Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Last Minute Day-trip


Nantzie

Recommended Posts

Nantzie Collaborator

My MIL called me tonight and asked me if my husband had told me we were supposed to go to a harvest fair thing an hour away tomorrow morning. :blink: Uhh.... Nope. That was the first I had heard of it.

A few months ago I would have just said we couldn't go with such short notice. I've got two gluten-free kids, plus myself to cook for. Basically we're looking at 12 hours notice.

But now, no problem. Irritation, yes. Eye-rolling that my husband didn't tell me, sure. But problem? Nope.

Delimex taquitos for the kids, fruit cups and carrots on the side. I put a bread mix in the bread machine so I can make myself some sandwiches, and cooked some bacon. (Mmmm... BLT's...) Chips and gluten-free cookies for snacks. Lemonade for their drinks. All set.

Life is good.

B)

Nancy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kaycee Collaborator

Yes Nancy life is good.

I still try to take something with me that I can eat if I go away for a day or so, whether it is crackers or fruit, it doesn't matter. But I at least will give the food on offer a go or a look over, and if that does not suit, I can still have my crackers! And if the offerings are okay, I can leave my crackers, knowing they will be fine for another day.

Now having kids in tow, who are coeliac would be a totally different thing, and harder to manage, and it is good to see that you have that sorted out.

It has taken me time to get here, but I think after a few months I am getting quite good at feeding myself.

Catherine

daffadilly Apprentice

Good for you sounds like you are in the swing of things. That sounds like a great lunch, and snacks.

I have been meaning to post about these great tupperware type containers that I have, they are water tight, so they can float in a cooler of water (or sink) & they will not get water in them, the name is Biokips. they are in several sizes, an oblong shape and the lid has overhangs on the 4 sides that snap down. I really like them for packing food to go, especially for a cooler. I am not sure where I bought them, probably walmart, Target, or the Container Store.

It is just me, & I have no problems or inconveniences being gluten-free, but I know it is harder with kids!!!!

kbtoyssni Contributor

I'm glad you were able to make such a fantastic sounding lunch on short notice. Have fun at the harvest fair!

Guhlia Rising Star

Woo-hoo!!! What an encouraging story!

jerseyangel Proficient

Love it, Nancy! Yep--life is good :D

Hope you all have a great time today!

Nantzie Collaborator

Yep, it turned out great. We bought apples, fudge, rode ponies and had ice cream. It all worked out great and none of us got glutened.

:D

Nancy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

    2. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

    3. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      3

      Dumped

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,792
    • Most Online (within 30 mins)
      7,748

    Mrs
    Newest Member
    Mrs
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Mari
      Thanks, jmartes, for answering the question. You believe you still have active Celiac Disease. Right? You wrote that you are WHEAT free. Are you also BARLEY free and RYE free?I am asking this because to have an active reaction you must be putting gluten  into your body, There are a few other foods that may cause some autoantibody production. Ask KnittyKitty about this. In 2007 you had more food issues. Many Celiacs have this development and I think it is because while they hadthe active celiac disease and damage to their small intestine food allergies were caused because of the damage  while you had the active disease and not identified until years later. It is necessary to eliminate those foods from your diet. Scott Adams wrote that some people can start eating those foods after their intestine has healed. I have not been able to add any foods I react to back to my diet.      
    • Jmartes71
      NOOOOOO NO NOOOO I was 23 years old.i have Not eaten wheat sense diagnosed in 1994.Been reading labels ever sense and in 2007 found more food issues. Menopause has changed my body completely and asking for help has turned into a medical NIGHTMARE. Wondering why my skin and eyes are having issues. Is all on me learning because blood work fine.Yet again for some reason not acknowledging my digestive issues ive given copies of.As stated in pervious post I was given breath test which I was positive with that dr and prior to him a few months, still wanted me to do.
    • Mari
      Hi jmartes, In 1994, when you were in your 30s you were diagnosed with Celiac Disease at Kaiser. You went on a gluten free diet and still avoid eating wheat, barley and Rye. It seems that you recovered and you no longer have active Celiac Disease at age 54. If you started eating the gluten grains again you might again get back the symptoms and problems you had when you were in your 30s. The only cure for Celiac Disease is being strictly gluten free.  Your medical providers are correct in telling  you that you do not have active Celiac Disease. Do you understand that? You may have some other developing health problems and I can write  more if you  answer the question.                         the only cure for celiac disease is being  gluten gree.
    • Aretaeus Cappadocia
      Celiac is too common to be "rare" under the standard definition. Does this group do anything with Celiac?
    • Lotte18
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.