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Oatmeal Muffins

Renaye

By Renaye
in Gluten-Free Recipes & Cooking Tips

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Renaye Contributor
Renaye
Posted

I found this recipe in a regular cookbook. Pretty simple and tasty if you eat oats.

2 c. Quick cooking oats.

1/3 c. Brown sugar

1 1/2 t. Baking powder

1/2 t. Salt

1 c. Milk

2 eggs ( I used 1/2 c. Applesauce)

2 T. Oil

1 t. Vanilla

Mix dry ingredients. Mix wet ones and add to dry. Blend well and let set 5 minutes. Grease muffin pan and pour mix into pan. Bake at 350 for 15-20 minutes. Serve these topped with syrup.

Enjoy!

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kareng Grand Master
kareng
Posted

Are there quick cook gluten-free oats? Or did you just use regular gluten-free oats?

Renaye Contributor
Renaye
Posted
  • Author

I used Bob's red mill gluten-free quick cooking oats.

LauraTX Rising Star
LauraTX
Posted

Oooh, looks like a good recipe.  If I want to eat them in like, the car, and not be messy, should I up the sugar a little bit?  Definitely going into my to try folder!

Renaye Contributor
Renaye
Posted
  • Author

Laura

I used almond milk and applesauce and they were not crumbly at all. They are not extremely sweet but I eat them with dairy free yogurt.

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