Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hershey Park


beachbound

Recommended Posts

beachbound Newbie

Hi, I am going to be going to Hershey Park very soon, in the next month or so. I was hoping someone would be able to give me an idea of what I can eat there. This is our first visit since my diaganosis. We always get the Pizza, but that is out!!! Never really looked around at the other items since the pizza was so good. Thanks to anyone that is able to help me.

Kim


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Eriella Explorer

Chocolate, Chocolate, and more CHOCOLATE

From their website:

"Guests with Gluten allergens can review menu ingredient listings on our website for gluten free options. Gluten bread/rolls can be given as a replacement for non-gluten free rolls in the following locations: Minetown Restaurant, Craftbarn Kitchen, Decades and Crustano's. For gluten free rolls and bread please see a Food & Beverage team member."

Here are the links to the restaurants:

Minetown: Open Original Shared Link

Craftbarn: Open Original Shared Link

Decades: Open Original Shared Link

Crustano: Open Original Shared Link

Enjoy!!

blueeyedmanda Community Regular

I am from that area and I can tell you this.

Hotel Hershey-serves gluten free meals...listed on a menu, a little pricey and not really a place for children but I see kids there.

Red Robin--I have had nothing but good things to say about that place. It is located alongside the park. On HersheyPark Drive

Issacs which is away from the park a bit, is also good with allergies. I have had good things there.

Outback--not in Hershey at all, Union Deposit off I-83.

SunnyDyRain Enthusiast
I am from that area and I can tell you this.

Hotel Hershey-serves gluten free meals...listed on a menu, a little pricey and not really a place for children but I see kids there.

Red Robin--I have had nothing but good things to say about that place. It is located alongside the park. On HersheyPark Drive

Issacs which is away from the park a bit, is also good with allergies. I have had good things there.

Outback--not in Hershey at all, Union Deposit off I-83.

Festia Mexico is off of I-83 Paxton st exit. Just take 322 to I-83S and it's the first exit.

I love their fajhitas (no tortilla) and tacos.

modiddly16 Enthusiast

What about anything within Hershey Park...not in Hershey itself?

blueeyedmanda Community Regular

I seldom go to Hershey Park, and when I don't stay long enough to eat. I am not even sure what is all to eat at the park. I usually buy dippin dots.

I do eat in the other places I listed because I work in Hershey and we often go out to lunch. I can help in that area.

Guhlia Rising Star
What about anything within Hershey Park...not in Hershey itself?

There's a jewish market there. I can't remember the name of it, but it has a small list of gluten free items: hot dogs, potato chips, etc. Just be sure that they're planning on being open the day that you're going. I know they close for all Jewish holidays and some other days too. The same jewish market is at Dutch Wonderland and I always just get a hot dog no bun. Also, you're allowed to take in a small, soft sided cooler if you have allergies (or Celiac).


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Amanda in Indiana Newbie

Hi Kim,

Hershey Park is amazing. Go to their website and type in "gluten free". They have three of the restaurants with gluten-free bread stored in their freezer, and you can come in ask for a sandwich or burger or whatever on gluten-free bread. They defrost it on a separate paper plate and hand it to you.

I keep kosher and have celiac, so I asked for a gluten-free bun without the hamburger, and they gave me this delicious gluten-free warm, defrosted bread. I was very happy.

You might want to call the particular restaurant before you go, though, and make sure they still have gluten-free bread. I think it's a case of, someone buys it, but do they remember to buy more when they run out?

Have a great time. I know I did.

Amanda

Hi, I am going to be going to Hershey Park very soon, in the next month or so. I was hoping someone would be able to give me an idea of what I can eat there. This is our first visit since my diaganosis. We always get the Pizza, but that is out!!! Never really looked around at the other items since the pizza was so good. Thanks to anyone that is able to help me.

Kim

Amanda in Indiana Newbie

Hi Kim,

Hershey Park is amazing. Go to their website and type in "gluten free". They have three of the restaurants with gluten-free bread stored in their freezer, and you can come in ask for a sandwich or burger or whatever on gluten-free bread. They defrost it on a separate paper plate and hand it to you.

I keep kosher and have celiac, so I asked for a gluten-free bun without the hamburger, and they gave me this delicious gluten-free warm, defrosted bread. I was very happy.

You might want to call the particular restaurant before you go, though, and make sure they still have gluten-free bread. I think it's a case of, someone buys it, but do they remember to buy more when they run out?

Have a great time. I know I did.

Amanda

Hi, I am going to be going to Hershey Park very soon, in the next month or so. I was hoping someone would be able to give me an idea of what I can eat there. This is our first visit since my diaganosis. We always get the Pizza, but that is out!!! Never really looked around at the other items since the pizza was so good. Thanks to anyone that is able to help me.

Kim

beachbound Newbie

Thank you everyone for all of your help. We have gone to Hershey Park many times, but I have never needed to worry about special food. This makes the idea of going sound much more fun. I can enjoy myself if I don't need to worry about where I will eat and how I will feel.

Kim

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,800
    • Most Online (within 30 mins)
      7,748

    Mike Jarmusz
    Newest Member
    Mike Jarmusz
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Is your gluten-free diet strict? Do you eat out in restaurants? If so, you could be getting contamination, and over time that can slow recovery. You may want to get a follow up celiac disease antibody panel done to make sure that your levels have gone down since your last tests. Also, have you had various nutrient levels checked via a blood test, and have you been taking vitamin & mineral supplements since your diagnosis?  The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.    Do you still have celiac disease symptoms?  Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful:    
    • maylynn
      Hello!  I am here as a last result, hoping for some advice, similar stories, etc. When I was 17, I was diagnosed with Celiac disease. By the time we figured it out my iron levels were so low I had to get infusions, and I had lost 20lbs. in two weeks going from a 5'11 130lbs woman to a 110 lbs. Now, I am 21 and have gained 4 lbs since. Every time I eat a meal, I get three bites in and feel so full that I feel sick. I can't eat a full meal. Something else has to be wrong right? This can't just be more "normal" right? I have done test after test and no doctor in my area can figure anything else out. They have told me I most likely have shrunken my stomach by now with how little I am eating so that has to do with some of the sick feeling. What have you done to gain the weight back? Foods? Workouts? 
    • Bronwyn W
      Thank you so much, Scott. I find it incredibly daunting navigating this celiac space and I find comfort in your wealth of knowledge. Thank you 🙏🏻
    • Scott Adams
      I am not sure about that brand specifically, but this article may be helpful:  
    • Scott Adams
      First, I’m so sorry you’re dealing with this—constant bloating and gas can be incredibly frustrating, especially when you’ve been so diligent with your gluten-free diet. Since nothing obvious has changed in your routine, a few possibilities come to mind: 1) Cross-contamination or hidden gluten (have you introduced new brands, eaten out more, or tried processed GF foods with questionable ingredients?), 2) New food intolerances (dairy, FODMAPs, or even GF grains like corn/rice can sometimes cause issues over time), 3) Gut dysbiosis (an imbalance in gut bacteria, possibly triggered by stress, antibiotics, or diet shifts), or 4) Non-celiac triggers (like SIBO or fructose malabsorption). You may also want to take choline supplements, as this helps some people. It might help to keep a detailed food/symptom log and try an elimination diet (e.g., cutting dairy or high-FODMAP foods temporarily). Probiotics or digestive enzymes could also offer relief while you investigate.
×
×
  • Create New...