What everyone favorite Gluten Free Bread?

[Jane07]

Is  Little Northern Bakehouse Nut and Grain and good or Carbonaut bread any good?

if not what do you suggest i prefer brown or multi grain

[MCS]

Eban’s is the one I found to be most like real bread. The seeded bread is closest to Dave’s bread that I found and the size is pretty normal not tiny like others. Cost is about $10/loaf and to avoid high shipping you need to buy multiple freeze. They have many types of bread and cookies. You can only buy online. Ebansbakehouse.com

 

[Wheatwacked]

Canyon Bakery Heritage Style  whole grain or white.  I keep them in the freezer.  Nuke two slices for one minute.

[MCS]

Canyon Bakehouse is ok but not great IMHO, I hate Carbonaut it literally falls apart.

[Scott Adams]

3 hours ago, MCS said:

Eban’s is the one I found to be most like real bread. The seeded bread is closest to Dave’s bread that I found and the size is pretty normal not tiny like others. Cost is about $10/loaf and to avoid high shipping you need to buy multiple freeze. They have many types of bread and cookies. You can only buy online. Ebansbakehouse.com

 

Like many with celiac disease I avoid oats--it's too bad Eban's includes GF oats in their breads, otherwise I'd give them a try. Wait, no I wouldn't...it's $9.99 per loaf, and $19.95 for shipping--Grand total $29.94! I'll stick to Franz GF Bread from Costco for ~$5 per loaf.

[Wheatwacked]

I only eat the Heritage syle for Roast beef sandwiches

[MCS]

ebans per loaf is pretty much same as every other gluten free in market. But way better tasting if you can do gluten free oats. If you have freezer space, spend $50 and shipping is virtually free. Also if you want to try before you buy, they will send you free loaf and cookie of your choice. They did for me. I do not do Costco.

[DOGLOVERINFLORIDA]

Canyon Bread.  They make fresh and frozen.  Bagels, english muffins and several different types of breads.  So far I have enjoyed all of their products except for english muffins.  I have not been able to find these yet. 

[Carolyn guancione]

I found that the brand schar to be very good there sour dough is very good and so are the bagels but the best bagel so far is Trader Joe’s in the purple bag 

[trents]

1 hour ago, Carolyn guancione said:

I found that the brand schar to be very good there sour dough is very good and so are the bagels but the best bagel so far is Trader Joe’s in the purple bag 

Be careful about Trader Joe's gluten-free products. There was a big scandal back this summer over some of their gluten-free products testing well out of limit for qualifying as gluten free. There are threads about it on this forum if you want to look it up. I forget which TJ gluten-free products were involved but if I recall correctly their gluten-free bagel product was among them. I don't know if the problem has been corrected.

Edited October 20, 2024 by trents

[jwoolman]

I like BFree products and also Happy Camper. Both have seeded brown bread and both are vegan-friendly (allergic to egg and dairy).

[mbrookes]

On 10/19/2024 at 8:29 PM, Carolyn guancione said:

I found that the brand schar to be very good there sour dough is very good and so are the bagels but the best bagel so far is Trader Joe’s in the purple bag 

We don't have a Trader Joe in my town, but a small local grocer has started carrying a variety of Dr Schaar products. I do like all of his that I have tried.

[Scott Adams]

When I was in Germany supermarkets offered excellent European/German style breads by Schar that were outstanding. I wish they sold them here in the USA.