Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Symptoms Of Dairy Intolerance?


r0ckah0l1c

Recommended Posts

r0ckah0l1c Apprentice

I know I could just google this but I feel like it would be more useful to ask people who actually encounter these issues daily, what are the main symptoms of dairy intolerance? My uncle is lactose intolerance and I am starting to feel sick after drinking milk and sometimes I am unable to sleep when I drink milk or eat cheese. I don't know if this is due to the time of day that I am consuming these products or if they are really causing me issues. I have been on a gluten free diet for about 6 months and I wonder if it's just spring allergies causing me to react to dairy? Is that possible? Help is appreciated =) Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wilem008 Contributor

Hmm, I havent been officially diagnosed with a lactose problem but I avoid dairy anyway...I do allow myself a little bit of cheese and some sour cream (but I always end up regretting eating it!).

I only use Soy milk and have soy or lactose free yoghurt.

The reason I avoid these foods is because they make me feel sick. I get terrible stomach cramps and aches and I feel nauseated.

I think if you're feeling sick after consuming milk, then you should switch to soy, at least for a little while. You might not need to cut dairy completely but try cutting back...avoid drinking big cups of milk. eg...when I order a latte, its always soy. I know I cant comsume that much cow's milk at once.

Liveenjoylife Apprentice

Lactose intolerance is hereditary, I got mine from my aunt. My symptoms were vomiting, diarrhea, bloating, body chills. Basically I felt like I had the body flu for 2 weeks before I realized what it was. Some people get eczema, or rashes. I have been on soy milk for almost a year now and feel great. Soy milk has even improved my eye sight.

mushroom Proficient

I don't have problems with cheese but I do have problems with lactose--milk, cream, ice cream (but not butter strangely enough, although butter has had most of the lactose removed too in the whey). I get terrible stomaches and diarrhea from lactose, almost immediately after consumption. You could be having problems with casein. Try eating a little bit of butter and see how you react.

lizard00 Enthusiast

I react to dairy, too, but I believe it's the casein and not the lactose. I don't get GI discomfort associated with dairy products, but dairy products primarily give me headaches. I tried eating it again recently, and I thought it wasn't bothering me, but my headaches started back fiercely, compounded by the change of season. One day I was outside the whole day, and was fine, then I ate some dairy, and within an hour had a splitting headache. That was about all I needed to realize it wasn't just spring allergies.

BUFFY Newbie

I use to be able to tolerate skim milk but now I can't. I can eat cheese. I bought some activia so I'm going to try that.

BUFFY Newbie
I don't have problems with cheese but I do have problems with lactose--milk, cream, ice cream (but not butter strangely enough, although butter has had most of the lactose removed too in the whey). I get terrible stomaches and diarrhea from lactose, almost immediately after consumption. You could be having problems with casein. Try eating a little bit of butter and see how you react.

I get the stomach cramps and bloating and lots of gas.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 4 weeks later...
SLB5757 Enthusiast

I am not 100% sure what symptoms you would have if you had a dairy intolerance. I am fairly certain that I am lactose intolerant, so I am avoiding it as best as I can. I will cheat every now and then and consume ice-cream or cheese - but I always pay for it later. My reactions will vary depending on the amount that I consume. If I were to have fettucine alfredo (gluten-free), and ice-cream I would be running to the bathroom shortly afterwards. If I have a little sprinkled cheese on my rice or pasta I will get gas/sharp left sided pain due to the gas build-up. That will occur anywhere from 1 hour to 3 hours after eating the cheese and duration varies as well. If I have a coffee in the morning that has half and half in it - and I haven't eaten any food yet - I will inevitably start burping, get very nauseus, and then most likely get diarreah. having food with the lactose seems to lessen it although it is still a pain to deal with. If I have ice-cream and no other dairy in the evening, I wake up the next morning with diah. I have had this my whole life, and have two lactose intol. children - so I know the symptoms all too well. I also know it varies with everyone as far as their level of severity. They do have lactose enzyme pills such as lactaid or dairyease but those always seem to upset my tummy. I use lactaid fat free milk (lactaid 100 - purple container), and just try to limit the cheese intake or make sure I am eating protein and other whole foods WITH the dairy I consume. It's just trial and error. I was told the best way to tell if you have lactose intol is to do a challenge at home. I haven't tried it bc I don't feel a need to confirm it - but you could google it. I think you fast for maybe 12 hours then consume a whole glass of milk on an empty stomach (may be two...u'll have to research a little). If you get all of the symptoms - you are most likely intol. I would never intentionally make myself that sick - so I am not up for taking that challenge.

purplelion Newbie
I get the stomach cramps and bloating and lots of gas.

Hi Buffy,

The problem with the bloating and gas is that it puts too much pressure on the muscular wall of the upper left side of the bowel. The pressure puts such force on the muscular wall that is breaks through causing pockets , = 'Diverticular Disease' which you then have for the rest of your life. This also causes pain, nausa, vomiting,diarrhea and a whole heap of symptoms, especially when it get's infected. It gets better and better all the time, doesn't it !!!!

You have to get the bloating and gas under control. Find out what is causing it and get that out of your diet. Mine is lactose, casine , soy milk, legumes, and the cabbage family.

Good Luck,

We all need that :-)

purplelion

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,019
    • Most Online (within 30 mins)
      7,748

    Wilson1984
    Newest Member
    Wilson1984
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.