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Roasted Nuts

danikali

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Crimson Rookie
Crimson
Posted

I'm kind of new. I've been reading a great deal on this site.

I'm seeing that many have posted about Rice Dream not being gluten free.

My carton of organic Rice Dream rice milk and the web site both say that it IS gluten free.

I believe they've concluded that gluten free would be good for business.

Just thought I'd share.

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ravenwoodglass Mentor
ravenwoodglass
Posted
I'm kind of new. I've been reading a great deal on this site.

I'm seeing that many have posted about Rice Dream not being gluten free.

My carton of organic Rice Dream rice milk and the web site both say that it IS gluten free.

I believe they've concluded that gluten free would be good for business.

Just thought I'd share.

Welcome to the boards.

Rice Dream uses a barley enzyme in their product. Because barley is not considered an allergan by the powers that be and the barley is in a small amount they can legally call this not gluten free item gluten free. Pacific makes a good rice milk and if you live in an area with a Wegmans they have recently come out with a truely gluten free rice milk also.

ThatlldoGyp Rookie
ThatlldoGyp
Posted

B Complex vitamins WEGMANS Brand got me the other day. I returned them, of course, but it was close.

The ones I have to stay on my toes about: "Mixed greens" in vitamins that end up including barley grass. How could they possibly avoid getting any seed or other gluten containing material in the vitamins when massed produced? I would not touch anything made with barley or wheat grass with a ten foot pole! Seriously why go where you don't need to and risk getting glutened!?!

This reminds me to finish that thought..B COMPLEX VITAMIN SUPPLEMENTS AT WEGMANS says gluten-free, and technically they are allowed to sell it as such, but it does contain barley grass, use caution with all vitamins, even of they say gluten free!

  • 2 weeks later...
Crimson Rookie
Crimson
Posted

I suppose this is a situation where I can say luckily I cannot handle grains. I live in an area where we have a walmart, martins and...... :huh:

hah

I will however look into finding a site that I can order one of your suggested rice milks. Orrrrr I'll try that recipe I found to make my own.

I appreciate the information!

Jujbe Rookie
Jujbe
Posted
I think Rice Dream is "tricky". Yes, it does say its got gluten right on the carton but still...its not somewhere you'd normally look. I think unless they've done their research beforehand a lot of people have probably been glutened by Rice Dream at some point. I was.

Huh? I'm confused now. I'm just been diagnosed & so have been reading lots of posts to learn more. Never heard of 'Rice Dream' before so googled it to see what it was. Their site goes on about how healthy & safe their products are & it also gives a list of what products are gluten free on this page:

Open Original Shared Link

Has something changed? Did they include gluten before but don't now? Or what? Not that I'm going out to buy it - I prefer to make my own foods but if Rice Dream contains gluten & they say it doesn't on their website, isn't that false advertising?

Jujbe Rookie
Jujbe
Posted

Oops, :huh: I posted my questions about Rice Dream after I read posts on the 1st page. But since I've read to the end, I understand now why they labelled it gluten-free. So how do we really know if something really is safe or not? Does it mean malt-containing products (if no gluten or wheat in them) can be labelled gluten-free then?

  • 2 weeks later...
bakingbarb Enthusiast
bakingbarb
Posted
twizzlers, honey glazed ham and an apple cider that used a certain spice that they only informed me of after i was sick and finally called the company....also, certain brands of swedish fish have wheat in them....the orignial brand doesn't luckily.

The ham! Cripes now I know why I might have been a little off last week.

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hlm34 Apprentice
hlm34
Posted

the one that gets me is the regular flavor of Doritos. All the other flavors are gluten free - but not the original nacho flavor. even "spicy nacho" is gluten-free. Doritos are my one pregnancy craving, so if my husband goes out to get some for me, i have to make sure to tell him several times "NOT the original nacho flavor." Also, i saw that Pringles have wheat in them?? or am i mistaken? i thought i read that the other day. thought that was weird.

parla Newbie
parla
Posted
Absolutely no reason I can think of why Soy Sauce should have wheat as the second ingredient (its not a big deal, I buy the wheat free stuff)...

Grrrrrrrrrrr......

I read that they use it to help it pour more freely. There's a type of soy sauce called tamari which should not have any wheat, although I've seen some that have barley.

The one that got me was Haribo gummibears and other candies. I wrote to the company and they said that all their products contain glucose syrup made from wheat and corn.

