Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Just Had The Best Sandwich Ever!

jkmunchkin

Recommended Posts

jkmunchkin Rising Star
jkmunchkin
Posted

I know I have mentioned this bread before, but I really think it's worth mentioning again.

I just had a pastrami sandwich on mock rye bread and it was the most incredible sandwich ever!! I didn't even have to toast the bread. I got the bread at the Gluten Free Bread Basket in Chester, NY (I know they definately ship).

You seriously won't be able to believe you are eating gluten free bread. I'm not sure if I can possibly describe how good this bread is. I also tried their country sandwich bread... equally as good.

My dad actually went there today and got me a ton of stuff (the breads, muffins, cake, croutons and hot dog buns). I'll report back as I try things.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Franceen Explorer
Franceen
Posted

I just got my shipment today from the gluten-free Bread Basket!! Last time I got the Country Sandwich (White) and this time I got the Mock Rye, Cinnamon Raision and the white.

They are EXCELLENT!!

They taste like real bread - even more so if toasted.

The Rye even SMELLS like rye bread (I think the smell we associate with Rye is the Caraway Seeds and this bread has Caraway in it).

The Cinnamon Raisin is yummy and smells great. They all hold together too.

Open Original Shared Link

GOOD STUFF.

Also good is the Ener-G stuff. Open Original Shared Link

On the site is the story of the business which is quite interesting. Makes you realize how dedicated they are. (Same for gluten-free Br. Bskt).

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Wow, those look good. How much do they charge for shipping? I looked on their website and couldn't find shipping charges listed. Also, do their breads freeze well? Do you thaw them in the fridge or in the microwave?

(I'm starting to get tired of making EVERYTHING from scratch!)

jkmunchkin Rising Star
jkmunchkin
Posted
  • Author
Wow, those look good. How much do they charge for shipping? I looked on their website and couldn't find shipping charges listed. Also, do their breads freeze well? Do you thaw them in the fridge or in the microwave?

(I'm starting to get tired of making EVERYTHING from scratch!)

Not sure about shipping cost, but I put everything in the freezer so hopefully it will freeze well.

As for thawing, I just took out a couple slices and left them on a paper towel for about 10/15 minutes until it thawed and then made my sandwich. :)

And yeah the Rye definately even smells like rye. I don't know how these women do it, but this bread is truly amazing!

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Thanks!

Lymetoo Contributor
Lymetoo
Posted

Thanks!

Bread, real bread?? :D

The EnerG granola bars are wonderful, but a little too much sugar for me.

jaten Enthusiast
jaten
Posted

This sounds like a great topic for a thread.....Jmunchkin, ok if we hop on????

No, I just had the best sandwich ever ....

Avocado and Tomato on Jalepeno/Cheese Bread

For starters, I made some homemade jalapeno cheese bread. I just followed the recipe for cheese bread on the side of Pamela's Amazing Wheat Free Bread Mix and added the optional jalapenos. The rest was easy. Sliced bread, tomato, and jalapenos, a smidgen of mayo. Oh my gosh! That was a very divine sandwich. (Homegrown tomato is a MUST. The jalapenos were, too) Ummmmmmm!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


key Contributor
key
Posted

Thanks, I just ordered some. I am looking foreward to trying it.

Monica

jenyanderson Newbie
jenyanderson
Posted

Wow I might actually get to eat a birthday cake this year!! First time in 3 years. The idea of that just makes a tear in my eye!

Thanks Jillian :)

kalanfan Explorer
kalanfan
Posted

mmmm hows the texture?.....i just had my first gluten free bun today and it was horrible!!! the testure was like sand and sawdust....it didnt taste anything like bread......and it was spoungy.......yuck......lol

crap never mind U.S. only.....

Franceen Explorer
Franceen
Posted

I am an EXTREMELY picky eater! I had a gluten-free bun early on in the gluten-free diet. It was AWFUL. Gagging awful.

So I was REALLY REALLY skeptical when someone on here said that the Gluten Free Breadbasket breads were really good. I had just about resigned myself to never having bread, rolls, pasta, pancakes, etc ever again in my life.

BUT, I TRIED the "Gluten Free Breadbasket" breads.. And LOW AND BEHOLD they are GOOD. REALLY good texture. I even ate the Cinnamon Raisin WITHOUT toasting!! And WITHOUT butter or jam!

Seriously, the texture is good. I don't know about the buns. Haven't tried them yet (got to get brave).

And my husband just sent for the samplers (2, one for breads only and one for snacks & breads) from Ener-G. Their pretzels are great. REALLY. Will let you know about the bread and rolls when I get them.

Camille'sBigSister Newbie
Camille'sBigSister
Posted

Thanks, Jillian! I'll be ordering today! :)

Cissie

ehrin Explorer
ehrin
Posted

Thanks!! I just placed an order as well -

I live in NH and ground shipping, for 4 items, was $9.11

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Two years ago, I would have called a 9 dollar shipping charge highway robbery, but with gas prices these days, it's not so bad, is it?

jkmunchkin Rising Star
jkmunchkin
Posted
  • Author

Sorry, been MIA for a few days.

But the texture is great!!! I actually took a couple plain slices of the country sandwich bread with me to work this morning and ate them (GASP) PLAIN and UNTOASTED!!!!

I truly can't believe how close this is to real bread.

I'd be shocked if anyone said the didn't like it.

Oh and haven't tried the rolls yet, but I did get some of the hot dog rolls so I will let you know when I try them.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,051
    • Most Online (within 30 mins)
      7,748
    Anna4386
    Newest Member
    Anna4386
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By Scott Adams · Posted

      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Gluten related ??

      By Colleen H · Posted

      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      Celiac getting dentures

      By Scott Adams · Posted

      This is an older article, but may be helpful.  
    • gfmom06
      Celiac getting dentures

      By gfmom06 · Posted

      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
    • Beverage
      Is this celiac?

      By Beverage · Posted

      Exactly which blood tests were done? There are a few different ones and some docs don't do them all. Also, your results and reference ranges for each?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.