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Question About Ener-g Breads


sarahzona

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sarahzona Newbie

I just bought a loaf of Ener-G brand white rice bread which says gluten-free all over it. When I got home I read over the label (I know should have done that at the store) and it has yeast in it. Am I mistaken or is yeast not a good item to eat when on the gluten-free diet?


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jerseyangel Proficient

Yeast, in and of itself, is gluten-free. The Ener-g bread is perfectly safe from a gluten standpoint. There are those who are sensitive to yeast, but that's a different issue.

It's best toasted ;)

sarahzona Newbie
  jerseyangel said:
Yeast, in and of itself, is gluten-free. The Ener-g bread is perfectly safe from a gluten standpoint. There are those who are sensitive to yeast, but that's a different issue.

It's best toasted ;)

Thank you I will try it toasted with peanut butter :)

Juliebove Rising Star

The other poster is correct. But I believe they also make a yeast free bread if that's what you need. You might have to order it from them though.

Takala Enthusiast

The baking forum has many valuable recipes and resources if you find that toasting ..... isn't enough and the peanut butter was frightened. :lol:

missy'smom Collaborator

The texture makes it useful for french toast, stuffing and as fresh breadcrumbs for breading.

Generic Apprentice
  missy said:
The texture makes it useful for french toast, stuffing and as fresh breadcrumbs for breading.

And shuttle tiles. :blink:


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Lisa Mentor
  Generic said:
And shuttle tiles. :blink:

And door stops :P

MySuicidalTurtle Enthusiast

You guys must not have tried the newer Enger-G breads. 5 years ago you could break a tooth. . .now I buy the Light Tapioca and it is great! I am betting it was a formula change.

Generic Apprentice

I tried it, still don't like it.

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