Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Baby Food


cdfiance

Recommended Posts

cdfiance Explorer

My mom mentioned to me the other day that baby food might be a good thing for Alex (my fianc


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ptkds Community Regular

All it is is cooked, pureed veggies and fruits. It is easy on the system because it is only one ingredient. You can buy applesauce that is just as simple.

hope that helps!

ptkds

pedro Explorer

Hi

I understand what you going thru, for a long time I thought that I would have to eat baby food for ever. But as soon I discovered the Gluten Free Diet everything changed for the better.

A question for you.

Can you fiance take fresh vegestables, meat, and fish. I started with the basics, and now after five weeks I am adding more things that are gluten free. When I started the diet I obtain a great list from noglugirl. The list is great, maybe she can posted for you again.

My prayers are with you. I was in the same steps 5 weeks ago.

My regards to you.

Michi8 Contributor
My mom mentioned to me the other day that baby food might be a good thing for Alex (my fianc
Guest j_mommy

Yes to all of the above. We do the same thing with eldery clients...puree their food. It's easy to digest..1 b/c it's pureed and 2 b/c it is a single food. My aunt made her own baby food(kudos to her!LOL) and she just pureed veggies, fruit and meat in a food processor. You can check ingredients on the back of baby food jars. But as far as giving it to an adult..you may just want to make you're own....it would be much cheaper than buying dozens of jars to feed an adult!

KayJay Enthusiast

I made my own baby food and it is super easy and kind of fun. But I think it would be better to just eat the food fresh. Plain meats, steamed veggies etc.

On a side note I but the baby food into ice cube trays and froze them. Then when the baby was hungry I just popped a few cubes into the microwave and we had a meal.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,638
    • Most Online (within 30 mins)
      7,748

    Saras
    Newest Member
    Saras
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.