Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Would Getting Gluten Cause A Fever?


dahams04

Recommended Posts

dahams04 Apprentice

Hunter had a slight fever Sat. night into yesterday- the day and complained of a stomach ache. He had a bunch of Oredia fries at MIL's that I'm wondering if they did it. Thoughts?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guhlia Rising Star

Some of the Ore-Ida fries are safe, some are not. I imagine that it's possible to get a slight fever when glutened since it causes an immune system reaction. Maybe someone more experienced with the medical aspects of the disease could clarify.

Kyalesyin Apprentice

My wife gets a fever, with out fail, every time she gets gluted. Sometimes its bad enough she hallucinates. Not sure if its the same in kids but I don't see why not.

gfp Enthusiast

Fever is a normal immune response.

Antibodies take time to create and hence the body will try and combat the invador by raising the temperature first.

Since humans have a very low body temp compared to most mammals and beasts we can get a virus or bacteria from its not a very effective method.

Nic Collaborator

From what I have seen the Orida fries that are plain are gluten free but the onces that are extra crispy are not. I guess they are coated.

Nicole

Eeyorific Rookie

Fever is one of my sons (nearly 4 yrs old) #1 "gltuened" symptom... that and the big D!

Kristie

NoGluGirl Contributor
Hunter had a slight fever Sat. night into yesterday- the day and complained of a stomach ache. He had a bunch of Oredia fries at MIL's that I'm wondering if they did it. Thoughts?

Dear dahams04,

I have a list of the gluten-free items Ore-Ida makes. If you tell me what kind he ate, I might be able to help you. I can let you know if it is on the list. Many of their items are safe, as well as their other products which are made by the Heinz company. Their ketchup is okay! Enjoy it! The organic is not safe, though. I would be happy to help.

Sincerely,

NoGluGirl


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



redandthree Newbie

My 2 year old daughter was just biopsied - still waiting for the results - but she would run a fever before we made her gluten-free. This is actually, in my understanding, a very common symptom in children due to the immune system reaction.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,638
    • Most Online (within 30 mins)
      7,748

    Saras
    Newest Member
    Saras
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.