Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Rode 20 Miles Today!

whitball

By whitball
in Coping with Celiac Disease

Recommended Posts

whitball Explorer
whitball
Posted

I'm so excited! I rode my bike twenty miles today! The last time I did this I was in bed for a week! I am amazed at the amount of stamina that I have had since going gluten free in February. I just had to tell people who would get it Thanks for letting me brag for a few minutes. Tara

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Turtle Enthusiast
Turtle
Posted

AWESOME! I'm only up to 10miles w/ my goal being up to 15 by the end of the summer! Do you mtn bike or road bike?? I do both! Keep in touch!

turtledupree@hotmail.com

DingoGirl Enthusiast
DingoGirl
Posted

That's fantastic! I miss being in shape like that.

It is 110 degrees where I live (Central CA) and we really can't even go outside today - - there are warnings and admonitions against all outdoor activity - dangerous air quality. Ugh, the heat hangs over us like a sticky, oppressive blanket. AND - - the power was out for three hours last night - biggest nightmare!

Point of all this is, I'm jealous that you live in an area where y ou can even GO outside! :angry:

ianm Apprentice
ianm
Posted

Good for you. I did 30 miles yesterday and 25 today. The weather was absolutely perfect. 80 degrees and low humidity. Makes up for the six inches of rain last week.

jenvan Collaborator
jenvan
Posted

Congrats!! That's great! :D Feeling like you can do the things again that you love is a great feeling... My energy has improved and I can work out now each week...but still have a ways to go before I hit anything "long-distance" again...

Turtle Enthusiast
Turtle
Posted

Wow! You guys are putting me to shame. HAHA! Keep up the good work!

Green12 Enthusiast
Green12
Posted
I'm so excited! I rode my bike twenty miles today! The last time I did this I was in bed for a week! I am amazed at the amount of stamina that I have had since going gluten free in February. I just had to tell people who would get it Thanks for letting me brag for a few minutes. Tara

Congratulations!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


whitball Explorer
whitball
Posted
  • Author
That's fantastic! I miss being in shape like that.

It is 110 degrees where I live (Central CA) and we really can't even go outside today - - there are warnings and admonitions against all outdoor activity - dangerous air quality. Ugh, the heat hangs over us like a sticky, oppressive blanket. AND - - the power was out for three hours last night - biggest nightmare!

Point of all this is, I'm jealous that you live in an area where y ou can even GO outside! :angry:

110 degrees is way too hot for me! Sorry you don't have the chance to be outside. It is like that here in Michigan in the winter, where it is just too cold to exercise outside. The humidity is quite high here as I live near Saginaw Bay. In the winter the humidity cuts right through my jacket and singes my nose hairs!

Good for you. I did 30 miles yesterday and 25 today. The weather was absolutely perfect. 80 degrees and low humidity. Makes up for the six inches of rain last week.

I also live in Michigan. It has been awesome weather!

Lymetoo Contributor
Lymetoo
Posted

That's great!! Is your IC better since going Gluten-free?? I also have it.

plantime Contributor
plantime
Posted

Awesome on going the distance! I'm still waiting for my bicycle to be delivered.

MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

Great!

whitball Explorer
whitball
Posted
  • Author
That's great!! Is your IC better since going Gluten-free?? I also have it.

I have had problems recently, but I think that it may be related to wine or oj. How has it been for you?

justjane Rookie
justjane
Posted

congrats tara!

plantime Contributor
plantime
Posted

>still waiting for my bicycle to be delivered, thinking enviously of all of you out there riding your bikes and having fun without me<

skinnyminny Enthusiast
skinnyminny
Posted

how fun!! I am planning on getting a bike this weekend, so I think a will have to start out doing a few miles at a time, what kind of bike should I get I actually havent had one since I was like 12 and it had FOOT BREAKS and no gears, I am thinkin I need somethin simple to start out with, and I will just be riding on the road in a neighborhood?

wozzy Apprentice
wozzy
Posted

I rode 60 miles yesterday and 60 the day before.

