Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Whole Foods 365 Brand

jerseyangel

Recommended Posts

jerseyangel Proficient
jerseyangel
Posted

Just curious--has anyone had problems with any of these? I suspected that their digestive enzymes were causing a reaction months ago, and discontinued them. Yesterday, I tried their Almond Butter for the first time--about 2 hours later (my typical reaction time), I began to get gas, and some cramping. I had no appetite for dinner, and this morning, after an unpleasant bathroom visit :ph34r: I still don't feel right. Can anyone relate?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jenvan Collaborator
jenvan
Posted

Hmmm, I've only ever tried their rice milk and tomato sauce I think... so can't help there, but hope you feel better soon! When I used digestive enzymes (a long while ago) they made me digestive system gassy and very "unsettled"...

jerseyangel Proficient
jerseyangel
Posted
  • Author
Hmmm, I've only ever tried their rice milk and tomato sauce I think... so can't help there, but hope you feel better soon! When I used digestive enzymes (a long while ago) they made me digestive system gassy and very "unsettled"...

Thanks, Jen--I have used digestive enzymes one other time, and they were great. They contained some stomach soothing herbs, but also had malt diastase--at the time I thought this was a gluten ingred. and stopped taking them! I'm thinking it had to be the Almond Butter :angry:

wolfie Enthusiast
wolfie
Posted

Funny you should ask this....I just emailed them yesterday to check on the gluten-free status of their frozen tater puffs. There are no gluten ingredients listed, but I needed to double check b/c both days I ate them, I had lots of cramping/gas, which usually only occurs when I get glutened. They wrote back with this response:

The 365 Tater Puffs contain no gluten, however they may have been made

in a facility that makes other products containing gluten. I hope this

helps.

Thank you,

Missy Peoples

2nd Assistant Store Team Leader

I am now staying clear of the tater puffs. Shame b/c they were darn good!

jerseyangel Proficient
jerseyangel
Posted
  • Author

Thanks Kim--I'm thinking that's what happened with the almond butter, too. I have an email into them but haven't heard anything yet. Some companies just do a better job at protecting against CC--that is what I am seeing.

wolfie Enthusiast
wolfie
Posted

Please let us know what they say in their response to you.

I may just have to avoid that brand now, too. The more I go on, the more I am convinced that I need to stick to whole foods....veggies, meats, fruits and trusted gluten-free companies. I have run into too many issues recently and my tummy is tired of it! LOL!

jerseyangel Proficient
jerseyangel
Posted
  • Author
Please let us know what they say in their response to you.

I may just have to avoid that brand now, too. The more I go on, the more I am convinced that I need to stick to whole foods....veggies, meats, fruits and trusted gluten-free companies. I have run into too many issues recently and my tummy is tired of it! LOL!

I sure will--and you know what I have found (for myself)-- that CC tends to occur more with the so-called natural brands more than some of the mainstream ones. For example, I have had no problems at all with Kraft, Con Agra or Lays. I use their products frequently. :blink:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mookie03 Contributor
mookie03
Posted
I sure will--and you know what I have found (for myself)-- that CC tends to occur more with the so-called natural brands more than some of the mainstream ones. For example, I have had no problems at all with Kraft, Con Agra or Lays. I use their products frequently. :blink:

i wonder why this is...i only once tried their plain yogurt and it made me sick. then recently i bought their whole fruit sorbet bars and felt off after eating them.. i cant figure out what gives w/ their products, but they dont sit right w/ me! i also find the WF gluten-free list does not list most 365 products...

  • 2 weeks later...
jerseyangel Proficient
jerseyangel
Posted
  • Author

Well, today I heard back from a Customer Care Specialist from Whole Foods in Texas. She told me that the almond butter is not processed in a facility with wheat or gluten, but that they want to follow up on this. Luckily, I still have the jar--she is going to send me the packaging and return label, and they want me to send it back to them so they can have it tested by an independant 3rd. party company. She said she'd let me know what they found out. I am very impressed!

ebrbetty Rising Star
ebrbetty
Posted

I bought the 365 digestive enzymes a few weeks ago, for the first 3 days I was having terrible stomach pain..I wasn't sure if it was the enzymes or not, stopped them for 5 days, pain stopped, then took for 2 more days..terrible pain again..I brought them back, they said they take anything back even if its just because you don't like the taste

jerseyangel Proficient
jerseyangel
Posted
  • Author
I bought the 365 digestive enzymes a few weeks ago, for the first 3 days I was having terrible stomach pain..I wasn't sure if it was the enzymes or not, stopped them for 5 days, pain stopped, then took for 2 more days..terrible pain again..I brought them back, they said they take anything back even if its just because you don't like the taste

Yes--that's what happened to me with the enzymes. I don't know what's going on with some of their stuff. I am very curious to know what they find out on the almond butter. Maybe they've gotten a lot of complaints and are investigating the individual products.

