Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Looking For Safe, Gentle Magnesium Product


sylviaann

Recommended Posts

sylviaann Apprentice

I have been researching for a magnesium supplement all morning and am still uncertain as to what is really safe. I have a chronic GI condition so it is imperative that I choose a product that wuill be extremely gentle on my stomach. I have read that chelated magnesium is a safer form and I know that I need to stay away from citric acid.

I am intolerant to soy, dairy, corn, shellfish, MSG, aspartate (artifical sweeteners) and of course gluten.

Does anyone know of a company that has an excellent product which meets all my criteria??

Thanks a million,

Sylvia Ann :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



OptimisticMom42 Apprentice
:( Sorry, mine has citric acid, I use Nature's Bounty.
tarnalberry Community Regular

you might look into a liquid form, so you can moderate the dosage and frequency more easily.

Lisa Mentor
:( Sorry, mine has citric acid, I use Nature's Bounty.

me too

sylviaann Apprentice
you might look into a liquid form, so you can moderate the dosage and frequency more easily.

I have been seriously thinking about that. Do you know any companies that make a "safe liquid" product?

I thought that Solgar?? might have a liquid form but cannot recall for certain.

Sylvia Ann

jerseyangel Proficient

Sylviaann,

Take a look here

Open Original Shared Link

Scroll down to the "mineral" section. They have a couple of magnesium products there that you can check out.

I have a very hard time with suppliments, and I take the Everyday Multi (hyperallergenic) with no problems.

nocommente Rookie

I take Natural Calm, which is powdered magnesium citrate. It's labeled gluten-free. Because it's a powder, you can start with a small amount and work your way up.

It would still give me diarrhea sometimes (as magnesium will). I recently started taking VSL#3 probiotics, and that made a huge difference. I can't help thinking the probiotics are helping my body absorb the magnesium, instead of just wasting it. So you might consider trying probiotics as well.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sylviaann Apprentice
Sylviaann,

Take a look here

Open Original Shared Link

Scroll down to the "mineral" section. They have a couple of magnesium products there that you can check out.

I have a very hard time with suppliments, and I take the Everyday Multi (hyperallergenic) with no problems.

Thank you Patti :) I know you and I are both super sensitive! I actually called Kirkland's yesterday and ordered several vitamins for the first time (after I read one of your previous posts about them). Their magnesium contains citric acid (I think) and I need to stay away from this. I am excited about trying their products but the person I spoke to was not sure if their magnesium was a "good fit" for me. Do you take their magnesium product? If so, which one? I have to steer clear of the 'Big Four" -including soy & corn and MSG (including gelatin) and shellfish. I react to whole foods containing a high level of naturally occuring glutamates.

Sylvia Ann :)

sylviaann Apprentice
I take Natural Calm, which is powdered magnesium citrate. It's labeled gluten-free. Because it's a powder, you can start with a small amount and work your way up.

It would still give me diarrhea sometimes (as magnesium will). I recently started taking VSL#3 probiotics, and that made a huge difference. I can't help thinking the probiotics are helping my body absorb the magnesium, instead of just wasting it. So you might consider trying probiotics as well.

I have been taking probiotics for over a year, including VSL #3 (contains dairy). I stopped all dairy so I had to switch back to culturelle and remove the powder from the capsule (capsule contains gelatin-MSG) and mix with water. I tried Natural Calm two years ago but it is too harsh on my stomach. Thank you for sharing :)

Sylvia Ann

jerseyangel Proficient
Thank you Patti :) I know you and I are both super sensitive! I actually called Kirkland's yesterday and ordered several vitamins for the first time (after I read one of your previous posts about them). Their magnesium contains citric acid (I think) and I need to stay away from this. I am excited about trying their products but the person I spoke to was not sure if their magnesium was a "good fit" for me. Do you take their magnesium product? If so, which one? I have to steer clear of the 'Big Four" -including soy & corn and MSG (including gelatin) and shellfish. I react to whole foods containing a high level of naturally occuring glutamates.

Sylvia Ann :)

No, I don't take magnesium alone (there's some in the multi, though). I'm prone to D, so I can't tolerate too much of it.

Hope your new vitamins work out well for you! :)

Dada2hapas Rookie

Chelated Mg is better for the tummy/intestines, or even magnesium citrate (this isn't citric acid) is better than just plain old MOM (Milk of Magnesia). But it could be helpful, if you're trying to avoid some ingredient in the other supplements. Unchelated (bare Mg++ ions) tend to mess with your gut.

MOM is just plain old magnesium hydroxide, Mg(OH)2. It comes in liquid or tablet form, used as an antacid and laxative. 1 tsp (5 ml) of Walgreen's brand MOM contains 168 mg of Magnesium. As an antacid, the hydroxides neutralize stomach acid to form water.

Mg(OH)2 + 2H+ --> 2H2O + Mg++

Definately take this with food or it can give you diarrhea, etc pretty quick. I'm not a physician or pharmacist, so ask them first. :)

Dada

emcmaster Collaborator

Open Original Shared Link

This is the one I use - NOW brand Magnesium caps. It appears to be citric acid free. I've been using it for years with no problems.

I highly recommend it. You can also buy it on Amazon.

daphniela Explorer

Natrol is free of yeast, wheat, corn, milk, soy, gluten, artificial flavors or colors, added sugar, starch, or preservatives.

www.natrol.com

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,782
    • Most Online (within 30 mins)
      7,748

    BH1951
    Newest Member
    BH1951
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nanny marley
      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ok thank you.  Me either 
    • Colleen H
      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • trents
      Tammy, in the food industry, "gluten free" doesn't mean the same thing as "no gluten". As Scott explained, the FDA (Food and Drug Administration) allows food companies to use the "gluten-free" label as long as the product does not contain more than 20 ppm (parts per million) of gluten. This number is based on studies the FDA did years ago to determine the reaction threshold for those with celiac disease. And the 20 ppm figure works for the majority of celiacs. There are those who are more sensitive, however, who still react to that amount. There is another, stricter standard known as "Certified Gluten Free" which was developed by a third party organization known as GFCO which requires not more than 10 ppm of gluten. So, when you see "GFCO" or "Certified Gluten Free" labels on food items you know they are manufactured with a stricter standard concerning gluten content. Having said all that, even though you may read the disclaimer on a food item that says the spices may contain wheat, barley or rye (the gluten grains), you should be able to trust that the amount of gluten the spices may contain is so small it allows the total product to meet the requirements of gluten free or certified gluten free labeling. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.