Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Disease Discrimination


KSUmarlow04

Recommended Posts

MissyJoy Rookie

I for one am very proud of you! This is your own personal battle, but we are all rooting for you! And you are setting a good example for the rest of us. Thank you. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KSUmarlow04 Newbie

THANK YOU everyone for your support. I checked this website everyday because it gave me the courage to keep arguing.

Although I got my exemption, I have not gotten my refund yet. I will keep an eye on that and call in a few days if it doesnt show up. My mom and I are going to whole foods for a gluten free food shopping spree when I get my money back!

I also wanted to let everyone know that the University newspaper contacted me about doing an article on the difficulties I had with getting the exemption. They are calling me tomorrow morning (8/13) for a phone interview and my article is going to be in the first issue of the school year which I will post on here for everyone to see! I do not want this article to be bashing the school for what they put me through but rather an opportunity to raise awareness to the community at KSU. Although my school paper only reaches the 20,000 people who attend KSU, I still feel a sense of accomplishment and will have pride in the article.

Thanks again and I cant wait for everyone to read my article next week!

jerseyangel Proficient

Wow--good going and congratulations!! :D I'm so glad they finally did the right thing.

Mskedi Newbie
FINAL UPDATE: I DID IT!!

Awesome! Hopefully you've set a precedent so that other people with Celiacs or allergies will not have to go through all the trouble you did.

I look forward to reading that article. :)

Takala Enthusiast

I also look forward to reading it. :)

ravenwoodglass Mentor

I am so glad this has turned out well for you. I was appalled at what they were trying to do to you. When my DD entered college in Mass in 2004 not only did they excempt her from the meal plan they even put her in senior housing so she would have her own kitchenette. Silly me thought all colleges would be as accomodating. You showed a lot of strength in fighting so hard for your rights, you should be proud of yourself for that. I hope your last semester goes well and I look forward to reading the article.

RESO Apprentice

I keep seeing these abbreviations, dd, ds, dh... I guess the second letter is daughter, son, husband? But what is this first d? darling? doofus? dear? deer? dainty? deliberate? disconcerting? :D Thanks if someone can explain.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ahorsesoul Enthusiast

I am so proud of you for standing up for yourself. I think you will find that this will be a building block that will help you all your life! I hope the paper will let you share your story with this board.

RESO, the "d" can stand for all of those (or others) depending on how well you like the person that day. lol

usually stands for "darling" in my circle.

This site has a good listing for reference:

Open Original Shared Link

KSUmarlow04 Newbie

HERE IT IS!!

My article came out last night (8/18) and I have already gotten a phone call from another student who was denied an exemption and she is allergic to several things such as seafood and nuts.

Enjoy the article! I know I did!

Open Original Shared Link

Thank you again everyone!

JillianLindsay Enthusiast

Way to go! I enjoyed it :) I'm a senior psych student also.

Enjoy your gluten-free food this semester,

Jillian

HERE IT IS!!

My article came out last night (8/18) and I have already gotten a phone call from another student who was denied an exemption and she is allergic to several things such as seafood and nuts.

Enjoy the article! I know I did!

Open Original Shared Link

Thank you again everyone!

jerseyangel Proficient

Very nice!!! :D

NicoleAJ Enthusiast

Well done! More must be done to make universities aware of the need for accommodating celiacs--even if that accommodation consists of an exemption from dining services. I'm really skeptical about their supposed understanding of cross contamination. Just because you can see them cook the food doesn't mean that there's nothing in it, the pans, the utensils, the cutting boards, etc that isn't gluten free. In the early days of my diagnosis, I would watch my mother-in-law cook something for me and then would get violently ill--seeing is not believing that it's completely free of gluten.

  • 5 months later...
KSUmarlow04 Newbie

Update: Well I graduated from KSU in December and I am going on to graduate school next month.

As for the meal plan, I dont think I made too big of an impression because the school is still not allowing exemptions. I had a lot of people call/email me and say they were having the same problem. One girl got an exemption last semester after a great deal of effort only to find out that she would have to put up the same fight this semester. They didnt exempt her again!

I was proud of myself until I found out that they were only giving me the exemption to shut me up. They really dont understand the disease, nor do that have any sympathy for the students.

Takala Enthusiast

Update: Well I graduated from KSU in December and I am going on to graduate school next month.

As for the meal plan, I dont think I made too big of an impression because the school is still not allowing exemptions. I had a lot of people call/email me and say they were having the same problem. One girl got an exemption last semester after a great deal of effort only to find out that she would have to put up the same fight this semester. They didnt exempt her again!

I was proud of myself until I found out that they were only giving me the exemption to shut me up. They really dont understand the disease, nor do that have any sympathy for the students.

___________

Congratulations on your graduation, and for at least setting a precedent so that other students know that they can beat down the doors of ignorance.

jerseyangel Proficient

Update: Well I graduated from KSU in December and I am going on to graduate school next month.

Congratulations! :)

Thanks for the update--frustrating, though, that they still don't get it.

AKcollegestudent Apprentice

I'm in the middle of something similar at my school--thanks for at least giving me an example to follow.

DownWithGluten Explorer

:blink: I sat here reading this thread and am just appalled/shocked at the ridiculousness of it. Forcing you to pay for something that can harm you when they are not willing to accommodate or pay for the medical bills. That's just terrible.

Good job for getting them to revoke your mandate, even if you don't feel it started a revolution or anything. You still made somewhat of a point, and stood up for yourself and didn't just allow them to get away with it for you. So, good job. I'll read your article later!

This thread makes me angry, though, for what they were trying to force. Jerks.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.