Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Are Symptoms Of Heavy Metals?


mama2two

Recommended Posts

mama2two Enthusiast

I have been reading about others fighting candida, I too have been fighting this since about six months after the birth of my second child, I started having chronic yeast infections that my gyn could not successully treat, I was then treated by a GP with diflucan for 21 days and boric acid suppositories, vaginal. this helped but she did not stress cutting out sugar, so I did not and it came back, I have been treating my self with GFSE, odorless garlic, probiotics and cutting the sugar as much as I can, and have been free of vaginal yeast, but still gassy. I am also wondering if I have celiac disease or just issues with gluten, which could cause the gas. My question is, I see lots of people talk about having issues with heavy metals, what are symptoms of this? I do have eczema on my hands that I can not get rid of, and I know there is no cure for eczema, but I would love to have something to help keep it under control. Does anyone here have issues with eczema? I am a nurse that only works occasionally, but when I do and wash my hands with all that antibacterial soap, it tears up my hands, they are often cracked and bleeding, who wants their nurse comming in with cracked, bleeding hands!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CarlaB Enthusiast

It's funny, I was heavy metal toxic and chelated them .... but I don't have a symptom list .....

I would suggest Googling Dr. Klinghardt .. he's the heavy metal expert. :)

Glutenfreefamily Enthusiast

I'm not very familiar with them but I do know memory loss is one of the symptoms. There was an article the other day on yahoo news I believe that stated a certain amount of senile senior citizens had very high levels of lead.

Here's a little information I found on it - Open Original Shared Link

aprilh Apprentice

You can get rid of eczema. Its usually a sign of gut disturbance. I have read many cases on the Yeast Connection Forum of people getting rid of it.

The idea is to starve the fungus (yeast) so you have to avoid anything starchy especially sugar, kill the fungus with antifungals, and then replenish with probiotics. So you are on the right track already. But if you don't starve them, they will not completely go away. They survive on starchy foods.

There is another Candida thread you might be interested in . Also, more info is available at www.wholeapproach.com. Open Original Shared Link (yeast connection)

About the heavy metals, symptoms can be vary. Some have add type symptoms, food sensitivies including gluten (mercury damages the enzymes necessary for gluten digestion), wierd pains, reoccuring yeast problems, other auto-immune problems, brain fog, autism....the list goes on and on. It can be different for everyone.

If you have yeast problems that keep coming back after many attempts to control it, then you definately have some underlying issues - most commonly heavy metals. Do you have fillings?

mama2two Enthusiast
You can get rid of eczema. Its usually a sign of gut disturbance. I have read many cases on the Yeast Connection Forum of people getting rid of it.

The idea is to starve the fungus (yeast) so you have to avoid anything starchy especially sugar, kill the fungus with antifungals, and then replenish with probiotics. So you are on the right track already. But if you don't starve them, they will not completely go away. They survive on starchy foods.

There is another Candida thread you might be interested in . Also, more info is available at www.wholeapproach.com. Open Original Shared Link (yeast connection)

About the heavy metals, symptoms can be vary. Some have add type symptoms, food sensitivies including gluten (mercury damages the enzymes necessary for gluten digestion), wierd pains, reoccuring yeast problems, other auto-immune problems, brain fog, autism....the list goes on and on. It can be different for everyone.

If you have yeast problems that keep coming back after many attempts to control it, then you definately have some underlying issues - most commonly heavy metals. Do you have fillings?

Yes I do have metal fillings, the last one I got was the white one, but I still have the other metal ones.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

    2. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    3. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      My journey is it gluten or fiber?

    4. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

    5. - trents commented on Jefferson Adams's article in Other Diseases and Disorders Associated with Celiac Disease
      6

      Celiac Disease Patients Face Higher Risk of Systemic Lupus

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,693
    • Most Online (within 30 mins)
      7,748

    Ali Zaib
    Newest Member
    Ali Zaib
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • cristiana
      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms.  I was diagnosed in 2013 and was told immediately that my parents, sibling and children should be checked.  My parents' GP to this day has not put forward my father for testing, and my mother was never tested in her lifetime, despite the fact that they both have some interesting symptoms/family history that reflect they might have coeliac disease (Dad - extreme bloating, and his Mum clearly had autoimmune issues, albeit undiagnosed as such; Mum - osteoporosis, anxiety).  I am now my father' legal guardian and suspecting my parents may have forgotten to ask their GP for a test (which is entirely possible!) I put it to his last GP that he ought to be tested.  He looked at Dad's blood results and purely because he was not anemic said he wasn't a coeliac.  Hopefully as the awareness of Coeliac Disease spreads among the general public, people will be able to advocate for themselves.  It is hard because in the UK the NHS is very stretched, but the fallout from not being diagnosed in a timely fashion will only cost the NHS more money. Interestingly, a complete aside, I met someone recently whose son was diagnosed (I think she said he was 8).  At a recent birthday party with 8 guests, 4 boys out of the 8 had received diagnosis of Coeliac Disease, which is an astounding statistic  As far as I know, though, they had all had obvious gastric symptoms leading to their NHS diagnosis.  In my own case I had  acute onset anxiety, hypnopompic hallucinations (vivid hallucinations upon waking),  odd liver function, anxiety, headaches, ulcers and low iron but it wasn't until the gastric symptoms hit me that a GP thought to do coeliac testing, and my numbers were through the roof.  As @trents says, by the grace of God I was diagnosed, and the diet has pretty much dealt with most of those symptoms.  I have much to be grateful for. Cristiana
    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
    • sha1091a
      I found out the age of 68 that I am a celiac. When I was 16, I had my gallbladder removed when I was 24 I was put on a medication because I was told I had fibromyalgia.   going to Doctor’s over many years, not one of them thought to check me out for celiac disease. I am aware that it only started being tested by bloodwork I believe in the late 90s, but still I’m kind of confused why my gallbladder my joint pain flatulent that I complained of constantly was totally ignored. Is it not something that is taught to our medical system? It wasn’t a Doctor Who asked for the test to be done. I asked for it because of something I had read and my test came back positive. My number was quite high.Are there other people out here that had this kind of problems and they were ignored? 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.