Needed: Good Bread Recipe For Machine

[VydorScope]

Hi ya'll! There are probably 5,902,984,923 and a half recipes on this board! I just need one! So what I am looking for is your suggestion for an inexpensive but tasty general bread recipe for the bread machine. The fewer ingredients the better. I plan to use this for sandwhiches, and etc. So what do you suggest?

[VydorScope]

BUMP

Still looking!

[Kenster61]

If you're looking for premade types of mixes I've tried Bobs Red Mill, Gluten Free Pantry, and Authentc foods mixes which are all fine. Betty Hagmans recipes are very good as well. Here is a recipe that I've been using in my machine and I like it best.

Cup #1: brown rice flour

Cup #2: 2/3 cup gluten-free flour blend* plus 1/3 cup flaxmeal

Cup #3: equal parts amaranth, sorghum, and buckwheat flours

Sift the flours with:

3 tsp. xanthan gum

2 tsp. Ener-G Egg Replacer (optional, but I always use it)

1 tsp. salt

3 tsp. sugar

Add 1 1/3 cups non-fat dry milk powder and stir into sifted dry ingredients

Beat:

2 eggs plus 2 egg whites

1/4 cup melted butter

1 1/2 cups water

1 tsp. rice vinegar

2 tsp. Red Star yeast (I buy it in the jar)

Place wet ingredients, dry ingredients, and yeast into the baking pan in the order recommended by the manufacturer. Use medium setting on quick bake, or, for a newer, programmable machine, follow the instructions at the Gluten-Free Pantry web site for the Zojirushi bread machine - you only have to program it once. Open up the machine during the first kneading to scrape down the sides of the pan with a spatula

Ken Ritter

[VydorScope]

Thanks Ken! But I forgot to mention it has to be EGG and EGG substitute free as my son can not have either in it. I have been working on a recipe that just made a loaf of last night. Wife tells me its good but not sweat enough, so gonna add some honey to it next time I think.

[FaithInScienceToo]

Ken - I just ordered a bread machine and am glad to have the info you provided.

Thanks.

Good luck Vydor - hope the addition of honey makes your honey satisfied ;-)

Gina

[rma451]

Thanks Ken! But I forgot to mention it has to be EGG and EGG substitute free as my son can not have either in it. I have been working on a recipe that just made a loaf of last night. Wife tells me its good but not sweat enough, so gonna add some honey to it next time I think.

<{POST_SNAPBACK}>

hi, hope this doesnt come up twice , hit something and lost site so trying again.

I was surfing and found a site www.recipezaar.com. It has alot of nice gluten free recipes and allergies solutions and give some diffrent suggestions for eggs. the one I took off was 1 tablespoon ground flaxseed to 2 tablespoons warm water, let sit will get thick. use for 1 egg. there were a few diffrent ones I just thought this sounded easiest, and vance;s makes a powder that is a milk sub about to check that out myself as am milk intolerant right now, hope it passes with healing.

gl rosie

[VydorScope]

hi, hope this  doesnt come up twice , hit something and lost  site so trying again.

I was surfing and found a site www.recipezaar.com. It has alot of nice  gluten free recipes and allergies solutions  and  give some diffrent suggestions for eggs.  the one I took off was 1 tablespoon ground flaxseed to 2 tablespoons warm water, let sit will get thick. use for 1 egg. there  were a few diffrent ones I just thought this  sounded easiest, and vance;s makes a powder that is  a milk sub about to check that out myself as am milk intolerant right now,  hope it passes with healing. 

gl  rosie

<{POST_SNAPBACK}>

Wife hates falxseed though... www.foodalergy.org has some other alternatives for eggs that we have tried with some success. Still exprimenting.