Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free Pizza In Blacksburg, Va?


tpineo

Recommended Posts

tpineo Rookie

Anyone know of any pizza places with gluten-free pizza in the Blacksburg, VA area? Thanks, Tania


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

No, but I have been told that Zeppoli's Italian keeps gluten-free pasta on hand. Haven't been there to test it or called them, though.

richard

  • 8 months later...
Cynth Newbie

I don't think there are any gluten-free pizza places in Blacksburg, I might be a little hesitant to even order one if it is made with regular pizzas. The best gluten-free pizza I have ever had though is at Eats health food store in the frozen section, made by Glutino, it is amazing!

lovegrov Collaborator

We an all get together in B'burg sometime if you folks want. I know a few other people with celiac disease.

richard

jmengert Enthusiast

That's a great idea! I'd definitely be up for that if you do!

  • 2 weeks later...
VTboots Newbie
We an all get together in B'burg sometime if you folks want. I know a few other people with celiac disease.

richard

Hi. I'm new to the gluten free walk. I think I cried a little when it looked like I would need to give up so many good foods. Are there good and less expensive places to get gluten? I'm afraid to eat anything any more. I hope this gets easier in time.

lovegrov Collaborator
Hi. I'm new to the gluten free walk. I think I cried a little when it looked like I would need to give up so many good foods. Are there good and less expensive places to get gluten? I'm afraid to eat anything any more. I hope this gets easier in time.

It definitely gets easier, although the eating out and socializing thing will always be something of a challenge. I've been gluten-free for 8 years now.

When eating at home, there are so many things that are just naturally gluten-free. Meat, vegetables, fruit, eggs, plain rice and so on. Quite a few processed foods are also gluten-free. And many things you would think you'd need to be afraid of -- hot dogs, sausages, prepackaged deli meat, bacon, cheeses -- are almost without exception gluten-free (read the ingredients or call the manufacturer).

Yes, eating out is tougher. I'd take it easy eating out until you heal, but later you can check out Five Guys burgers (no bun), the Low Carb Thickburger at Hardees, BBQ places (no bun), El Rodeo (tacos, enchiladas, guacamole), and even the food bar at Kroger (talk to the main chef). At Tech's dining places you can even find food ingredients online, although I'd guess the chance for contamination is fairly high because of the volume they cook.

Feel free to ask me any other questions.

good luck

richard


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 month later...
DownWithGluten Explorer

I started my gluten-free diet when in Blacksburg, Virginia. I graduated 2007 from Tech (yes same time as the shooting) and then have since left. I don't remember any gluten-free pizza places. It was nice that most of the Krogers have separate little health sections which is where I found some frozen gluten free items, like Amy's rice pizza and her cheese enchiladas.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,532
    • Most Online (within 30 mins)
      7,748

    jimploszay
    Newest Member
    jimploszay
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.