Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Joint Pain In Children?


mimommy

Recommended Posts

mimommy Contributor

Hello. I am new here and am so very happy to have found a place to ask questions and share my concerns! I would like to know if any of you have noticed that your child, like mine, complains of stiffness and/or pain? My 8 year old has been diagnosed with celiac disease recently, but has complained of tender achy pains in her legs for years. From the onset of her worst celiac symptoms (1 year ago) she had ankle pain for months, and told me today that she has pains in her finger and leg. When I was growing up I had awful pain in my legs--my dad called it "growing pains". As it turns out, inflammatory issues have plagued me my entire life (I have not been tested for celiac yet.) My heart breaks to hear my daughter--who is so young--talk about being in pain.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fiddle-Faddle Community Regular

My 16-year-old student would scream "celiac!!!!" in answer to your question (as would I).

She went faithfully to physical therapy for three YEARS, and was on various meds for the pain that they said was some variant of juvenile rheumatoid arthritis. After 2 weeks gluten-free, her pain went from 8 (on a scale of 1-10) to 0-1.

Turns out, she does have the genes for celiac--but none of her doctors even thought of celiac, even though it turns out that she also has (surprise surprise) intestinal issues.

I'm not saying that celiac is the one and only cause of joint pain in children. But it IS the first one I think of, and should be ruled out (or in).

shayesmom Rookie
Hello. I am new here and am so very happy to have found a place to ask questions and share my concerns! I would like to know if any of you have noticed that your child, like mine, complains of stiffness and/or pain? My 8 year old has been diagnosed with celiac disease recently, but has complained of tender achy pains in her legs for years. From the onset of her worst celiac symptoms (1 year ago) she had ankle pain for months, and told me today that she has pains in her finger and leg. When I was growing up I had awful pain in my legs--my dad called it "growing pains". As it turns out, inflammatory issues have plagued me my entire life (I have not been tested for celiac yet.) My heart breaks to hear my daughter--who is so young--talk about being in pain.

One of the students at my dd's school was just dx'd with Celiac (and egg and dairy allergy) two weeks ago. She has suffered for YEARS with joint pains. Already, it is getting better.

So yes, it is totally possible that this was one of those "non-classic" symptoms at work.

I hope your dd starts feeling better soon!

Amyleigh0007 Enthusiast

Yes! One of my 8 year old son's main symptoms was leg pain. He would have muscle cramps and knee and ankle pain. He would sleep with a heating pad every night. Everyone told me it was "gowing pains". The funny thing was he was not growing. The pain has gotten much better now that he is gluten free. I can't remember the last time he complained. And, by the way, he has grown more in the last 10 months then he did in the previous 3 years.

climbmtwhitney Apprentice

Hi.

Yes!!!

My 5-year old who's been diagnosed gluten intolerant used to get terrible leg pains. Poor little guy--they would wake him up out of his sleep. I used to have to stay with him and gently rub his legs until the Motrin kicked in and he fell back to sleep. We were also told they were just "growing pains". But, since he's been gluten free he hasn't had them--I can't even remember 1x since going gluten-free.

And, I, who am Celiac, was tested a couple of times as a child for rheumatoid arthritis because my pains were so bad. And, as an adult I would get random shooting pains. For several hours they might be in my foot every several seconds. Then later they would move somewhere else like my chest, leg, knee, arm, etc. Mine, too, are gone!

I hope your daughter feels better soon. :)

Jill

debmom Newbie

My daughter had similar issues with leg pain, joint pain and restless leg syndrome. All are better on a gluten free diet. Occasionally she complains of pain, but not nearly as often.

mimommy Contributor

"as an adult I would get random shooting pains. "

That is EXACTLY how my daughter described it. She has been on a strict gluten free diet since last August, with a few mishaps and accidental contaminations. I have been rechecking and rereading all food labels again to be absolutely certain there is no hidden gluten. Just the thought that we could help her avoid the inflammatory problems in my family is compelling. I am seriously thinking of going gluten free myself. After joining this forum I have realized I may be contaminating her in the process of preparing foods for the rest of the family. Thank you all for sharing these experiences--my nearest support group is about an hour drive from where we live.

Does anyone get stabbing pains under their fingernails? Like needles?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rondar2001 Apprentice

Count my daughter in for these symptoms. She's 8 now and still complains once and awhile about muscle aches, but much less than before going gluten free.

jmjsmomma Apprentice

Yep, leg pains here too. My five year old had almost nightly leg cramps for the last couple of years. We were told they were growing pains too, which made sense to me as I suffered terribly with leg cramps as a child (although my celiac panel just came back negative). After being gluten-free since Jan 9, my son has had only one leg cramp!

