Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Could Daughter Get Glutened From The Cat?


Virgie

Recommended Posts

Virgie Apprentice

My husband thinks daughter could be getting glutened from the cat because the cat's food has wheat in it and then she pets the cat. Do you think this is so? He wants to get rid of the cat but the kids love the cat and it would be very hard on them. He doesn't want to buy gluten free cat food either. If the cat is making my daughter sick then yes I would want to get rid of it but not unless I know for sure. Cause we all love the cat so much.

Virgie

daughter 13 dx Celiac 9/07

son 18 UC,EE, IBS


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

Yes, it is very likely that your daughter gets glutened by the cat. Cats lick themselves all over to wash, and if the cat eats food with gluten in it, there is gluten on the cat's fur.

Why won't your husband buy gluten-free cat food? Cats can't tolerate gluten any more than we can. Cats aren't meant to eat any grain at all! Only meat and some vegetables. The only reason there is wheat in cat food is, because it is cheaper than meat. It is terrible for the cat's health.

If you would buy gluten-free cat food, you'd likely add years to the cat's life span. And your daughter could pet the cat without worry.

JenPen Newbie
Yes, it is very likely that your daughter gets glutened by the cat. Cats lick themselves all over to wash, and if the cat eats food with gluten in it, there is gluten on the cat's fur.

Why won't your husband buy gluten-free cat food? Cats can't tolerate gluten any more than we can. Cats aren't meant to eat any grain at all! Only meat and some vegetables. The only reason there is wheat in cat food is, because it is cheaper than meat. It is terrible for the cat's health.

If you would buy gluten-free cat food, you'd likely add years to the cat's life span. And your daughter could pet the cat without worry.

Hello-

I totally agree with Ursa. Cats don't need grains! Mine have been on raw meat for over two years now and are healthier than ever. Their weights have regulated, their teeth are great and they have much less (and much less stinky) poo. I originally started the diet because one of them developed IBD and couldn't handle any type of kibble (oh the irony!). Now that I know about it, I hear of cats with nasty poo all the time. It's because they can't process the grains. I know a raw diet is a big commitment though and is not for everyone. You can find cat food that is rice based and/or very high in protein. Just check out the pet stores near you.

Also, you may want to check your litter. It took me a month to realize that my "Swheat Scoop" litter was causing cross-contamination.

Yahoo has a newsgroup called "Rawcat" if you want more information on raw feeding

Jennifer

Virgie Apprentice

What do you feed your cat then?

Thanks for any info.

Virgie

Yes, it is very likely that your daughter gets glutened by the cat. Cats lick themselves all over to wash, and if the cat eats food with gluten in it, there is gluten on the cat's fur.

Why won't your husband buy gluten-free cat food? Cats can't tolerate gluten any more than we can. Cats aren't meant to eat any grain at all! Only meat and some vegetables. The only reason there is wheat in cat food is, because it is cheaper than meat. It is terrible for the cat's health.

If you would buy gluten-free cat food, you'd likely add years to the cat's life span. And your daughter could pet the cat without worry.

jerseyangel Proficient

Virgie,

I think it is a concern, but you don't need to get rid of the cat--I feed mine Science Diet Senior Formula. It's very easy to find at any Petco or Petsmart.

Jestgar Rising Star

I buy the costco brand. Its gluten-free and the first ingredients are all animal products

ravenwoodglass Mentor

It is a concern but please don't give away her kitty, we have to give up far to much. We use Innova Evo. It seems a bit pricey when first purchased but my kitties eat less of it and as an added benefit that the litter boxes are so much nicer to clean.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular
added benefit that the litter boxes are so much nicer to clean.

I never heard of this, are we talking about better smelly stools or just the overall stuff, if you don't mind me asking.

jumjum15 Newbie

Hi,

we use innova evo for our dog, simply for the health benefits, and her poos are so solid you could build houses with them! And not smelly at all. And she does eat less, I've noticed.

This was way before we were looking at celiac for my son, so now I'm extra glad we switched.

-Ella and James - about to stat his first gluten-free trial.

Juliebove Rising Star

Our cat went gluten free when there was that tainted pet food scare. It took us a while to find food that she really liked, but we finally did and she has lost some weight. She had been overweight. I think she is much healthier now. :P

dandelionmom Enthusiast

Our pets are all gluten-free (we feed California Natural). The food is pricier but since you feed less of it (because there are less fillers) our pet food budget hasn't gone up (we used to feed Iams, a much poorer quality food). And as previously mentioned, the cats' boxes are so much less stinky. Plus, they're healthier, have less hair ball issues, and shed less.

Adelle Enthusiast

Both our dog and our cat are on Innova Evo. It's WAY better for them. Ninja (the dog) had BAD skin issues (when we got him from the shelter, he was really flakey and sick). His skin is so soft, he's not sick anymore, I won't feed anything else!! It LOOKS more expensive, but it really isn't!! You end up feeding so much less, that the bags last way longer. The cat (Calico Jack) eats just under 1/2 of a cup/day (we're trying to get her to put on weight cause she is a little thin still), and the dog eats 1 and 2/3 cups per day (at the shelter he was getting 2.5 cups of science diet each day).

Just a word of caution, the regular Innova line (as in NOT Evo) has barley in it.

It is really best for the animals to be gluten-free as well, AND you don't have to worry about getting CC'd!!!!

