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1. Sharwood's pappadums

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4. Pamela's baking mix

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or dear I have a few more:

6. Breakstone fatfree cottage cheese

7. a really good chardonnay!

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1. Manna from Anna bread mixes

2. Red wine

3. White wine

4. Tinkyada pastas

5. Manna from Anna bread mixes!!!


luvs2eat

Living in the beautiful Ozark mountains in Arkansas

positive blood tests and later, positive biopsy

diagnosed 8/5/02, gluten-free (after lots of mistakes!) since that day

Dairy free since July 2010 and NOT happy about it!!

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LaurenJ,

I just had the Whole Foods Butternilk Biscuits -- they were good (especially with butter!!)

1. Amy's Frozen Man N Cheese

2. Hebrew National Hot Dogs (Yum)

3. Tostitos and Melted Cheese Nachos

4. Applegate Farms Roast Beef

5. Real Mashed Potatoes (I make my own)

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traveljunkie--

NICE! we use the rice, lime or pico d. gallo for taco salads or with beans, rice too. yum is right :)


~~~~~~~

Jen

Indianapolis, IN

gluten-free since Feb 2005

dairy-free

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Woah. Thanks to all the replies, now i know how supportive you all are. I know you all will help me with this challenge of my life.Im all new to it and sometimes wonder if ill have those days where i will just cry because i want a slice of pizza... Now i have alot of brands to keep in mind. Thanks to all of you!

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1.Cybros Rice Rolls

2.Tinkyada Pasta

3.Kinnikinnick products

4.ENER-G pretzels w/sesame seeds

5.Chebe products


Kaiti

Positive bloodwork

Gluten-free since January 2004

Arkansas

Jeremiah 29:11- "For I know the plans that I have for you, declares the Lord, plans for you to prosper and not harm you,plans to give you a hope and future"

"One Nation, Under God"

Feel free to email me anytime....jkbrodbent@yahoo.com

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1.) Pamela's Pancake and Waffle mix.

2.) Kinnikinnick English muffins and frozen pizza crust and donuts.

3.) Mission corn tortilla's

4.) Nature's Path Cornflakes-fruit juice sweetened

5.) Tinkyada pasta

Then of course naturally gluten free foods.

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