CeliacMom2008 Enthusiast

Add my son to the list of Celiac's who had leg pain. He was tested as a toddler for arthritis. We were told he was getting us up at night complaining of leg pain for attention. We were told his arches weren't formed yet and that was causing ankle pain. We were told he was having growing pains. All of these were told to us by his various pediatricians. Then a little over a year ago he was diagnosed with Celiac because of intestinal issues. And wouldn't you know it...gluten free and leg pain free as well. He also stopped having dark circles under his eyes so frequently, allergies got much better, started going to bed at a normal kid time instead of right after dinner, his mood swings disappeared, and he grew 4 inches in one year. So yes, I believe Celiac was the cause of my son's leg pains as well as a whole laundry list of other problems!

mimommy Contributor
Add my son to the list of Celiac's who had leg pain. He was tested as a toddler for arthritis. We were told he was getting us up at night complaining of leg pain for attention. We were told his arches weren't formed yet and that was causing ankle pain. We were told he was having growing pains. All of these were told to us by his various pediatricians. Then a little over a year ago he was diagnosed with Celiac because of intestinal issues. And wouldn't you know it...gluten free and leg pain free as well. He also stopped having dark circles under his eyes so frequently, allergies got much better, started going to bed at a normal kid time instead of right after dinner, his mood swings disappeared, and he grew 4 inches in one year. So yes, I believe Celiac was the cause of my son's leg pains as well as a whole laundry list of other problems!

Interesting--the dark circles under my daughters eyes have gone away, too!

conviviality Newbie
Hello. I am new here and am so very happy to have found a place to ask questions and share my concerns! I would like to know if any of you have noticed that your child, like mine, complains of stiffness and/or pain? My 8 year old has been diagnosed with celiac disease recently, but has complained of tender achy pains in her legs for years. From the onset of her worst celiac symptoms (1 year ago) she had ankle pain for months, and told me today that she has pains in her finger and leg. When I was growing up I had awful pain in my legs--my dad called it "growing pains". As it turns out, inflammatory issues have plagued me my entire life (I have not been tested for celiac yet.) My heart breaks to hear my daughter--who is so young--talk about being in pain.

Most definitely this pain can be due to celiac. I now know my lifelong pain was due to celiac disease. It also led to a severe case of fibromyalgia. I was able to control the fibromyalgia by reprogramming my body to deal with stress differently, but continued to suffer from chronic fatigue and other celiac symptoms over the years. I seriously doubt these are growing pains. Especially if its been ongoing for years.

sugarsue Enthusiast

This thread is very interesting for me! My 7 yr old dd who has negative celiac and gluten intolerance testing, but has been gluten free since december is someone who has had a history of leg pain. She also often slept with a pillow under her legs and cried herself to sleep and we wrote it off as growing pains. I've taken her to the Ortho Ped. since there have been 2 times that she could not even walk and she had to wear a boot for the pain for a week at a time and they could never find anything wrong with her. But now that I am thinking of it, she has not had any leg pain since going gluten free!

ryebaby0 Enthusiast

Add us in too -- my son was "dx" with JRA about 2 months before his celiac dx. (I cry, thinking of how he limped to the bus stop and we kept trying "better shoes") The phantom/pins/numb pains in his legs did eventually go away as well (although when it's really hot, they seem to reoccur in a less-serious way) A multi-vitamin is sometimes helpful too, I've read it's an absorption issue in the first months/years of gluten-free life (my son has been gluten-free for 5 years now)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,395
    • Most Online (within 30 mins)
      7,748

