Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Lord's Supper-Communion- Questions


tiredofbeingsickandtired

Recommended Posts

tiredofbeingsickandtired Apprentice

This will be my first Lord's Supper (Baptist) since being diagnosed. I've also been diagnosed with an allergy to milk and sulfites (sulfites are kind of scary since they affect my breathing so drastically). I keep benadryl with me in case I come into contact with sulfites.

A friend suggested taking benadryl 20 mins before drinking the grape juice and seeing if that will help lessen my reaction. Has anyone else dealt with this? then that leaves the bread, I know there are some people that see it as such a tiny piece that there should be no way I could get that sick. I guess I just don't want to risk getting sick at all.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luvs2eat Collaborator

Why would you risk it at all? Especially when you're talking about reactions that affect your breathing and having to carry Benedryl?? I don't know... but I'm thinking your god would understand your very SERIOUS issues and not expect you to put yourself in danger!!

ravenwoodglass Mentor

Why would you risk it at all? Especially when you're talking about reactions that affect your breathing and having to carry Benedryl?? I don't know... but I'm thinking your god would understand your very SERIOUS issues and not expect you to put yourself in danger!!

I agree. Have you talked to your Pastor to see if perhaps you can bring in a bit of gluten free bread for them to bless and perhaps even a small glass of a juice that you can safely drink? I know the Catholic religion requires there to be wheat in the host but I don't know if other faiths are the same. If you can't arrange for safe alternatives I think God will understand.

missy'smom Collaborator

I made an arrangement with my church that I would bake the bread(gluten-free) and provide it for everyone. One loaf gets cut into fairly small pieces so is sufficient for everyone. We have used the Glutino crackers too and they get broken up into bits, so again, one package is enough for our church. I also initially chose not to drink grape juice due to diabetes and approached the pastor with that. He agreed to provide both juice and wine-wine in the center of the serving plate and juice cups filling the outer portions of the plate. The logistics, but not the reasons, were explained to the congregation before serving. Prior to my dx with diabetes, I just skipped the bread and had the juice. I know God understands, after all he's the one who's led me on the path to health that I'm on today, even though the doctors haven't quite caught up. ;) I mean that quite seriously.

Juliebove Rising Star

I don't normally go to church but daughter wanted to go so I took her. As luck would have it, they were doing communion. As a diabetic, I shouldn't have juice. Gluten is not an issue for me but I do have additional allergies so didn't know if the bread would be safe. What I did was take the tiniest sip of the juice, then pretended to eat the bread but just wadded it up in my fingers and threw it away later.

I am not an overly religous person so to do that didn't really bother me at all. If I were to go to church on a regular basis, I would talk to the minister and see if I could get some sort of substitute that would work for me. Perhaps if you can't have juice, then colored water? And gluten free bread or cracker. The church I used to go to used broken Saltines most of the time, saving real bread for only special occasions.

Mskedi Newbie

I bring my own bread and skip the juice because we do communion by dipping, so it's all contaminated. Maundy Thursday I forgot my bread (oops!), but the juice was in separate cups, so at least I got that. I figure if I've got one or the other, I'm good. :)

Brien Rookie

The ritual of communion is symbolic. If you feel you need to participate in the ritual to feel spiritually whole, then I suggest you talk to your pastor about alternatives. Otherwise, know in your heart and deep meditation during the communion that you to are participating, that you are accepting the bread and the blood, visualize yourself taking part, pray deeply and lovingly throughout the process as it is intended. God already knows and understands, now it's for you to be open to it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tiredofbeingsickandtired Apprentice

The ritual of communion is symbolic. If you feel you need to participate in the ritual to feel spiritually whole, then I suggest you talk to your pastor about alternatives. Otherwise, know in your heart and deep meditation during the communion that you to are participating, that you are accepting the bread and the blood, visualize yourself taking part, pray deeply and lovingly throughout the process as it is intended. God already knows and understands, now it's for you to be open to it.

I was so busy working that I didn't get to buy or make anything to take with me. I decided to take someone else's place in the nursery so he would be able to participate with his family. It turned out to be an amazing blessing for me, the time with the kids was so sweet...I know God knows my heart so there is peace about it all now.

BethJ Rookie

I take my own little piece of gluten-free bread when we're having the Lord's Supper (also Baptist). When I go forward to take the bread and juice, I open my hand so the pastor sees the bread. It always brings a smile and no explanation seems necessary. The juice is served in tiny disposable cups so that's not a problem.

  • 2 weeks later...
farmwife67 Explorer

This will be my first Lord's Supper (Baptist) since being diagnosed. I've also been diagnosed with an allergy to milk and sulfites (sulfites are kind of scary since they affect my breathing so drastically). I keep benadryl with me in case I come into contact with sulfites.

