Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Advice Please


Blue14

Recommended Posts

Blue14 Newbie

I was just informed that I have celiac disease. But my doctor says that it doesn't cause pain. When that's how testing started in the first place was bc of my pain. Scoping studies show ulcerations in my intestines and stomach. My doctor will give me nothing for pain or to clear inflammation up. Is this normal protocol? I have debilitating pain and nausea.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

I would disagree with your doctor, pain is a very common celiac disease symptom from GI pain to migraines to arthritis.... I had all three.   I do agree that there is nothing special to give a celiac for painbeyond a typical; pain killer, and there is nothing I know of to help clear our body of inflammation faster beyond clean eating and living.

 

L-glutamine is thought to help in the healing of the intestines (and muscles) so it might help.  Probiotics can help too. Some need digestive enzymes for a while, and others need to be milk and dairy free for 6 months or so until they are healing (lactose intolerance can be quite uncomfortable).

 

Welcome to the board.

Blue14 Newbie

Thanks for replying. Just spoke with doctors office again trying to get answers. Now I'm being referred to a rheumatologist. And have to have more bloodwork! I Have sores from my mouth to the end. I do have the migraines!!!!! I'm Just so frustrated!!!! It's the holidays and I feel soooo ill. I have no energy, nausea, and the pain makes me break out in sweats. My doctor will not give anything except antacids. Who treats this nasty disease? Gastrologist or rheumatologist? I've been reading about steroids for celiac disease. Do they help with the inflammation?

GFinDC Veteran

Hi,

 

Welcome to the forum Blue!  :)

 

Your doctor is wrong, celiac can cause plenty of pain.  The first thing you need to do is change your diet.  After you read this thread tho:

 

Newbie Info 101

https://www.celiac.com/forums/topic/91878-newbie-info-101/

 

Sometimes the pain in our gut is made worse by gas trapped in the innards.  That can be helped some by avoiding foods that cause gas, like dairy, sugary and carby foods etc.

 

Peppermint can help relax stomach muscles and make it easier to get gas out.

 

Aspirin can help with pain.

 

Pepto Bismol can help soothe the gut.

 

Probiotics and digestive enzymes can help also.

 

Try to stick to a mostly whole foods diet and avoid most processed foods for awhile.

 

Healing the gut takes time but the process won't get far if you are getting glutened by crumbs or flour  every day.  That where eating whole foods really helps.  Some people get relief quickly but for others it can take months for the immune response to settle down.  You should notice some improvement in a few weeks though.

RMJ Mentor

Aspirin and NSAIDs like Aleve and Naproxen can irritate the stomach so I'd advise against those. Sucralfate (prescription) is often given to treat ulcers - it coats the ulcerated areas. Perhaps you could ask your doctor for that. I hope you find some relief. Nausea was one of my main symptoms.

CajunChic Explorer

Do you have GERD? I know I'm in a great deal of pain without my nexium. I also had to cut out dairy for the first year and a half, im just adding it back in small amounts. Yay! I was also on Carafate for my ulcers, a second EGD showed they healed, so I no longer have to take that. I take activated charcoal pills to help with trapped gas, it works wonders! My gastro gave me a "gastro cocktail" at the beginning to numb my stomach when I was in intense pain. I think it was a mylanta, Benadryl, and lidocaine mix. I know that doesn't sound fun, but I was desperate for relief.

I also found I can tolerate some foods in moderation. I can eat oatmeal (certified gluten-free) but not two days in a row or in large portions. Corn, quinoa, beans, and tomatoes are the same. I had to learn to not repeat the same foods during the week. I hope you find some relief soon!

SMRI Collaborator

Where is the pain?  If you have ulcers, he should have prescribed some antibiotics.  If it's joint pain, then prescription strength Advil or similar.  Your best recourse is going gluten free ASAP.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

Pain can be a symptom of celiac along with 299 other symptoms.  I am pretty sure one of these symptoms is mouth sores, .  Many of the symptoms can be reversed by following a totally gluten free diet; I am feeling much better after at least 30 years of undiagnosed symptoms.  The link is a list of known possible symptoms.  Open Original Shared Link

 

You are doing the right thing (I believe) by looking into this by yourself.  Since the disease is considered rare the doctors don't expect to see it or they don't have experience yet.  You can make a difference for yourself by learning the system and recovering.

Blue14 Newbie

GFin thanks for all the info. I'm finding it very helpful!

CajunChic yes I have ulcers all through my GI tract seen with scoping. Also have one in my stomach and GERD. All my doctor will give is antacids and meds along those lines. I'm Living on pudding cups bc that's the only thing that doesn't hurt. He won't even try giving anything to coat my stomach and intestines to try to help with the pain. Since he says celiac doesn't cause pain. I've been eating gas x.

SMRI I do have ulcerations. I'm going gluten free. Thanks to information from all of you on what to eat.

I'm just unsure of which doctor treats celiacs? Since I'm being referred to rheumatologist.

Soooo many questions and so confused.

mbrookes Community Regular

You need a good gastrointestinal doctor. Ask your primary to recommend one that is familiar with Celiac. Many are not. I am surprised that you were not sent to a GI doctor with your symptoms.

Blue14 Newbie

DesperatelySaved thanks I'm trying to figure it all out.

RMJ my doctor says no to that medication right now bc of side effects.?

Mbrooks I am going to GI doctor lol. That's what I don't understand. Idk if he doesn't know how to treat or what. I got prescribed another PPI today. I asked about a course of steroids to help with inflammation and ulcerations. My scope pics look really nasty!!!! And oh so feel nasty too!!!! Idk why he thinks it doesn't cause pain. I possibly have another autoimmune disease to go along with it.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    2. - cristiana replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

    3. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    5. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,694
    • Most Online (within 30 mins)
      7,748

    Aanhmcbride
    Newest Member
    Aanhmcbride
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I read that as well but I saw the Certified Gluten free symbol that is the reason I ourchased it.
    • cristiana
      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms.  I was diagnosed in 2013 and was told immediately that my parents, sibling and children should be checked.  My parents' GP to this day has not put forward my father for testing, and my mother was never tested in her lifetime, despite the fact that they both have some interesting symptoms/family history that reflect they might have coeliac disease (Dad - extreme bloating, and his Mum clearly had autoimmune issues, albeit undiagnosed as such; Mum - osteoporosis, anxiety).  I am now my father' legal guardian and suspecting my parents may have forgotten to ask their GP for a test (which is entirely possible!) I put it to his last GP that he ought to be tested.  He looked at Dad's blood results and purely because he was not anemic said he wasn't a coeliac.  Hopefully as the awareness of Coeliac Disease spreads among the general public, people will be able to advocate for themselves.  It is hard because in the UK the NHS is very stretched, but the fallout from not being diagnosed in a timely fashion will only cost the NHS more money. Interestingly, a complete aside, I met someone recently whose son was diagnosed (I think she said he was 8).  At a recent birthday party with 8 guests, 4 boys out of the 8 had received diagnosis of Coeliac Disease, which is an astounding statistic  As far as I know, though, they had all had obvious gastric symptoms leading to their NHS diagnosis.  In my own case I had  acute onset anxiety, hypnopompic hallucinations (vivid hallucinations upon waking),  odd liver function, anxiety, headaches, ulcers and low iron but it wasn't until the gastric symptoms hit me that a GP thought to do coeliac testing, and my numbers were through the roof.  As @trents says, by the grace of God I was diagnosed, and the diet has pretty much dealt with most of those symptoms.  I have much to be grateful for. Cristiana
    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.