Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Any Bartenders?


tiffjake

Recommended Posts

elonwy Enthusiast

K's cider is gluten free. Can be found in six packs at many grocery stores.

Elonwy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



steveindenver Contributor
Edit: I wanted to add, I'm super sensitive (kissed a boy last night who drank a Guinness and it made me sick-arg!) and I've yet to have trouble at the bar. I do watch them make it and check ingredients on new things. They're usually pretty patient with me, though I do get funny looks.

You may have gotten sick :( but at least you got some sugar from the guy! :-)

Turtle Enthusiast

Anybody know if Jameson Irish Whiskey is safe? If it's not safe anybody know of any safe Irish Whiskey alternatives??

Corkdarrr Enthusiast

Turtle, I am an avid Jameson drinker and I don't seem to have any problems (except, of course, on those nites when I consume all too much alcohol in general and just get hungover). Then again, I'm also a supporter of the 'triple distilled theory,' in that any of the malt should've been distilled out three times over. And I will continue to support this theory until I am proven wrong through an excrutiating gluten reaction.

Olalisa, all of Woodchuck's draft ciders are gluten-free, but their webiste doesn't say anything about the bottled product. That's another one of my favoite alternatives when I have a drink after (okay, after, during or before) work.

-Courtney

penguin Community Regular
Turtle, I am an avid Jameson drinker and I don't seem to have any problems (except, of course, on those nites when I consume all too much alcohol in general and just get hungover). Then again, I'm also a supporter of the 'triple distilled theory,' in that any of the malt should've been distilled out three times over. And I will continue to support this theory until I am proven wrong through an excrutiating gluten reaction.

Olalisa, all of Woodchuck's draft ciders are gluten-free, but their webiste doesn't say anything about the bottled product. That's another one of my favoite alternatives when I have a drink after (okay, after, during or before) work.

-Courtney

ALL Woodchuck Ciders are gluten-free...

So are all Ace ciders

elonwy Enthusiast

I'm a Bushmills fan. Triple distilled. Good stuff.

Elonwy

Corkdarrr Enthusiast

Penguin,

ALL meaning bottled and draft Woodchuck? That would make sense, but I've learned time and time again that you can NEVER be too sure about gluten.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



penguin Community Regular
Penguin,

ALL meaning bottled and draft Woodchuck? That would make sense, but I've learned time and time again that you can NEVER be too sure about gluten.

Yep, every single product of theirs is gluten-free, bottles and on tap. The draft part in this case is confusing, because they call all their products (regardless of packaging) Woodchuck Draft Cider.

Here's their faq: Open Original Shared Link

B)

olalisa Contributor

Thanks for the cider brand names....can't wait to go shopping later! :)

kalanfan Explorer

So what about if i went to a resturauant and wanted a specialty coffee? like i dont even know the base of kahlua......are those kinda things ok?

LL04 Newbie

ok.. so i am a bartender at a VERY busy bar.

Pink, what about stuff like Kahlua and my favorite, Bailey's or Carolyn's. I've been dying to have a nip but have no idea if they're okay...????

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Xravith posted a topic in Introduce Yourself / Share Stuff
      0

      Do Gluten Enzymes actually work?

    2. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      25

      Shingles - Could It Be Related to Gluten/ Celiac

    3. - Adeling commented on Scott Adams's article in Product Labeling Regulations
      2

      Global Experts Recommend Gluten Reference Dose: What It Means for Celiac Safety (+Video)

    4. - Sue7171 replied to Ginger38's topic in Related Issues & Disorders
      25

      Shingles - Could It Be Related to Gluten/ Celiac

    5. - sc'Que? commented on Scott Adams's article in Product Labeling Regulations
      2

      Global Experts Recommend Gluten Reference Dose: What It Means for Celiac Safety (+Video)

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,177
    • Most Online (within 30 mins)
      7,748

    Charlene Kearley
    Newest Member
    Charlene Kearley
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Xravith
      Hi everyone, I decided to post this since there's no enough online information. I'm concerned about the enzyme capsules that are said to help digest gluten.  I'm waiting to end my university exams to start the gluten challenge and do the official diagnosis for Celiac Disease. A friend of mine suggested me to buy the "Gluten Digest Now" capsules during the Gluten Challenge to manage my severe side effects. But I'm not sure if it's worth it, if it's celiac disease the intestinal damage will occur regardless.  What about the symptoms? There's someone that knows if it could help to reduce them?  I’m worried people might be using these as a "safety net" without understanding how they work. Has anyone here used them during a challenge? Did they make a difference, or did they just provide a false sense of security?
    • Flash1970
      Try heallix solution. It's at heallix.com It's a silver and fulvic acid solution.  I just put it on a cotton ball and wiped the shingles area. I also took a little internally once a day. I can't remember how many times a day I applied to the area. Probably  3-4 times a day. It was the only thing that stopped the nerve pain. I don't know if the vaseline is good.  The shingles need to dry out and heal.  Wash everything that comes in contact  with them in hot water. Don't use or wear anything twice. 
    • Sue7171
      My husband just had shingles going on 7 weeks now. We had been putting Vaseline on the blisters and lidocaine cream and he was prescribed an antiviral.  Also he still has the nerve pain it was bad and is getting better it is his upper left torso. His dr prescribed gabapentin 300mg 3x a day and he's also taking naproxen 500ng 2x a day and tylenol 1000mg every 6 hrs. Hope this helps  The lidocaine cream is by tylenol and is available in a large tube on Amazon or at Walmart 
    • xxnonamexx
      What are your daily meals? Guilty pleasure snacks? Protein bars? I feel when looking for gluten free foods they are filled with sugar cholesterol. Looking for healthy gluten-free protein bars. Something to fill since sometimes I feel like not to eat anything. Especially if on vacation and unsure of cross contamination I figure go with a salad and protein bar to fill and play it safe.
    • trents
      Unfortunately, there is presently no test for NCGS. Celiac disease must first be ruled out. NCGS is thought to be much more common than celiac disease. We know that celiac disease is an autoimmune disorder but the mechanism of NCGS is less clear. Both call for an elimination of gluten from the diet.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.