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- trents replied to Jay Heying's topic in Gluten-Free Foods, Products, Shopping & Medications1Celiac friendly probiotics
Welcome to the forum, @Jay Heying! What is the reason your doctor is recommending this? -
- Theresa2407 posted a topic in Gluten-Free Foods, Products, Shopping & Medications0Probiotics
Which brand of Probiotics is best for Celiac disease? -
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- Jay Heying posted a topic in Gluten-Free Foods, Products, Shopping & Medications1Celiac friendly probiotics
Hello everyone, this my first time to this website and I need some help. I’m 65 years old and have been living with Celiacs for about 15 years. My doctor has suggested I start taking a probiotic named Integrative Pro-Flora-Concentrae. Has anyone else used this probiotic specifically? If this one isn’t celiac friendly can you recommend another please. Th... -
- knitty kitty replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications70How Come Gluten Didnt Bother Me In Italy
If a Celiac person is successful in following a gluten-free diet, they can go into remission. They may not have a reaction to gluten without a precipitating event like an injury or infection or even emotional or mental stress. Following a strict gluten-free diet at home, then indulging in gluten containing products abroad without a reaction...
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Welcome to the forum, @Jay Heying! What is the reason your doctor is recommending this? -
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By Jay Heying · Posted
Hello everyone, this my first time to this website and I need some help. I’m 65 years old and have been living with Celiacs for about 15 years. My doctor has suggested I start taking a probiotic named Integrative Pro-Flora-Concentrae. Has anyone else used this probiotic specifically? If this one isn’t celiac friendly can you recommend another please. Thank you. -
By knitty kitty · Posted
If a Celiac person is successful in following a gluten-free diet, they can go into remission. They may not have a reaction to gluten without a precipitating event like an injury or infection or even emotional or mental stress. Following a strict gluten-free diet at home, then indulging in gluten containing products abroad without a reaction can be explained by this remission.
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