A friend suggested taking benadryl 20 mins before drinking the grape juice and seeing if that will help lessen my reaction. Has anyone else dealt with this? then that leaves the bread, I know there are some people that see it as such a tiny piece that there should be no way I could get that sick. I guess I just don't want to risk getting sick at all.

WE asked our pastor if we could bring in gluten-free communion wafers and he was fine with that. Is there a grape juice you can drink if so maybe ask i you can bring in both items before communion.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - SusanJ replied to Jillian83's topic in Coping with Celiac Disease
      5

      Celiac and dermatitis herpetiformis has taken Me from Me

    2. - knitty kitty replied to tiffanygosci's topic in Coping with Celiac Disease
      13

      New Celiac Mama in My 30s

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      13

      New Celiac Mama in My 30s

    4. - RMJ replied to Riley.'s topic in Introduce Yourself / Share Stuff
      4

      Outgrow celiac?

    5. - knitty kitty replied to Riley.'s topic in Introduce Yourself / Share Stuff
      4

      Outgrow celiac?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,980
    • Most Online (within 30 mins)
      7,748

    Cathal Brugha
    Newest Member
    Cathal Brugha
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • SusanJ
      Two months ago, I started taking Dupixent for dermatitis herpetiformis and it has completely cleared it up. I can't believe it! I have had a terrible painful, intensely itchy rash for over a year despite going fully gluten-free. See if your doctor will prescribe Dupixent. It can be expensive but I am getting it free. When the dermatitis herpetiformis was bad I could not do anything. I just lay in bed covered in ice packs to ease the pain/itching and using way too Clobetasol. Dapsone is also very good for dermatitis herpetiformis (and it is generic). It helped me and the results were immediate but it gave me severe anemia so the Dupixent is better for me. Not sure if it works for everyone. I cannot help with the cause of your stress but from experience I am sure the severe stress is making the celiac and dermatitis herpetiformis worse. Very difficult for you with having children to care for and you being so sick. Would this man be willing to see a family therapist with you? He may be angry at you or imagine that your illness is a psychosomatic excuse not to take care of him. A therapist might help even if he won't go with you. Also do you have any family that you could move in with (with the kids) for a short time to get away? A break may be good for you both.
    • knitty kitty
      @tiffanygosci, Thiamine deficiency is a thing in pregnancy for "normal" people, so it's exponentially more important for those with celiac disease and malabsorption issues. I studied nutrition before earning a degree in Microbiology because I was curious what the vitamins were doing inside the body.  See my blog.  Click on my name to go to my page, scroll to drop down menu "activities" and select blog.   So glad you're motivated to see the dietician!  We're always happy to help with questions.  Keep us posted on your progress! 
    • tiffanygosci
      Thank you for sharing all of this, Knitty Kitty! I did just want someone to share some commonality with. I did not know This one Deficiency was a thing and that it's common for Celiac Disease. It makes sense since this is a disorder that causes malabsorption. I will have to keep this in mind for my next appointments. You also just spurred me on to make that Dietician appointment. There's a lot of information online but I do need to see a professional. There is too much to juggle on my own with this condition.<3
    • RMJ
      I think your initial idea, eat gluten and be tested, was excellent. Now you have fear of that testing, but isn’t there also a fear each time you eat gluten that you’re injuring your body? Possibly affecting future fertility, bone health and more? Wouldn’t it be better to know for sure one way or the other? If you test negative, then you celebrate and get tested occasionally to make sure the tests don’t turn positive again. If you test positive, of course the recommendation from me and others is to stop gluten entirely.  But if you’re unable to convince yourself to do that, could a positive test at least convince you to minimize your gluten consumption?  Immune reactions are generally what is called dose response, the bigger the dose, the bigger the response (in this case, damage to your intestines and body). So while I am NOT saying you should eat any gluten with a positive test, the less the better.  
    • knitty kitty
      @Riley., Welcome to the forum, but don't do it!  Don't continue to eat gluten!  The health problems that will come if you continue to eat gluten are not worth it.  Problems may not show up for years, but the constant inflammation and nutritional losses will manifest eventually.  There's many of us oldsters on the forum who wish they'd been diagnosed as early.    Fertility problems, gallbladder removal, diabetes, osteoporosis and mental health challenges are future health issues you are toying with.   To dispel fear, learn more about what you are afraid of.  Be proactive.  Start or join a Celiac group in your area.  Learn about vitamins and nutrition.   Has your mother been checked for Celiac?  It's inherited.  She may be influencing you to eat gluten as a denial of her own symptoms.  Don't let friends and family sway you away from the gluten-free diet.  You know your path.  Stick to it.  Be brave. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.