Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Left Side Pain

Del

By Del
in Coping with Celiac Disease

Recommended Posts

Del Rookie
Del
Posted

I have been gluten free for four months and a few days....some good days and plenty of bad days. I'm 62 years old and I've read it can take years for someone my age to heal! My question is do any of you get a pain in your left side....right about where you waist is? Sort of a twinging/throb.....not constant but comes once in awhile.

Thanks! <_<

Del

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ravenwoodglass Mentor
ravenwoodglass
Posted

Hi Del, That area is a common site for discomfort perhaps because it is an area where the large intestine takes a sharp turn. The pain we get can be felt in a lot of different places for a lot of different reasons. If this is something new and it gets severe or if you have a fever and chills you should get it checked out. Have you had a colonoscopy? Many of us have diverticulitosis and that can also result in discomfort and in serious illness if it turns into diverticulitis.

If you haven't already dropping dairy for a bit can also help speed the healing along.

Del Rookie
Del
Posted
  • Author
Hi Del, That area is a common site for discomfort perhaps because it is an area where the large intestine takes a sharp turn. The pain we get can be felt in a lot of different places for a lot of different reasons. If this is something new and it gets severe or if you have a fever and chills you should get it checked out. Have you had a colonoscopy? Many of us have diverticulitosis and that can also result in discomfort and in serious illness if it turns into diverticulitis.

If you haven't already dropping dairy for a bit can also help speed the healing along.

Thanks for replying! This pain only makes itself known once in awhile...so far it's never been severe.

As far as dropping dairy....I don't drink milk....it's made me feel sick to my stomach for a few years now....I have noticed since being gluten-free that carefully checked ice cream bothers me....but cheese doesn't. Does that make sense?

Del

Jentu Apprentice
Jentu
Posted

Yes Del, that makes sense. Lactose is one of the two main culprits in milk, and cheese tends not to have it. Beneficial bacteria are used to produce both cheese and yogurt, and in the process the bacteria consume the lactose. Someone here posted a chart with a ranking of the lactose content of certain dairy items, maybe they will repost it for you.

I'm new at this, but my guess would be that cutting out all milk products, even the ones without lactose, might speed up your healing because there are other things in milk (like casein) that might bother you. It's worth a try, anyhow.

Good luck and I hope you feel better.

Del Rookie
Del
Posted
  • Author

Thanks....glad to know I'm not totally nuts!!!! :D

jewi0008 Contributor
jewi0008
Posted
Thanks for replying! This pain only makes itself known once in awhile...so far it's never been severe.

As far as dropping dairy....I don't drink milk....it's made me feel sick to my stomach for a few years now....I have noticed since being gluten-free that carefully checked ice cream bothers me....but cheese doesn't. Does that make sense?

Del

Del,

I once had the left side pain so bad that I thought it was my ovaries. I was in the worst pain...after a lot of money spent at the Dr...nothing was found. I believe it was the gluten. I could not even sit my left side hurt so badly!

debmidge Rising Star
debmidge
Posted
Hi Del, That area is a common site for discomfort perhaps because it is an area where the large intestine takes a sharp turn. The pain we get can be felt in a lot of different places for a lot of different reasons. If this is something new and it gets severe or if you have a fever and chills you should get it checked out. Have you had a colonoscopy? Many of us have diverticulitosis and that can also result in discomfort and in serious illness if it turns into diverticulitis.

If you haven't already dropping dairy for a bit can also help speed the healing along.

First thing I thought of was diverticulitis too, then maybe ovarian. I had this on and off for the past 4 years and it was enlarged ovarian cysts would come and go. Well if you already got checked out and it wasn't either of these too, make sure you go for annual check ups especially if you still get the pain.

Or, is there something new in your diet that you did not eat before going gluten free? Like a lot of soy or flax? Maybe something is giving you colon gas .... a food that you are eating more regularly now than you did before going gluten-free?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Joni63 Collaborator
Joni63
Posted

Hi,

I just wanted to say that I've only been gluten free for 3+ months and the whole first month dealt with left side pain. It felt like it started up under my rib cage and would work it's way down from there. It was not constant, and finally has gone away. I think it was just my body's way of reacting to the gluten free diet.

I had a lot of strange things go on for the first 2 months. Things seem to have leveled off now.

Offthegrid Explorer
Offthegrid
Posted

I've been having this and some gas. Since going off casein (protein in milk) and soy, it has completely gone away. I'm sorry to have to say it, but you may possibly have some food sensitivities other than gluten.

GFBetsy Rookie
GFBetsy
Posted

You might also consider having your gall bladder checked. Someone correct me if I'm wrong, but I believe that it's on the left side. My friend thought she was lactose intolerant for years before finding out it was her gall bladder - and she could also eat cheese, but not milk or ice cream. Gall bladder problems are actually problems with fats, so I've never been sure why cheese didn't bother her, but it didn't.

