Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hormonal changes after going gluten-free

pavlovcat
 Share

Recommended Posts

pavlovcat Apprentice
pavlovcat
Posted

I've been gluten free for 2 months now.  My doctor is still not sure whether I have non-celiac gluten sensitivity or celiac (blood tests positive, biopsies negative, still waiting for gene test results).  Since going gluten free my hormones seem to have changed.  My acne is suddenly back after being gone for years, my nails split and peel (something they did my whole life until I got pregnant, and then they were strong until now), my breasts are suddenly sprouting these odd tiny white hairs that pull out with no resistance, my PMS symptoms now include a delightful 4 or 5 days of loose bm's, and I get irritable and emotional around ovulation time.  

Has anyone else experienced something similar?  I would've hoped any hormonal changes would've made me feel and look BETTER, not worse, but so far that doesn't appear to be the case.  Is this typical while the body is healing? 

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Victoria1234 Experienced
Victoria1234
Posted

I am so sorry this is happening to you. 

I don't know about your situation, but I did start a new series of Meds that made my skin oily (used to be dry), changed my hair texture for the worse and a few other weird hormonal like changes. And I'm in menopause (been since 2008). So I do know the female body can do weird stuff.

hope someone here can help you out, there's lot of great folks here!

icelandgirl Proficient
icelandgirl
Posted

Hi Pavlov and welcome!

Hormonal changes like that are not fun at all!  Have you had your thyroid fully checked recently?  The thyroid is the master hormone of your body, if it's not working optimally, things will suffer.  A full thyroid blood panel would include TSH, Free T4, Free T3, TPOAB and TgAb.  The last 2 are antibody tests.  Most people seem to feel best with the TSH around 1 and the free #'s in 50-75% of the range.

I have Hashimotos in addition to celiac and having my thyroid go out of whack has more than once wreaked havoc on my body.

Good luck to you...I hope you get some answers!

pavlovcat Apprentice
pavlovcat
Posted
  • Author

Thanks for the responses.  My GI doc did run lots of blood tests but I don't believe I've ever had a full thyroid panel done.  I know celiac can cause fertility issues, so it makes sense that recovering from celiac would affect my hormones, but I've never read about anyone else dealing with this type of thing.  I don't seem to have other thyroid related symptoms, but if it continues I will definitely be consulting my OBGYN and my regular doc.

  • 2 weeks later...
frieze Community Regular
frieze
Posted

have you increased soy?  that and other estrogenic foods may be an issue

pavlovcat Apprentice
pavlovcat
Posted
  • Author

Not that I'm aware, frieze.  I was eating some crackers with tamari in them, but those were upsetting my system so I stopped after a few days.

Victoria1234 Experienced
Victoria1234
Posted
On 5/3/2017 at 0:03 PM, pavlovcat said:

I've been gluten free for 2 months now.  My doctor is still not sure whether I have non-celiac gluten sensitivity or celiac (blood tests positive, biopsies negative, still waiting for gene test results).  Since going gluten free my hormones seem to have changed.  My acne is suddenly back after being gone for years, my nails split and peel (something they did my whole life until I got pregnant, and then they were strong until now), my breasts are suddenly sprouting these odd tiny white hairs that pull out with no resistance, my PMS symptoms now include a delightful 4 or 5 days of loose bm's, and I get irritable and emotional around ovulation time.  

Has anyone else experienced something similar?  I would've hoped any hormonal changes would've made me feel and look BETTER, not worse, but so far that doesn't appear to be the case.  Is this typical while the body is healing? 

Sorry this is happening to you! Once, after I saw a newborn trying to get their moms attention because they were hungry, I started lactating! I had not been nursing for 2 years..... I had milk for 2-3 years after that occurrence. Obgyn said it was normal. The body sometimes does weird things, but it's always good to clear with your docs! Let us know what they say.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • 1 year later...
EllieD262 Newbie
EllieD262
Posted
(edited)

Hi Pavlovcat 

I know you posted this a while ago but just wondering how you are now? I got diagnosed as celiac recently and I’m also experiencing big hormonal changes. I’ve had ultrasounds which show no abnormalities, and I can’t help thinking that it must be linked to my diagnosis as the timing is too coincidental. 

Like you, I was expecting to feel better after diagnosis, not worse!!

Edited by EllieD262
Correction

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share
Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,796
    • Most Online (within 30 mins)
      7,748
    Mary hopper
    Newest Member
    Mary hopper
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense.   You are not confusing yourself  you have got it right. Thiamax (TTFD) plus a B-complex, and if you want benfotiamine, the Life Extension formula covers that at ~100 mg.
    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense.
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      Build muscle back feeling weak?

      By Rogol72 · Posted

      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
    • Scott Adams
      What apps or tech tools help you manage celiac disease?

      By Scott Adams · Posted

      I am just sharing this newly launched app:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.