Top 5...

[pamelaD 0]

1. Sharwood's pappadums

2. Cedar's hummus

3. Imagine soups

4. Pamela's baking mix

5. Hershey's dark chocolate Kisses

or dear I have a few more:

6. Breakstone fatfree cottage cheese

7. a really good chardonnay!

[luvs2eat 60]

1. Manna from Anna bread mixes

2. Red wine

3. White wine

4. Tinkyada pastas

5. Manna from Anna bread mixes!!!

[VegasCeliacBuckeye 2]

LaurenJ,

I just had the Whole Foods Butternilk Biscuits -- they were good (especially with butter!!)

1. Amy's Frozen Man N Cheese

2. Hebrew National Hot Dogs (Yum)

3. Tostitos and Melted Cheese Nachos

4. Applegate Farms Roast Beef

5. Real Mashed Potatoes (I make my own)

[traveljunkie 0]

jenvan-I second the Lundberg rice chips, they are the BEST!!!! I love the barbecue(there always sold out ) and we eat them with brown rice and redkidney beans.YUM!!

[jenvan 7]

traveljunkie--

NICE! we use the rice, lime or pico d. gallo for taco salads or with beans, rice too. yum is right

[JessicaB 0]

Woah. Thanks to all the replies, now i know how supportive you all are. I know you all will help me with this challenge of my life.Im all new to it and sometimes wonder if ill have those days where i will just cry because i want a slice of pizza... Now i have alot of brands to keep in mind. Thanks to all of you!

[KaitiUSA 9]

1.Cybros Rice Rolls

2.Tinkyada Pasta

3.Kinnikinnick products

4.ENER-G pretzels w/sesame seeds

5.Chebe products

[key 1]

1.) Pamela's Pancake and Waffle mix.

2.) Kinnikinnick English muffins and frozen pizza crust and donuts.

3.) Mission corn tortilla's

4.) Nature's Path Cornflakes-fruit juice sweetened

5.) Tinkyada pasta

Then of course naturally gluten free foods.