Del Rookie
Del
Posted
  • Author

Thank you all for your replies! ;)

FootballFanatic Contributor
FootballFanatic
Posted

I would say gas gas gas.

If it gets really bothersome you can talk to your doctor and point out where it is and they will poke around on you to feel where it is and if it could be something more serious than gas. I did that because I kept thinking it was a kidney or an ovary and when he felt around my stomach he said he felt signs of constipation and gas so to not worry about it and just try to up the fiber and the water intake.

Usually mine it like a dull pinch/cramp

FootballFanatic Contributor
FootballFanatic
Posted

**Sorry double post

Del Rookie
Del
Posted
  • Author

I would say gas gas gas.

I think you might be right there....since it's not a constant pain! Thanks!

debmidge Rising Star
debmidge
Posted
You might also consider having your gall bladder checked. Someone correct me if I'm wrong, but I believe that it's on the left side. My friend thought she was lactose intolerant for years before finding out it was her gall bladder - and she could also eat cheese, but not milk or ice cream. Gall bladder problems are actually problems with fats, so I've never been sure why cheese didn't bother her, but it didn't.

Betsy, I agree ..funny you say this because I had gallbladder discomfort on upper right side of abdomen (where this organ is) AND pain on left side because the gallbladder bile was irritating my newly discovered IBS. It wasn't until the gallbladder was removed and the inflammation died down that the gas and discomfort on left side went away.

Deb

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,601
    • Most Online (within 30 mins)
      7,748
    rita jean
    Newest Member
    rita jean
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Wheatwacked
      Potential celiac need advice

      By Wheatwacked · Posted

      Yes.  Now, if you hit your finger with a hammer once, wouldn't you do your best not to do it again?  You have identified a direct connection between gluten and pain.  Gluten is your hammer.  Now you have to decide if you need a medical diagnosis.  Some countries have aid benefits tgat you can get if you have the diagnosis, but you must continue eating a gluten-normal diet while pursuing the diagnosis. Otherwise the only reason to continue eating gluten is social. There are over 200 symptoms that could be a result of celiac disease.. Celiac Disease and Non Celiac Gluten Sensitivity  both cause multiple vitamin and mineral deficiency.  Dealing with that should help your recovery, even while eating gluten.  Phosphatidyl Choline supplements can help your gut if digesting fats is a problem,  Consider that any medications you take could be causing some of the symptoms, aside from gluten.        
    • trents
      Potential celiac need advice

      By trents · Posted

      Welcome to the forum, @Ben98! If you have been consciously or unconsciously avoiding gluten because of the discomfort it produces then it is likely that your blood antibody testing for celiac disease has been rendered invalid. Valid testing requires regular consumption of generous amounts of gluten. The other strong possibility is that you have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms with celiac disease but does not have the autoimmune component and thus does not damage the small bowel lining. It is 10x mor common than celiac disease. There is currently no test for NCGS. Celiac disease must first be ruled out. Some experts in the field believe it can be a precursor to the development of celiac disease. Having one or both of the primary genes for developing celiac disease does not imply that you will develop active celiac disease. It simply establishes the potential for it. About 40% of the population has the genetic potential but only about 1% develop active celiac disease. 
    • Ben98
      Potential celiac need advice

      By Ben98 · Posted

      TTG blood test and total IGA tested on many occasions which have always remained normal, upper GI pain under my ribs since 2022. I had an endoscopy in 2023 which showed moderate gastritis. no biopsy’s were taken unfortunately. genetic test was positive for HLADQ2. extreme bloating after eating gluten, it’ll feel like I’ve got bricks in my stomach so uncomfortably full. the pain is like a dull ache under the upper left almost like a stitch feeling after a long walk. I am just wanting some advice has anyone here experienced gastritis with a gluten issue before? thank you  
    • Wheatwacked
      Unusual bright yellow but odourless discharge

      By Wheatwacked · Posted

      "Conclusions: The urinary iodine level was significantly lower in women with postmenopausal osteoporosis, and iodine replacement may be important in preventing osteoporosis"  Body iodine status in women with postmenopausal osteoporosis Low iodine can cause thyroid problems, but Iodine deficiency will not show up in thyroid tests.  Iodine is important for healing, its job is to kill off defective and aging cells (Apoptosis). Skin, brain fog, nails, muscle tone all inproved when I started taking 600 mcg (RDA 150 - 1000 mcg) of Liquid Iodine drops. Some with dermatitis herpetiformis, Iodine exacerbates the rash.  I started at 1 drop (50 mcg) and worked up to 12 drops, but I don't have dermatitis herpetiformis.
    • cristiana
      How long does it take to gain weight?

      By cristiana · Posted

      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.