Guest lorlyn
Guest lorlyn
Posted

Hey Parla,

Just wanted to say hello and welcome to the forum.
:)

,

brendygirl Community Regular
brendygirl
Posted

Tricky Gluten-y foods:

Imitation crab (it's in the stuff that binds it together) Must trust that restaurants use real when asking

Some Chicken (injected with chicken broth for flavor)

Beans (in Mexico and some Mexican restaurants, they use flour to thicken the beans)

cornbread

Root Beer (some brands)

au jus

Lindt chocolate and some others like Godiva

whiskey (except JDaniels)

bourbon

gin

some vodkas

wine coolers

some shredded cheese (anti-caking agent)

some dried fruit (anti-caking agent)

some vanilla extract (some people disagree, i think)

some pickles

some seasoned vegetables at restaurants

sauteed mushrooms at restaurants (some use soy sauce)

some makeup, shampoo, soap, etc.

lots of vegetarian fake-meat products

some people/restaurants keep a piece of bread in their sugar container to keep it from clumping

I'm not sure, but I thought anything cooked with Mesquite was a no-no.

btw

RUNNING RABBIT LICORICE and Candy Tree ORganic is Gluten Free

I have info. stating: "Most Haribo products ARE gluten free. The following products are NOT gluten-free:

Black licorice wheels, red licorice wheels, sour s'ghetti, fruity pasta, pico-balla, allsorts and pontefract cakes."

Juliebove Rising Star
Juliebove
Posted

Seventh Generation menstrual pads are made of wheat.

frec Contributor
frec
Posted

Any shiny chocolates with food glaze at Trader Joe's have gluten (chocolate covered nuts and dried fruits). I got way sick from them once and called the company. It isn't on the label. I asked an employee to find out more about it but he never did. The chocolate covered orange and raspberry sticks have no glaze and are fine.

Cadbury Easter eggs have gluten--so sad...

  • 5 years later...
Atomal Newbie
Atomal
Posted

I had a handful of dry roasted nuts today and definitely had a gluten reaction.

kareng Grand Master
kareng
Posted

Please remember: this thread is 5 years old. Ingredients and products change in that period of time.

IrishHeart Veteran
IrishHeart
Posted

which brand? and this thread is 5 years old, BTW

 

I had a handful of dry roasted nuts today and definitely had a gluten reaction.

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      Help I’m cross contaminating myself,

      By knitty kitty · Posted

      I followed the Autoimmune Protocol Diet which is really strict for a while, but later other foods can be added back into your diet.  Following the AIP diet strictly allows you digestive system to heal and the inflammation to calm down.  Sort of like feeding a sick baby easy to digest food instead of spicy pizza.   It's important to get the inflammation down because chronic inflammation leads to other health problems.  Histamine is released as part of the autoimmune response to gluten.  High histamine levels make you feel bad and can cause breathing problems (worsening asthma), cardiovascular problems (tachycardia), and other autoimmune diseases (Hashimoto's thyroiditis, diabetes) and even mental health problems. Following the low histamine version of the AIP diet allows the body to clear the histamine from our bodies.  Some foods are high in histamine.  Avoiding these makes it easier for our bodies to clear the histamine released after a gluten exposure.   Vitamin D helps regulate the immune system and calm it down.  Vitamin D is frequently low in Celiacs.  The B Complex vitamins and Vitamin C are needed to clear histamine.   Supplementing with essential vitamins and minerals boosts your intestines' ability to absorb them while healing.   Keep in mind that gluten-free facsimile foods, like gluten-free bread, are not enriched with added vitamins like their gluten containing counterparts are.   They are empty calories, no nutritional value, which use up your B vitamins in order to turn the calories into fuel for the body to function.   Talk to your doctor or nutritionist about supplementing while healing.  Take a good B Complex and extra Thiamine in the form Benfotiamine (shown to promote gut health).  Most B Complex vitamins contain thiamine mononitrate which the body cannot utilize.  Meats and liver are good sources of B vitamins.   Dr. Sarah Ballantyne wrote the book, the Paleo Approach.  She's a Celiac herself.  Her book explains a lot.   I'm so glad you're feeling better and finding your balance!
    • klmgarland
      Help I’m cross contaminating myself,

      By klmgarland · Posted

      So I should not eat my gluten free bread?  I will try the vitamins.  Thank you all so very much for your ideas and understanding.  I'm feeling better today and have gathered back my composure!
    • knitty kitty
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By knitty kitty · Posted

      Some people prefer eating gluten before bed, then sleeping through the worst symptoms at night.  You might want to try that and see if that makes any difference.   Several slices of toast for breakfast sounds okay.  Just try to work up to the Ten grams of gluten.  Cookies might only have a half of a gram of gluten.  The weight of the whole cookie is not the same as the amount of gluten in it.  So do try to eat bread things with big bubbles, like cinnamon rolls.   Yeah, I'm familiar with the "death warmed over" feeling.  I hope you get the genetic test results quickly.  I despise how we have to make ourselves sick to get a diagnosis.  Hang in there, sweetie, the tribe is supporting you.  
    • Clear2me
      Gluten free nuts

      By Clear2me · Posted

      Thank you, a little expensive but glad to have this source. 
    • Xravith
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By Xravith · Posted

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