-
Welcome to Celiac.com!
You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.
-
Celiac.com Sponsor (A1):
Celiac.com Sponsor (A1-M):
-
Get Celiac.com Updates:Support Our Content
-
Get Celiac.com Updates:Support Celiac.com:
-
Celiac.com Sponsor (A17):
Celiac.com Sponsor (A17):
Celiac.com Sponsors (A17-M):
-
Recent Activity
-
- Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease17Nicotine Gum For Gluten Symptoms.. Am I Crazy?
Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-F... -
0
-
- sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease17Nicotine Gum For Gluten Symptoms.. Am I Crazy?
@fatjacksonthecat I have been doing some digging about the topic of nicotine and celiac. I came across many studies that showed that the nicotine patch helped many with long covid and chronic fatigue syndrome. I have a son who was diagnosed with celiac and his symptoms are severe when he is glutened. He shows a lot of neurological inflammation and suffered... -
- cristiana replied to KathyR37's topic in Coping with Celiac Disease4New here
Hi @KathyR37 and a very warm welcome here. I am so very sorry that you are going through all of this. I just wanted to check, have you ever been tested for any other gastrointestinal conditions? Cristiana -
- trents replied to KathyR37's topic in Coping with Celiac Disease4New here
@KathyR37, I would suspect that in addition to gluten intolerance, you have other food intolerances/sensitivities. This is very common in the celiac community. The most common offenders are oats, dairy, soy, corn and eggs with dairy and oats being the big two. Have you considered this? Have you tried keeping a food diary to detect patterns?- 1
-
-
-
Celiac.com Sponsor (A19):
-
Member Statistics
-
Celiac.com Sponsor (A20):
-
Forum Statistics
-
Total Topics121.4k
-
Total Posts1m
-
-
Celiac.com Sponsor (A22):
-
Who's Online (See full list)
-
Celiac.com Sponsor (A21):
-
Upcoming Events
-
Posts
-
By Scott Adams · Posted
Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free. -
@fatjacksonthecat I have been doing some digging about the topic of nicotine and celiac. I came across many studies that showed that the nicotine patch helped many with long covid and chronic fatigue syndrome. I have a son who was diagnosed with celiac and his symptoms are severe when he is glutened. He shows a lot of neurological inflammation and suffered with fatigue, brain fog, depression, anxiety and insomnia. There have been studies revealing that nicotine smoke actually masking celiac symptoms. I also read that microdosing with a nictoine patch prevents one from addiction. We are currently trying this out and so far it has lifted the brain fog and helped with anxiety and mood. One of the studies I have read showed that it's not so much the dose, but the length of time a person is on the patch that showed improvements. Many showed significant improvement as early as week 3 and continued through week 12. We are taking 3 day breaks in between to make sure we don't down regulate the nicotine receptors. How have things been for you? Are you still chewing nicotine gum? Perhaps, try the patch? And how long did it take to ease up on your symptoms when glutened?
-
-
@KathyR37, I would suspect that in addition to gluten intolerance, you have other food intolerances/sensitivities. This is very common in the celiac community. The most common offenders are oats, dairy, soy, corn and eggs with dairy and oats being the big two. Have you considered this? Have you tried keeping a food diary to detect patterns?
-
By Theresa2407 · Posted
thank you for your advice. I have always taken them and I use Stonehedge because they are in a glass bottle, but don't have to be refrigerated. I also like they are 3rd party tested and state gluten free. But you never know if something better has come alone over the years.
-
Recommended Posts
Archived
This topic is now archived and is closed to further replies.