Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Soluble And Insoluble Fiber


FruitEnthusiast

Recommended Posts

FruitEnthusiast Enthusiast

Well, yet another piece of the puzzle solved… on my road to wellness!

 

It's amazing how the process of recovering from the effects of gluten can be like peeling away the layers of an onion - this concerns fiber - I don't know about you, but soluble vs. insoluble has always confused me. I tend toward C, but I think it's relevant to anyone who suffers from D as well.

 

A month ago I became sensitive to more foods, and had to switch almost everything I was eating. Since then I have been suffering sooo much from C, I was starting to feel like I wanted to die - at some point anything seems better than the splitting headaches I was getting.

 

Everyone knows fiber is important. Most of what I was eating was high in fiber so no problem right? Wrong! I wish any one of the many doctors I've seen in the last 12 years since I've battled severe C could have explained it to me as simply as this:

 

A: If you tend toward C you need more insoluble fiber, which is everything on the outside of the food we eat: such as the peel, the skin, the bran… it speeds up digestion. That part I knew.

 

B: What I didn't know is that soluble fiber is everything on the inside, such as the part of the apple without the peel on it…. and that soluble fiber actually slows digestion! So if you tend toward C be careful not to overdo soluble fiber!!!!!

 

Everything I was eating for the last month was filled with soluble fiber, and little insoluble fiber. Today I added a new food loaded with insoluble fiber that I can tolerate (yay!) and I feel better already.

 

I would imagine anyone with D would want to do the opposite: eat more soluble fiber and avoid the insoluble, but I don't know, I've never had that tendency.

 

I never had to think about all of this so carefully before I developed a problem with gluten. I had been eating a healthy balanced diet. But you know how it is when you are temporarily forced to stick within fewer and fewer foods while you recover, so you're focused on tiny details, and the big picture can become fuzzy.

 

It's easy to miss the forest while examining the trees with a freakin microscope!

 

For anyone reading this who is frustrated by the amount of time it can take to get well… take comfort - the time it takes is not a sign that you won't get there - it's only a sign that the process can be really complicated and multi-layered for some of us!!!

 

Don't be discouraged by the twists and turns in the road, it straightens out, just keep going!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to Kayla S's topic in Dermatitis Herpetiformis
      3

      Need advice for some relief!

    2. - trents replied to MoniqueCham's topic in Related Issues & Disorders
      1

      Celiac Disease, Lymphocytic colitis and Bowel rupture

    3. - Peggy M replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      30

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. - MoniqueCham posted a topic in Related Issues & Disorders
      1

      Celiac Disease, Lymphocytic colitis and Bowel rupture

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,523
    • Most Online (within 30 mins)
      7,748

    CWiz76
    Newest Member
    CWiz76
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Ive been dealing with skin issues and been told it was staph because I was employed as a bus driver during that horrid time that im still actively healing from currently years later. Biopsies they don't want to say its inconclusive they say.Their creams don't work.I do notice Yarrow Pom from Doterra works but of course thats expensive.Prayers
    • trents
      Welcome to the celiac.com community @MoniqueCham! Celiac disease damages the villous lining of the small bowel but, as far as I know, doesn't affect the underlying smooth muscle tissue of the bowel.
    • Peggy M
      I am monitored for this value of Vit D.  I kept going down so the Vit D had to be increased.
    • MoniqueCham
      I was diagnosed with celiac disease 40 years ago and lymphocytic colitis 20 years ago along with refractory celiac disease affecting mid jejunum to mid ileum (diagnosed using a capsule endoscopy). My antibodies to tissue transglutaminase were normal on a strict gluten free diet. Both the lymphocytic colitis and the refractory celiac disease responded well to entocort. I have a number of autoimmune conditions including systemic granuloma annulaire (a skin condition) which was treated with methotrexate. I was on a low dose of methotrexate (15 mg once a week with folic acid every day when not taking methotrexate). In 5 months my sigmoid colon ruptured. Pathology reports show that I had significant necrosis of my sigmoid bowel due to no known cause and a large hole in the bowel. My surgeons felt that the methotrexate may have caused the damage and rupture to my bowel (1 in a million chance). My question is has anyone experienced similar issues with methotrexate given that the integrity of our intestines may be compromised in celiac disease?
    • Jmartes71
      Hello, I'm I crazy, nieve, or atomistic? I reached out to my former pcp of 25 years on the medical app today.Reading on the National Library of Medicine 75.6  physicians don't know celiac disease.To be fair he is primary and with the lack of knowledge, I did reach out because he was my Dr for 25 years.I do prefer his app than the one I currently have that was ignite of the disability celiac circus name chaser thanks to the one that  I currently have Since May 31, 2025 to present.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.