Oh and check your litter. A TON of them have wheat in them!!

moonlitemama Rookie

I just switched to Friskies Signature Blend. It doesn't appear to have gluten in it. I'm sure it's not the best food out there, but it's better than what we were using & the price is still reasonable.

Virgie Apprentice

Thanks everyone for all the advise. I am now looking into the various brands. The nearest vet has some called Feline ZD which costs $18.33 for a 4lb bag. Have also looked into California Natural & the Innova Evo brands. I will definitely look into the Friskies too as I do have coupons for that brand.

Thanks again everyone. She is still get glutened from something so it could possibly be from the cat. Appreciate all the advice.

Virgie

I just switched to Friskies Signature Blend. It doesn't appear to have gluten in it. I'm sure it's not the best food out there, but it's better than what we were using & the price is still reasonable.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Wheatwacked replied to Heatherisle's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      34

      Blood results

    2. - Known1 replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      FDA looking for input on Celiac Gluten sensitivity labeling PLEASE READ and submit your suggestions

    3. - Wheatwacked replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      31

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - Wheatwacked replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      31

      results from 13 day gluten challenge - does this mean I can't have celiac?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,414
    • Most Online (within 30 mins)
      7,748

    EBeloved
    Newest Member
    EBeloved
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
    • Wheatwacked
      Celiac Disease causes more vitamin D deficiency than the general population because of limited UV sunlight in the winter and the little available from food is not absorbed well in the damaged small intestine.  Taking 10,000 IU a day (250 mcg) a day broke my depression. Taking it for eleven years.  Doctor recently said to not stop.  My 25(OH)D is around 200 nmol/L (80 ng/ml) but it took about six years to get there.  Increasing vitamin D also increases absorption of Calcium. A good start is 100-gram (3.5-ounce) serving of salmon,  vitamin D from 7.5 to 25 mcg (300 to 1,000 IU) but it is going to take additional vitamin D supplement to be effective.  More importantly salmon has an omega-6 to omega-3 ratio 1:10 anti-inflammatory compared to the 15:1 infammatory ratio of the typical Western diet. Vitamin D and Depression: Where is all the Sunshine?
    • Known1
      Thank you for sharing your thoughts.  I respectfully disagree.  You cherry picked a small section from the page.  I will do the same below: The agency is seeking information on adverse reactions due to “ingredients of interest” (i.e., non-wheat gluten containing grains (GCGs) which are rye and barley, and oats due to cross-contact with GCGs) and on labeling issues or concerns with identifying these “ingredients of interest” on packaged food products in the U.S. “People with celiac disease or gluten sensitives have had to tiptoe around food, and are often forced to guess about their food options,” said FDA Commissioner Marty Makary, M.D., M.P.H. “We encourage all stakeholders to share their experiences and data to help us develop policies that will better protect Americans and support healthy food choices.” --- end quote Anyone with celiac disease is clearly a stakeholder.  The FDA is encouraging us to share our experiences along with any data to help develop future "policies that will better protect Americans and support healthy food choices".  I see this as our chance to speak up or forever hold our peace.  Like those that do not participate in elections, they are not allowed to complain.  The way I see it, if we do not participate in this request for public comment/feedback, then we should also not complain when we get ill from something labeled gluten-free. Have a blessed day ahead, Known1
    • Wheatwacked
      Here is a link to the spreadsheet I kept to track my nutrition intakes.  Maybe it will give you ideas. It is not https so browsers may flag a security warning. There is nothing to send or receive. http://doodlesnotes.net/index3.html I tracked everything I ate, used the National Nutrition Database https://www.foodrisk.org/resources/display/41 to add up my daily intake and supplemented appropriately.  It tracks about 30 nutrients at once.
    • Wheatwacked
      Hello @catnapt, That's so true.  Every person with Celiac Disease has different symptoms.  There are over 200 that it mimics.  Too many still believe that it is only a childhood disease you outgrow.  Or it's psychosomatic or simply a fad.  Idiots.  It's easy to get angry at all of them.   You just have to pick at the answers until you find the ones that work for you.  I too suffer from not being able to take the drugs that work for "everyone else".  SSRIs make me twitch ane feel like toothpicks are holding my eye open, ARBs cripple me.  Statins cause me intestinal Psuedo Obstruction.  Espresso puts me to sleep.  I counted 19 different symptoms that improved from GFD and dealing with my nutritional defecits.  I couldn't breath through my mouth until I started GFD at 64 years old.   My son was born with celiac disease, biopsy diagnosed at weaning.   So why are we the one-percenters.  Why, after being silent for so long, does it suddenly flare? There is the possibility that you have both Celiac Disease and Non Celiac Gluten Sensitivity.  NCGS was not established as a diagnosis until 1980.  NCGS is diagnost by first elimating Celiac Disease as the cause, and showing improvement on GFD.  Nothing says you can't have symptoms from both.  Wheatbelly: Total Nutrition by Dr. Davis was helpful to me. We come to the forum to share what we've learned in dealing with our own symptoms.  Maybe this will help someone. Speaking of which if you don't mind; what is your 25(OH)D vitamin D blood level?  You mentioned a mysterious Calcium issue. Vitamin D, Calcium and Iodine are closely interactive. It is not uncommon for postmenopausal women to have insufficient intake of Iodine.   (RDA): Average daily level of intake sufficient to meet the nutrient requirements of nearly all (97%–98%) healthy individuals; often used to plan nutritionally adequate diets for individuals You are a one-percenter.  You may need higher intake of some essential nutrient supplements to speed up repairing the damages.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.