Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sunday was 1 month ​🤒​


DJFL77I

Recommended Posts

DJFL77I Experienced

Sunday was exactly a month since I started Gluten free...   still don't feel that great..   still got Brain fog... some pressure behind eyes....   although sometimes it seems bit better... not sure why..  yesterday morning for example it seemed better... this morning not as good......

its  tough feeling off everyday... 🤒

I'm going down to Boca Raton this morning to meet with a Nutritionist..   

https://www.healthgrades.com/providers/christopher-fuzy-ydj7jjz

and I still need to try to start taking some of these daily... 


https://www.amazon.com/Now-Supplements-Vitamin-B-50-Capsules/dp/B0013OSL5S/ref=mp_s_a_1_3?dchild=1&keywords=now+b-50&qid=1594130906&sr=8-3

https://www.amazon.com/Doctors-Best-Absorption-Magnesium-Glycinate/dp/B000BD0RT0/ref=mp_s_a_1_3?dchild=1&keywords=doctor's+best+high+absorption+magnesium+glycinate+lysinate&qid=1594126321&sprefix=doctor's+best+high+absorption+ma&sr=8-3

https://www.amazon.com/NOW-Vitamin-B-1-Thiamine-Tablets/dp/B0009P3DRS/ref=sr_1_3?dchild=1&keywords=Now+Thiamine+(B-1)&qid=1594724010&sr=8-3

 

I tried starting a new job a few days ago.. but i just felt too crappy to continue it...

I'm literally going to try to find a job that is the least physically demanding one out there for now...  I've even though about getting a D License for Security work..... so i can just sit around most of the day. 😂

  

 

 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master
(edited)

Hang in there.  It does get better, but it takes time.  😊
 

Glad you are seeing a nutritionist!  Sorry about the job.  But take this time to build up a little endurance.  I walked after my diagnosis.  I had no option as I had some new back fractures.  i also had some severe anemia (low hemoglobin) which could have led to heart issues.  I was so bummed that I could not ride my bike or run.  But with time....yes, time, I was back on my bike and running too.  

Edited by cyclinglady
GFinDC Veteran

Hi DFL,

One month is a great start! :)   We all start sometime.  I remember I didn't feel great for the first 6 months (more actually).  But things did improve.  If you can avoid the gluten-free junk foods and such healing will got faster IMHO.

Remember it took time for the damage to occur and it takes time for it to heal.  So learning patience with our bodies is a thing for sure.

Supplements are generally a good thing but not an instant cure-all.  A damaged gut with dysbiosis is not ideal for absorbing nutrients or supplements.  But some absorption is better than none.

I don't suggest any strenuous exercise while you are in the early stages of recovery.  Your body needs energy and nutrients to heal and those can be in short supply right now.

Minerals are important so maybe try a multi-mineral supplement too.  Something like this Swanson product would be good, although anything similar should work.  I can tell you I had symptoms until I took selenium and boron in my supplements.  But we are different so YMMV.

https://www.swansonvitamins.com/swanson-ultra-albion-chelated-multi-mineral-without-iron-120-caps

 

Awol cast iron stomach Experienced

Congratulations on the one month! I hope the nutritionist gives you some hints and guidance to help you accomplish your employment goals sooner than later. 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,532
    • Most Online (within 30 mins)
      7,748

    jimploszay
    Newest Member
    jimploszay
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.