Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eureka! I Found The Perfect Bread Mix!


jerseygrl

Recommended Posts

jerseygrl Explorer

I cannot believe it! FINALLY! I have found the P E R F E C T bread mix, and I have tried them ALL

in my Zolurichi X20 machine. The miracle mix is --

*****Authentic Foods "All Purpose Bread Mix"******

I absolutely cannot tell the difference between this bread and regular bread. My girls are flipping out

over this! They think I've made a mistake and am serving them the wrong bread---it is THAT good.

I had tried their Cinnamon Bread 3 months ago and it is also wonderful! Then our local health food shop got

this "All Purpose Bread Mix" in and I had to try it. I used Rice Dream milk in the mix instead of

reg. milk.

Here is a link:

https://www.celiac.com/catalog/product_info.php?products_id=5

I can't wait to try the pizza recipe! It actually has a rise time and you ROLL is out! Go figure.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



irish daveyboy Community Regular
I cannot believe it! FINALLY! I have found the P E R F E C T bread mix, and I have tried them ALL

in my Zolurichi X20 machine. The miracle mix is --

*****Authentic Foods "All Purpose Bread Mix"******

I absolutely cannot tell the difference between this bread and regular bread. My girls are flipping out

over this! They think I've made a mistake and am serving them the wrong bread---it is THAT good.

I had tried their Cinnamon Bread 3 months ago and it is also wonderful! Then our local health food shop got

this "All Purpose Bread Mix" in and I had to try it. I used Rice Dream milk in the mix instead of

reg. milk.

Here is a link:

https://www.celiac.com/catalog/product_info.php?products_id=5

I can't wait to try the pizza recipe! It actually has a rise time and you ROLL is out! Go figure.

Hi 'jerseygrl',

I don't mean to put a damper on your state of 'Eurphoria' about the bread !,

but something caught my eye, you use Rice Dream Milk, here in Ireland anyway

Rice Dream Milk contains 'Barley Malt Protien' and is considered unsuitable for Coeliacs.

.

If it is the same on your side, you could use Darifree (derived from potato) and

re-constittute it with water.

.

Best Regards,

David

jerseygrl Explorer

Hi Dave,

Thanks for your concern. I immediately checked the box and it says Gluten Free.

Kinda scared me for a second there ;) No barley in this version.

Juliebove Rising Star
Hi Dave,

Thanks for your concern. I immediately checked the box and it says Gluten Free.

Kinda scared me for a second there ;) No barley in this version.

It says gluten free, but... They actually do use barley to remove the outside of the rice. The older cartons say it is not gluten free. The only way they can get away with claiming it is gluten free now is that there is such a small percentage of gluten left in the milk, they do not need to claim it. This subject has been brought up repeatedly here on this very board. I wouldn't use it. There are other rice milks out there that I know are gluten free.

Fiddle-Faddle Community Regular
Hi Dave,

Thanks for your concern. I immediately checked the box and it says Gluten Free.

Kinda scared me for a second there ;) No barley in this version.

Rice Dream changed their label, not their formula. They use barley in the processing. According to them, Rice Dream contains less than 200 ppm gluten, so they are legally allowed to call it, "gluten-free," but it isn't. Many here have reacted to it, and contacted them, which is how we found out that it really does contain gluten.

:angry:

jerseyangel Proficient
Rice Dream changed their label, not their formula. They use barley in the processing. According to them, Rice Dream contains less than 200 ppm gluten, so they are legally allowed to call it, "gluten-free," but it isn't. Many here have reacted to it, and contacted them, which is how we found out that it really does contain gluten.

:angry:

Yep--I called them about 2 weeks ago when this very topic came up again. I had heard this, but wanted to check for myself before posting the information.

The woman I spoke to told me that the formula has not changed--just the packaging. She said that testing of the product showed that the levels of gluten were low enough to be labeled "gluten-free". It is still processed with barley.

jerseygrl Explorer

Okay, so since we can't TRUST the labeling anymore :angry: , what casein free milks are gluten free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tBar-251 Newbie

Open Original Shared Link has a Rice beverage that is "Lacose Free/Cholesterol Free/Gluten Free" that I switched to after discovering Rice Dream's errant labeling problem.

I'm pretty happy with it, and I'm excited to try this bread mix! Thanks so much for the heads-up!

hathor Contributor

Just so people know -- this mix "may contain traces of milk" and lists egg white as an ingredient. Sigh :(

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,594
    • Most Online (within 30 mins)
      7,748

    kathleenconley
    Newest Member
    kathleenconley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Yes.  Now, if you hit your finger with a hammer once, wouldn't you do your best not to do it again?  You have identified a direct connection between gluten and pain.  Gluten is your hammer.  Now you have to decide if you need a medical diagnosis.  Some countries have aid benefits tgat you can get if you have the diagnosis, but you must continue eating a gluten-normal diet while pursuing the diagnosis. Otherwise the only reason to continue eating gluten is social. There are over 200 symptoms that could be a result of celiac disease.. Celiac Disease and Non Celiac Gluten Sensitivity  both cause multiple vitamin and mineral deficiency.  Dealing with that should help your recovery, even while eating gluten.  Phosphatidyl Choline supplements can help your gut if digesting fats is a problem,  Consider that any medications you take could be causing some of the symptoms, aside from gluten.        
    • trents
      Welcome to the forum, @Ben98! If you have been consciously or unconsciously avoiding gluten because of the discomfort it produces then it is likely that your blood antibody testing for celiac disease has been rendered invalid. Valid testing requires regular consumption of generous amounts of gluten. The other strong possibility is that you have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms with celiac disease but does not have the autoimmune component and thus does not damage the small bowel lining. It is 10x mor common than celiac disease. There is currently no test for NCGS. Celiac disease must first be ruled out. Some experts in the field believe it can be a precursor to the development of celiac disease. Having one or both of the primary genes for developing celiac disease does not imply that you will develop active celiac disease. It simply establishes the potential for it. About 40% of the population has the genetic potential but only about 1% develop active celiac disease. 
    • Ben98
      TTG blood test and total IGA tested on many occasions which have always remained normal, upper GI pain under my ribs since 2022. I had an endoscopy in 2023 which showed moderate gastritis. no biopsy’s were taken unfortunately. genetic test was positive for HLADQ2. extreme bloating after eating gluten, it’ll feel like I’ve got bricks in my stomach so uncomfortably full. the pain is like a dull ache under the upper left almost like a stitch feeling after a long walk. I am just wanting some advice has anyone here experienced gastritis with a gluten issue before? thank you  
    • Wheatwacked
      "Conclusions: The urinary iodine level was significantly lower in women with postmenopausal osteoporosis, and iodine replacement may be important in preventing osteoporosis"  Body iodine status in women with postmenopausal osteoporosis Low iodine can cause thyroid problems, but Iodine deficiency will not show up in thyroid tests.  Iodine is important for healing, its job is to kill off defective and aging cells (Apoptosis). Skin, brain fog, nails, muscle tone all inproved when I started taking 600 mcg (RDA 150 - 1000 mcg) of Liquid Iodine drops. Some with dermatitis herpetiformis, Iodine exacerbates the rash.  I started at 1 drop (50 mcg) and worked up to 12 drops, but I don't have dermatitis herpetiformis.
    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.