ebrbetty Rising Star
ebrbetty
Posted

I was surprised too, because they're suppose to help the stomach. the worst was the pain right in the center of my stomach..I ended up in bed it got so bad

  • 4 weeks later...
jerseyangel Proficient
jerseyangel
Posted
  • Author

Well, I have an update. They sent me packaging, and a label and I returned the product to a lab in Nebraska. I got a call--the woman from Whole Foods told me that they test to 100 parts per million, and that there was no gluten detected. So that's that. I'm not really sure how sensitive that is--I will still be cautious about their products, though.

dionnek Enthusiast
dionnek
Posted

could you have an allergy to nuts (the almonds)? I haven't tried the WF food yet (just started a week ago on this), but I will definitely pay attention to my body if and when I do try their food! Thanks for the heads up.

wolfie Enthusiast
wolfie
Posted

Thanks for the update! :)

jerseyangel Proficient
jerseyangel
Posted
  • Author
could you have an allergy to nuts (the almonds)? I haven't tried the WF food yet (just started a week ago on this), but I will definitely pay attention to my body if and when I do try their food! Thanks for the heads up.

No allergy to almonds--this was most definately a gluten reaction :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. cristiana
      - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      14

      Ibuprofen

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse. But it is important not to stop the treatment. Regarding your problems with anxiety, again that is another symptom of a B12 deficiency. I didn't know...
    2. Jmartes71
      - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      My only proof

      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do...
    3. Scott Adams
      - Scott Adams replied to wellthatsfun's topic in Coping with Celiac Disease
      1

      still struggling with cravings

      I totally get this. It's absolutely a grieving process, and it's okay to feel gutted about the loss of those simple joys, especially at 18. Your feelings are completely valid—it's not about being ungrateful for your amazing boyfriend, it's about mourning the life you thought you'd have. That "tortured by the smell" feeling is so real. It does get easier, ...
    4. Scott Adams
      - Scott Adams replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Oh my goodness medication causing pain !!!!

      Many of us with celiac find that the fillers in medications can cause a reaction, and sometimes our bodies just process things weirdly. That "rebound muscle pain" and "burning feet" you described sounds awful and is a huge red flag. It's frustrating enough managing the diet without medication causing setbacks. So sorry you're dealing with this, but you're...
    5. Scott Adams
      - Scott Adams replied to Me,Sue's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Knowing what to do when feeling unwell.

      It's so tough when you're doing everything right and still get hit with it. I'm glad you're figuring out a system that works for you—the peppermint tea and rehydration powders are smart moves. It sounds like you've really learned to listen to your body, and that's half the battle. Sticking to simple, safe food at home is the best way to build yourself back u...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,871
    • Most Online (within 30 mins)
      7,748
    GR82BNTX
    Newest Member
    GR82BNTX
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      Ibuprofen

      By cristiana · Posted

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
    • Jmartes71
      My only proof

      By Jmartes71 · Posted

      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do in Northern Cali.So currently without and looking.Im angery that its lightly taken when its extremely serious to the one who has it.My only evidence is a brochure back in the days when I got news letters when I lived at my parents.It was published in 1998.I was diagnosed before any foods eliminated from my diet. Angery doctors don't take seriously when Im clearly speaking.I did write to the medicine of congress and have case number.
    • Scott Adams
      still struggling with cravings

      By Scott Adams · Posted

      I totally get this. It's absolutely a grieving process, and it's okay to feel gutted about the loss of those simple joys, especially at 18. Your feelings are completely valid—it's not about being ungrateful for your amazing boyfriend, it's about mourning the life you thought you'd have. That "tortured by the smell" feeling is so real. It does get easier, I promise, but it's okay to sit in the sadness and just vent about how much it stings right now. Thanks for sharing that. Celiac.com has published a book on our site by Jean Duane PhD called Gluten-Centric Culture, which covers many of the social aspects of having celiac disease: This chapter in particular covers issues around eating with family and others - Gluten-Centric Culture: Chapter 5 - Grabbing A Bite Together:    
    • Scott Adams
      Oh my goodness medication causing pain !!!!

      By Scott Adams · Posted

      Many of us with celiac find that the fillers in medications can cause a reaction, and sometimes our bodies just process things weirdly. That "rebound muscle pain" and "burning feet" you described sounds awful and is a huge red flag. It's frustrating enough managing the diet without medication causing setbacks. So sorry you're dealing with this, but you're definitely on the right track by connecting the dots. You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • Scott Adams
      Knowing what to do when feeling unwell.

      By Scott Adams · Posted

      It's so tough when you're doing everything right and still get hit with it. I'm glad you're figuring out a system that works for you—the peppermint tea and rehydration powders are smart moves. It sounds like you've really learned to listen to your body, and that's half the battle. Sticking to simple, safe food at home is the best way to build yourself back up. It's great you can take the time to rest properly. Thanks for sharing what works; it's a big help to others figuring this out too. This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.