Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Husband Recently Diagnosed, A Few Issues


cutecat

Recommended Posts

cutecat Newbie

Hi everyone, I'm new. DH was diagnosed with celiac disease about a month ago and since going on a gluten-free diet has done very well. He has not gotten sick once since then, which is such a huge improvement! I'm grateful that we've finally figured out what the problem is. My concern is that he's not taking responsibility of managing this disease. For example, we bought two books, and who read them both? Me. He hasn't even looked at either of them. He still doesn't really know which foods are gluten-free and which aren't and will often ask me "can I eat this?" When we go out to eat he absolutely refuses to ask for a gluten-free menu or tell the server he has celiac disease. He'll look up gluten-free menus online ahead of time (if I remind him) to see what he can order but that's about it. The only thing he's done is research and buy gluten-free beer. :P I have no problem helping him, but I don't think I should be fully responsible for managing this. He needs to take some responsibility. Is this type of thing common? I didn't know if it was a form of denial, or what. I know it has to be a huge adjustment. Thanks for any advice.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nancy Kotlowski Apprentice

Wow, reading your post makes me feel as though I wrote it. My husband too was diagnosed a month ago and I am the one reading the info and so on and so on. If I hear "can I eat this" one more time, I think I will throw up. LOL. I am not sure what to tell you as this is new to me also. But what I have done is get enough info to get started. Then I politely (most of the time) remind him that I am not his mother but his spouse. If he wants to have a normal husband/wife relationship we need to be partners. Also, do not be an enabler. That is what I do. It is the worse thing. I get to feel bad (like you do if it were your child) and then I dive in. Then when he is not enthusiastic about what you found out, you feel unappreciated, again. I think I love hearing a doctor or dietian say to him "boy you are lucky to have someone taking care of you." It is a behavior we have to change. Believe it or not, they will live and can live without us. Just remind him once in a while that if you were not there to help him what would he do.

I am going out of town for a week and he will have to fend for himself. I guess he will be living on Corn or Rice Chex.

We go back to the doctor on the 1st of July. I have a list of questions about items I have heard/read about since seeing him last. Once he hears some of the answers I think we will be hearing he will have no choice but to become active in his own disease. Good luck to you.

tarnalberry Community Regular

Have you told him this? If you generally have done most of the cooking/shopping before, it's not such a stretch to assume that you'll continue to handle it all - which includes finding what foods are gluten free or not.

kenlove Rising Star

After 33 years together, I know my wife well enough to know I better take responsibility for what I put in my mouth.

I bought a number of books which we both read but I know if I asked her if I could et this she would say she didnt know and its up to me.

We have to take responsibility for ourselves and our bodies and health. I dont want to have to depend on others even after 33 good yers together.

I so dont feel she should suffer and not be able to eat things that I can no longer have although I do insist that they are kept separate and no cross contamination. -- I still think its my job to know what I can and cant eat.

ken

Foxfire62 Newbie

Before my mom passed away, I learned that she made many decisions even for my dad, at least according to him. Sounds like a husband who very much relies. I don't know if this is a common problem or not. Just my 2 cents worth.

Sounds like he has a wonderful wife to take care of him! :)

cutecat Newbie
Sounds like a husband who very much relies.

Yes, he absolutely does rely on me to do a lot for him. That's very accurate! I also do all of the shopping and cooking, but I still think he needs to take more responsibility. We've discussed it but I haven't pushed the issue since the diagnosis was so recent. Maybe it's time to have a more serious discussion.

darkhorse Apprentice

It also sounds like he may be having trouble coping with the diagnosis and it is easier for him to handle if he isn't the one that is dealing with it directly. Just something to consider. My husband is the same way about things he isn't happy about. He tends to ignore the issue and pushes it off to me to figure everything out. This can get very annoying but I have come to realize that it is just the way he handles stressful situations. So you might talk to him about how he is feeling about the diagnosis. Just a thought.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

My suggestion is to hire KenLove from this post & have him spend a month teaching your mates!!!!

Honestly, When I go away I tell the kids to tell my soul mate where the extra toilet paper is!!!!He has no idea about the place he calls home.......

