oil, but I don't think I would put it on my lips...
  5. Mango04
    Great description!
  6. Mango04
    Thanks for the idea. I think I'm gonna make some pumpkin choc chip cookies this weekend. I found a recipe on recipezaar...I think I'll just sub Arrowhead Mills baking mix for the flour and see how it works
  7. Mango04
    That's what I would think too, but it doesn't have that brewer's yeast texture. hmmmm...it's a mystery
  8. Mango04
    I'm glad you've had the same results! Ashtanga yoga is the best . I'm only practicing twice a week too. I think they say you need at least three classes per week to experience the full benefits (whatever those might be lol). Maybe I'll try to add an extra class.
  9. Mango04
    Maybe it's different in the UK? I think the syrups are gluten-free in the US (but I'm not positive about that). edit: i just saw your other thread. looks like you all figured it out
  10. Mango04
    Yay, we have another Aussie here If you ever need a dairy-free milk, look for Aussie Dream. It's a rice milk, and it's everywhere (maybe you've found it already). The calcium enriched version tastes best, imo. I don't know about cheese over there (but I don't think I ever looked). Sooo, anyway, hi everyone. I finally lost the pounds I wanted...
  11. Mango04
    Can anyone venture to guess what's actually in the Say Cheez? LOL. It just says "natural cheddar cheese flavors" or something like that....and it's gluten-free, dairy-free, soy-free, egg-free etc. But what is it? The flavor is so strong and the color is so bright orange, I'm just a bit curious. I kind of want to buy more of it, but I want to know...
  12. Mango04
    I would recommend not cheating on the milk, just for a couple months. I only say that because once you completely free your body of the offending proteins, the cravings will likely go away. Or, well...I won't give any specific advice regarding this next idea...but...a lot of people say once they give in and eat some gluten, it doesn't taste as good...
  13. Mango04
    HI Lurking here is most enjoyable They should, once in a while...it makes things a bit more...er..."interesting"
  14. Mango04
    Hey people - Can I just say how hilarious it is to see all of your avatars on other threads? There's Hot Tub Danny, the half-naked zombie...and I keep thinking Janet is Susie.. . Those poor innocent newbies who just want to know about safe toasters and imitation crab must be a bit confused
  15. Mango04
    That's basically a much better way to saying what I was trying to say
  16. Mango04
    You don't HAVE to do anything based on what you read here. People just post their personal experiences, and a lot of people don't heal completely until they rid themselves of all possible cc sources. You can always try not replacing your cookware. If, after several months you are not better, you can then consider taking more extreme measures. ...
  17. Mango04
    I coule be wrong, but I think it does that because so many people abbreviate "celiac disease" and if we just wrote c.d. all the time, threads and the board as a whole would be less findable via google....but that's just a guess.
  18. Mango04
    I know huh...what's the deal with the billion dollar granola...very unTrader Joe-like. It's pretty much just sugary corn too Yummy though. I buy it and eat it often
  19. Mango04
    Oh - and I don't react to their products
  20. Mango04
    Open Original Shared Link a list. They're always getting new products, so don't assume that just because something's not on the list, it's not safe. They sell great gluten-free ginger snaps and gluten-free granola. I've heard good things about the gluten-free pancakes too.
  21. Mango04
    Here are a couple recipes: 2 cups water
  22. Mango04
    Roads Ends Organics makes one that people seem to like. I think there's a recipe for nacho cheese sauce somewhere on this board that uses cashews.
  23. Mango04
    I can't do coffee either. Tazo chai with a bit of hemp milk (or regular milk if you do dairy) and honey is a pretty good substitute
  24. Mango04
    Yeah, that's a great idea...and you can help her with the recipes and the marketing to the gluten-free community...how fun . Keep us posted.
  25. Mango04
    I can't do goat cheese. The best sub is called Parma. You might have to order it online (it's worth it). It's made by Eat in the Raw.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.