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Best Of Each Brand?


Dolcenotte

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Dolcenotte Contributor

Which products do you find best from these brands:

Schar

Glutino

Glutano

Pamela's

Ener-G

Barkat

Gillian's

Any other really good brands that ar dedicated gluten free?


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jerseyangel Proficient

Enjoy Life Trail Mixes are really good :) Mountain Mambo is my favorite.

home-based-mom Contributor

Most of these brands I either have never heard of or have no experience with.

However, I do like the Glutino Cranberry Breakfast Bars and Pamela's Chocolate Cake. :P

4getgluten Rookie

Which products do you find best from these brands:

Schar - not heard of this one

Glutino - love their frozen pizza, their cinnamon raisin bread, and their pretzels

Glutano - not familiar with this one

Pamela's - chocolate chip cookies

Ener-G - brown rice loaf (when I first started eating gluten-free, their bread was horrible! It's much better now)

Barkat - ??

Gillian's - ??

Other really good brands that are dedicated gluten free:

Enjoy Life - good cookies and bars, Orgran - gravy mixes, gluten-free stuffing, Kinnikinnick - breads, pizza crusts, muffins, Gluten Free Pantry - good mixes for brownies, muffins, breads.

taweavmo3 Enthusiast

Glutino: Pretzels

Glutano: Haven't tried

Pamela's: Tried most, but I'm odd...I didn't like most of the products

Ener-G: I just use the flours

Barkat: ?

Gillian's: French Bread Rolls, they work great as hamburger buns

I know it's not listed, but my favorites are anything by Kinnikinnick, and the Namaste chocolate cake. And one thing I could not do without is Tropical Source dairy free chocolate chips, they are amazing!

dh204 Apprentice

Schar is REALLY good - I haven't found it in the US yet, but all of their products are delicious - especially their pastas and cookies.

Glutino pizzas, breakfast bars, and pretzels are really good too.

HAK1031 Enthusiast

Schar- never heard of it

Glutino- pretzels, crackers, cereal bars, bagels, Gluten-Free pantry baking mixes (fave. sandwich bread is amazing)

Glutano- corn pasta and chocolate-o's (like oreos)

Pamela's-chocolate cookies :)

Ener-G- never tried it, but I haven't heard great things

Barkat- never heard of it

Gillian's-french rolls

and you're missing one of my favorites...kinnikinnick!!

donuts, bagels, sunflower flax bread, cookies


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Juliebove Rising Star
Which products do you find best from these brands:

Schar

Their breadsticks and crackers are wonderful, but expensive. Haven't tried their other things do to additonal food allergies.

Glutino

Everything we've tried has been good.

Glutano

Everything we've tried has been good.

Pamela's

Haven't tried because of additional food allergies.

Ener-G

Daughter likes the cinnamon rolls, tapioca rolls and buns and the rice starch bread. Also the round pretzels.

Barkat

Haven't tried because of additional food allergies.

Gillian's

Haven't tried due to additional food allergies.

Any other really good brands that ar dedicated gluten free?

Orgran pasta and tomato sauce in the can is good. But perhaps more suitable for children. Tastes like Spaghettios.

Tinkyada pasta is great!

Enjoy Life products are great! Daughter does not like the cereal, trail mix or no oats oatmeal cookies.

  • 2 weeks later...
sumichls Newbie

Do any of you have a Whole Foods Market? They have an entire line of Whole Foods gluten-free breads, pastries, etc. and they are really good. They even have hamburger buns that are very good.

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    • Samanthaeileen1
      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
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      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
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      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
    • Samanthaeileen1
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