I think this is harder for men as they seem to think if they don't think about it it will go away. Out of sight out of mind. And that way they can blame someone else if they get ill.....unless your man likes being in the kitchen scene I think most just can't get this until they get really ill. My Sil loves to cook so he jumped right on this & he is not celiac. I do think they should know how to find, &eat gluten-free so if ever they need to be responsible for there well being they can eat..

Its kinda like childbirth--- many guys are afraid to hold or change or bathe the baby. They have a ton of reasons why they shouldn't clean up puke & poop right! Well, some night just leave for a night -out & let them fend for themselves & if they get hungry enough they will figure it out...... Great incentive for the next outing for you...

Ladies I'm sure there are many in the same position.... good luck

mamaw

OptimisticMom42 Apprentice

Maybe you need to draw a line in the sand. Make it clear to yourself and to your husband what you are and are not comfortable doing. Maybe you will provide gluten free meals in the house but what he puts in his mouth outside of the house is on him. You will not order for him or cut up his meat and spoon feed him.

If you are actually enjoying learning all this new stuff then you really can't use it as a weapon in your next PMS screaming fit. OK maybe that's just me........ ;)

kenlove Rising Star

In the 60s my middle name was free but now I have to charge! :D

I always changed diapers too which I do not let my kids forget...much to their dismay.

I guess I"ll never understand why men dont take a more active roll in their own life-- although I'm sure my wife would have something to say since I can never find the communal kitchen tools!

My suggestion is to hire KenLove from this post & have him spend a month teaching your mates!!!!

...mamaw

Michi8 Contributor
Hi everyone, I'm new. DH was diagnosed with celiac disease about a month ago and since going on a gluten-free diet has done very well. He has not gotten sick once since then, which is such a huge improvement! I'm grateful that we've finally figured out what the problem is. My concern is that he's not taking responsibility of managing this disease. For example, we bought two books, and who read them both? Me. He hasn't even looked at either of them. He still doesn't really know which foods are gluten-free and which aren't and will often ask me "can I eat this?" When we go out to eat he absolutely refuses to ask for a gluten-free menu or tell the server he has celiac disease. He'll look up gluten-free menus online ahead of time (if I remind him) to see what he can order but that's about it. The only thing he's done is research and buy gluten-free beer. :P I have no problem helping him, but I don't think I should be fully responsible for managing this. He needs to take some responsibility. Is this type of thing common? I didn't know if it was a form of denial, or what. I know it has to be a huge adjustment. Thanks for any advice.

My husband does this with everything...I think it's common husband behaviour...like with refusing to consult a map, or ask for directions. There's no way he's going to research health issues. And if his order is wrong at a restaurant, he couldn't be bothered to go through the hassle of having it corrected. :)

That said, at least yours got a diagnosis and is seeing positive results. Perhaps, over time, reminders and repetition will drum the dos and don'ts into his head. I can't even get my husband to go to the Dr for a check up....there's no way he'll get tested for celiac on top of that (and I really think he needs to get tested!) I'm afraid it's going to take a really scary health issue to get him into the doctor's office. :(

Michelle

mamaw Community Regular

Hey Ken

Isn't it funny how things have changed since the 60"s... Believe me I laughed long & hard over your statement...

Is that statement the reason your wife married you????

I loved the old 60's but the age 60's sucks.....

I'll be watching this post to see if you get hired!!!! You would have to leave the sun & sand!!!

blessings

mamaw

kenlove Rising Star

>I loved the old 60's but the age 60's sucks.....<<

Truer words were never spoken!

I work for gluten-free low carb food! (If there is such a thing that is edible)

Not sure I'm ready to leave Hawaii now, especially after working a month in India!

Maybe getting some of those guys sent out here would make it more palatable! :rolleyes:

ken

Hey Ken

Isn't it funny how things have changed since the 60"s... Believe me I laughed long & hard over your statement...

Is that statement the reason your wife married you????

I loved the old 60's but the age 60's sucks.....

I'll be watching this post to see if you get hired!!!! You would have to leave the sun & sand!!!

blessings

mamaw

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.