    Jessicarenee
    Newest Member
    Jessicarenee
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
    • Scott Adams
      I had the same thing happen to me at around your age, and to this day it's the most painful experience I've ever had. For me it was the right side of my head, above my ear, running from my nerves in my neck. For years before my outbreak I felt a tingling sensation shooting along the exact nerves that ended up exactly where the shingles blisters appeared. I highly recommend the two shot shingles vaccine as soon as your turn 50--I did this because I started to get the same tingling sensations in the same area, and after the vaccines I've never felt that again.  As you likely know, shingles is caused by chicken pox, which was once though of as one of those harmless childhood viruses that everyone should catch in the wild--little did they know that it can stay in your nervous system for your entire life, and cause major issues as you age.
    • trents
    • Clear2me
      Thanks for the info. I recently moved to CA from Wyoming and in that western region the Costco and Sam's /Walmart Brands have many nuts and more products that are labeled gluten free. I was told it's because those products are packaged and processed  in different  plants. Some plants can be labeled  gluten free because the plant does not also package gluten products and they know that for example the trucks, containers equipment are not used to handle wheat, barely or Rye. The Walmart butter in the western region says gluten free but not here. Most of The Kirkland and Members Mark brands in CA say they are from Vietnam. That's not the case in Wyoming and Colorado. I've spoken to customer service at the stores here in California. They were not helpful. I check labels every time I go to the store. The stores where I am are a Sh*tshow. The Magalopoly grocery chain Vons/Safeway/Albertsons, etc. are the same. Fishers and Planters brands no longer say gluten free. It could be regional. There are nuts with sugar coatings and fruit and nut mixes at the big chains that are labeled gluten free but I don't want the fruit or sugar.  It's so difficult I am considering moving again. I thought it would be easier to find safe food in a more populated area. It's actually worse.  I was undiagnosed for most of my life but not because I didn't try to figure it out. So I have had all the complications possible. I don't have any spare organs left.  No a little gluten will hurt you. The autoimmune process continues to destroy your organs though you may not feel it. If you are getting a little all the time and as much as we try we probably all are and so the damage is happening. Now the FDA has pretty much abandoned celiacs. There are no requirements for labeling for common allergens on medications. All the generic drugs made outside the US are not regulated for common allergens and the FDA is taking the last gluten free porcine Thyroid med, NP Thyroid, off the market in 2026. I was being glutened by a generic levothyroxin. The insurance wouldn't pay for the gluten free brand any longer because the FDA took them all off their approved formulary. So now I am paying $147 out of pocket for NP Thyroid but shortly I will have no safe choice. Other people with allergies should be aware that these foreign generic pharmaceutical producers are using ground shellfish shell as pill coatings and anti-desicants. The FDA knows this but  now just waits for consumers to complain or die. The take over of Wholefoods by Amazon destroyed a very reliable source of good high quality food for people with allergies and for people who wanted good reliably organic food. Bezos thought  he could make a fortune off people who were paying alot for organic and allergen free food by substituting cheap brands from Thailand. He didn't understand who the customers were who were willing to pay more for that food and why. I went from spending hundreds to nothing because Bezo removed every single trusted brand that I was buying. Now they are closing Whole foods stores across the country. In CA, Mill Valley store (closed July 2025) and the National Blvd. store in West Los Angeles (closed October 2025). The Cupertino store will close.  In recent years I have learned to be careful and trust no one. I have been deleberately glutened in a restaurant that was my favorite (a new employee). The Chef owner was not in the kitchen that night. I've had  a metal scouring pad cut up over my food.The chain offered gluten free dishes but it only takes one crazy who thinks you're a problem as a food fadist. Good thing I always look. Good thing they didn't do that to food going to a child with a busy mom.  I give big tips and apologize for having to ask in restaurants but mental illness seem to be rampant. I've learn the hard way.          I don't buy any processed food that doesn't say gluten free.  I am a life long Catholic. I worked for the Church while at college. I don't go to Church anymore because the men at the top decided Jesus is gluten. The special hosts are gluten less not gluten free. No I can't drink wine after people with gluten in their mouth and a variety of deadly germs. I have been abandoned and excluded by my Church/Family.  Having nearly died several times, safe food is paramount. If your immune system collapses as mine did, you get sepsis. It can kill you very quickly. I spent 5 days unconscious and had to have my appendix and gall bladder removed because they were necrotic. I was 25. They didn't figure out I had celiac till I was 53. No one will take the time to tell you what can happen when your immune system gets overwhelmed from its constant fighting the gluten and just stops. It is miserable that our food is processed so carelessly. Our food in many aspects is not safe. And the merging of all the grocery chains has made it far worse. Its a disaster. Krogers also recently purchased Vitacost where I was getting the products I could no longer get at Whole Foods. Kroger is eliminating those products from Vitacost just a Bezos did from WF. I am looking for reliable and certified sources for nuts. I have lived the worst consequences of the disease and being exposed unknowingly and maliciously. Once I was diagnosed I learned way more than anyone should have to about the food industry.  I don't do gray areas. And now I dont eat out except very rarely.  I have not eaten fast food for 30 years before the celiac diagnosis. Gluten aside..... It's not food and it's not safe.  No one has got our backs. Sharing safe food sources is one thing we can do to try to be safe.        
    • Mmoc
      Thank you kindly for your response. I have since gotten the other type of bloods done and am awaiting results. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.