Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Vancamp's Substitute?


Guest gfinnebraska

Recommended Posts

Guest gfinnebraska

I am not a bean lover, but I do like putting VanCamp's Pork N Beans in my chili ~ yes, it sounds wierd, but it is good!! Anyway, since learning that VanCamp's is NOT gluten-free, I need an alternative. Any ideas?? Is Bush's gluten-free? Any other brand? I like the small navy beans... not any red or kidney beans. Yes, I am picky when it comes to beans! Sorry!! :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

Bush's beans has a gluten-free list. I believe everything is gluten-free except their chili magic line. You will probably want to write them and get a current list. Hope that helps.

-Jessica :rolleyes:

Guest gfinnebraska

Thank you!! That is great to know. I will write them asap and find out. I needed to go to the grocery store, so I will pick up a can (after reading the label of course!). ;)

Dwight Senne Rookie

Since you are in Nebraska, you probably have HyVee stores there? The HyVee brand of Pork & Beans are gluten free according to their gluten free list at HyVee.com.

Guest gfinnebraska

Thank you Dewey! ~ The closest one is an hour away, but I do go that way more often than I should! :) I will give them a try.

  • 4 years later...
Youdah Newbie

VanCamp's may possibly have changed their formula since this thread was begun in 2004. But, everywhere I'd seen on the internet, VanCamp's Pork and Beans in tomato sauce is gluten-free. Well, I don't think so. Possibly gluten is now being put in the "natural flavorings?" Anyway, I've had one heck of a gluten reaction after eating this yesterday. I'm still having problems today, like I always do for 24-48 hours after getting glutened.

Everything else I ate was all fresh whole foods, so there is no doubt what did it. The VanCamp's Pork and Beans.

I sure wish these manufacturer's would put on their labels when they've changed a formula, or put the allergy warnings like they should. It would have saved me two days of pure He$$.

OptimisticMom42 Apprentice

Does Nebraska have Meijers? I liked thier organic beans. I tried several varieties and had no problems.

Nope, sorry, just checked and you don't have Meijers Brand stores.

For those of you in the Great Lakes area though..........

OptimisticMom42


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Juliebove Rising Star

Campbell's appear to be gluten-free. Does anyone know for sure?

lpellegr Collaborator
Campbell's appear to be gluten-free. Does anyone know for sure?

Last I heard, Campbell's beans are not gluten-free. B&M are, though, and imported Heinz from England. You might want to check the Campbell's website - they were not when I went gluten free 5 years ago and I haven't checked lately.

Juliebove Rising Star
Last I heard, Campbell's beans are not gluten-free. B&M are, though, and imported Heinz from England. You might want to check the Campbell's website - they were not when I went gluten free 5 years ago and I haven't checked lately.

Okay, thanks. Pork and beans are not something I buy too often. I have diabetes and they are pretty high in carbs for me. Mainly I just buy plain canned or dried beans. I do think I had some little cans of pork and beans (thought they might have been Campbell's but maybe not) that daughter didn't react to. But she is no longer allergic to gluten. Just wheat.

  • 1 year later...
tehjrow Rookie

I called Campbells, they said nothing they put in a can is gluten free.

BethJ Rookie

I called Campbells, they said nothing they put in a can is gluten free.

I guess that makes it simple. :huh:

brendab Contributor

Are any of these gluten-free AND corn free?

MelindaLee Contributor

Last I heard, Campbell's beans are not gluten-free. B&M are, though, and imported Heinz from England. You might want to check the Campbell's website - they were not when I went gluten free 5 years ago and I haven't checked lately.

Here is the link to Campbell's gluten free. They commented on a thread I was reading yesterday about soups. Open Original Shared Link

(I didn't look to see if it would help this question, though.)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,972
    • Most Online (within 30 mins)
      7,748

    Hawaiian Snow
    Newest Member
    Hawaiian Snow
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
    • cristiana
      Interesting, when I suffered for a few months with ectopics I noticed that carbohydrates would cause indigestion and bloating in my stomach, then that would lead to my heart skipping beats, and I could feel it in my throat, it was very unsettling.  My last serious bout of this was after eating a Muller Rice Pudding for breakfast.   I happened to be wearing a 48 hour halter at the time and cardiology picked it up, but they weren't worried about what they saw. There was some British doctor who'd made some videos on the Vagus nerve that I remember watching at the time which made sense of what I was experiencing, there did seem to be some sort of connection.
    • Scott Adams
      Here are summaries of research articles on celiac disease and migraines: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
    • Yaya
      I asked my cardiologist about stopping vitamins.  He said his tests account for all detectable vitamins from sources other than food.  I only need to stop them for a couple of days.  He has me keep records of meds and vitamins I've ingested over the past 10 days and prior and he does his calculations.   
    • jessysgems
      Reply to treats I try and eat to bring up the glucose. Sometime I get up 3 times a night and eat something. I don't think food is the issue. A lot of the food they say should help doesn't.  Many mornings my level is 59 and I feel sick, sometimes for hours. It has been recommended I go to an Endocrinologist.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.