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Recent Activity
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- Wheatwacked replied to Mrs Wolfe's topic in Related Issues & Disorders9Cartilage and rib pain.
So Sunday night after writing that post about Losartan was causing weakness in my hips I decided to stop taking it, even if against medical advice. When I was 12 years old I read a book called The First Hundred Years of Surgery. It gave me insight to the politics, financials and egos of the world. My take-away at the time was: one day I'm going to have... -
- Stephanie Wakeman replied to Stephanie Wakeman's topic in Coping with Celiac Disease20Is it common to develop a wheat allergy in addition to Celiac Disease?
Wow, thank you for share Elisal! We do need to stay focused on the fact we are so much healthier without wheat and gluten as hard as it is! I've learned to love rice and almond flour based sweets and enjoy the corn and plantain chips as my go to salty snacks! -
- Pablohoyasaxa replied to Stephanie Wakeman's topic in Coping with Celiac Disease20Is it common to develop a wheat allergy in addition to Celiac Disease?
I feel your pain. Grain and gluten intolerant. Hang in there. This forum is very helpful -
- ElisaL replied to Stephanie Wakeman's topic in Coping with Celiac Disease20Is it common to develop a wheat allergy in addition to Celiac Disease?
IDK how common it is but it does happen. I'm celiac, allergic, and intolerant to the fiber in grains. (Fodmaps) So not only do I get sick from cross contamination, also gluten free wheat statch/fiber, and beauty products with wheat will get me. While I don't stop breathing the full body hives and short breath are not fun. Then once I make through that me... -
- Wends replied to Dora77's topic in Coping with Celiac Disease9Ocd making gluten fears unmanageable. Need advice
Hi Dora77. “Questions I Need Help With” “1. Is it realistically safe to eat food my mom cooks…” YES - you wouldn’t be here if it wasn’t for your mother. Trust she still knows how to take the best care of you in her own way. Mishaps and cross contamination may happen - will happen on occasion, in fact - that’s life. But for the bulk of it as l...- asymtomatic
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Posts
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By Wheatwacked · Posted
So Sunday night after writing that post about Losartan was causing weakness in my hips I decided to stop taking it, even if against medical advice. When I was 12 years old I read a book called The First Hundred Years of Surgery. It gave me insight to the politics, financials and egos of the world. My take-away at the time was: one day I'm going to have to find my own cure. Sunday 6 am was 134/60 after Losartan dose Sat nignt. Monday 8 am BP was 118/56 no Losartan sunday night. Tuesday (today) 6 am BP was 126/64. Getting up from the floor is improved. Brain fog improved, vision less foggy, cold feet not as cold, and not feeling like I need to go back to sleep almost as soon as I... -
By Stephanie Wakeman · Posted
Wow, thank you for share Elisal! We do need to stay focused on the fact we are so much healthier without wheat and gluten as hard as it is! I've learned to love rice and almond flour based sweets and enjoy the corn and plantain chips as my go to salty snacks! -
By Pablohoyasaxa · Posted
I feel your pain. Grain and gluten intolerant. Hang in there. This forum is very helpful -
IDK how common it is but it does happen. I'm celiac, allergic, and intolerant to the fiber in grains. (Fodmaps) So not only do I get sick from cross contamination, also gluten free wheat statch/fiber, and beauty products with wheat will get me. While I don't stop breathing the full body hives and short breath are not fun. Then once I make through that me and the bathroom become reacquaint. Sigh if I didn't feel so much better with the restrictions on my diet I'd feel sorry for myself. Least it makes for some good jokes about how the gremlin that lives in my gut really hates wheat.
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Hi Dora77. “Questions I Need Help With” “1. Is it realistically safe to eat food my mom cooks…” YES - you wouldn’t be here if it wasn’t for your mother. Trust she still knows how to take the best care of you in her own way. Mishaps and cross contamination may happen - will happen on occasion, in fact - that’s life. But for the bulk of it as long as you’re aware of cc and try to avoid it for the most part, don’t sweat the small stuff! See the gluten free diet as a process. Own the process, Do Not let the process own you! “2. Do I need to worry about touching doorknobs, fridge handles, light switches, etc. that family members touched after eating gluten? What about public places like bus handles or...
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