I'm in Ann Arbor..The weather has been very nice. :)

You should all race bikes! It's fun. And then we could make a Celiac.com team!

taz sharratt Enthusiast
taz sharratt
Posted
I'm so excited! I rode my bike twenty miles today! The last time I did this I was in bed for a week! I am amazed at the amount of stamina that I have had since going gluten free in February. I just had to tell people who would get it Thanks for letting me brag for a few minutes. Tara

your not bragging your just proud of youself and so you should be. well done, i know how it feels to achieve something phisical.

plantime Contributor
plantime
Posted

SkinnyMinny, I know what you mean! Last bike I had was a standard, with foot brakes and spider bars. That was in 79, so I don't know how far I'll be able to go on my new one! I went to my local bike shop and talked the guys there. They were very helpful about what I needed, and ordered one for me. Now I am waiting for it to arrive so I can start riding.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,004
    • Most Online (within 30 mins)
      7,748
    Daffodil
    Newest Member
    Daffodil
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Wheatwacked
      Chances of being coeliac

      By Wheatwacked · Posted

      Welcome @JoJo0611. That is a valid question.  Unfortunately the short answer is slim to none.  Be proactive, when the diagnosis process is completed, start GFD.  Remember also that the western diet is deficient in many nutrients that governments require fortification.  Read the side of a breakfast cereal box. Anti-tTG antibodies has superseded older serological tests It has a strong sensitivity (99%) and specificity (>90%) for identifying celiac disease. A list of symptoms linked to Celiac is below.  No one seems to be tracking it, but I suspect that those with elevated ttg, but not diagnosed with Celiac Disease, are diagnosed with celiac disease many years later or just die, misdiagnosed.  Wheat has a very significant role in our economy and society.  And it is addictive.  Anti-tTG antibodies can be elevated without gluten intake in cases of other autoimmune diseases, certain infections, and inflammatory conditions like inflammatory bowel disease. Transient increases have been observed during infections such as Epstein-Barr virus.Some autoimmune disorders including hepatitis and biliary cirrhosis, gall bladder disease. Then, at 65 they are told you have Ciliac Disease. Milk protein has been connected to elevated levels.   Except for Ireland and New Zealand where almost all dairy cows are grass fed, commercial diaries feed cows TMR Total Mixed Rations which include hay, silage, grains and concentrate, protein supplements, vitamins and minerals, byproducts and feed additives. Up to 80% of their diet is food that cannot be eaten by humans. Byproducts of cotton seeds, citrus pulp, brewer’s grains (wheat and barley, rye, malt, candy waste, bakery waste. The wheat, barley and rye become molecules in the milk protein and can trigger tTg Iga in persons suseptible to Celiac. I can drink Grass fed milk, it tastes better, like the milk the milkman delivered in the 50's.  If I drink commercial or Organic milk at bedtime I wake with indigestion.    
    • captaincrab55
      Celiac getting dentures

      By captaincrab55 · Posted

      Can you please share your research about MMA acrylic containing gluten?   I comin up blank about it containing gluten.  Thanks in Advance,  Tom
    • Aretaeus Cappadocia
      Dedicated gluten-free Restaurants in East Bay (near San Francisco):

      By Aretaeus Cappadocia · Posted

      I strongly recommend 2 dedicated gluten free (gluten-free) restaurants in my area (East Bay of San Francisco Bay Area) (2025) -- Life is Sweet Bakery and Café in Danville. I've been a few times with friends and tried multiple entrees and salads. All very good and worth having again. I've also tried a number of their bakery goods. All extremely good (not just "good for gluten-free"). https://lifeissweetbakeryandcafe.com/ -- Kitara Kitchen in Albany (they have additional locations). I've been once and had the "Buritto Bowl". Six individual items plus a sauce. Outstanding. Not just "for gluten-free", but outstanding in its own right. Vibrant flavors, great textures. I can't wait to go back. https://www.kitava.com/location/kitava-albany/  
    • Martha Mitchell
      Celiac getting dentures

      By Martha Mitchell · Posted

      I'm 67 and have been celiac for 17yrs. I had cataract surgery and they put a gluten lens in my eye. Through a lot of research, I found out about MMA acrylic...it contains gluten. It took 6 months for me to find a DR that would remove it and replace it with a gluten-free lens . I have lost some vision in that eye because of it . I also go to a prosthodontist instead of a regular dentist because they are specialized. He has made me a night guard and a few retainers with no issues... where my regular dentist didn't care. I have really bad reactions to gluten and I'm extremely sensitive, even to CC. I have done so much research on gluten-free issues because of these Drs that just don't care. Gluten is in almost everything shampoo, lotion, food, spices, acrylic, medication even communion wafers! All of my Drs know and believe me I remind them often.... welcome to my world!
    • trents
      Chances of being coeliac

      By trents · Posted

      If this applies geographically, in the U.K., physicians will often declare a diagnosis of celiac disease based on the TTG-IGA antibody blood test alone if the score is 10x normal or greater, which your score is. There is very little chance the endoscopy/biopsy will contradict the antibody blood test. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.