Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help..not Sure What To Do..loose Stool


Benshell

Recommended Posts

Benshell Explorer

My 6 1/2 yr old daughter was diagnosed with celiac about 7 months ago. Our dr is amazed that her #'s are now absolutely normal with a strict gluten free diet. She was/is feeling great.

Problem is about a week and a half ago she started have only what I can call loose stool. It's only in the morning during breakfast (which is when her normal time to go is). I've been giving her the same cereal (gluten free chex) for over 6 months now, so I don't think she's getting contaminated. I really don't know whats causing it. Can I be giving her too much fiber? She has a salad with dinner, plus a vegetable (usually brocolli, corn or asparagus), she has applesauce in the morning with breakfast and a fruit at school snack (berries, plums, etc..). I make her lunch/snack at home and she is really careful about contamination at school.

The dr didn't want to test her for lactose intolerance at the last visit as she wasn't showing any symptoms. But is it possible that it can all the sudden develop? She has dairy products (yogurt, cheese stix, ice cream) throughout the day with no problems, so I don't think its that.

I'm at a loss at what to do. I really don't want to take her to the dr as I don't think they can do anything but run tests or elimination diet. Also, its not like a major issue thats affecting her life. Its literally 3 minutes of a tummy ache, then loose stool and thats it.

Any ideas for causes or suggestions???

Thanks.

  • 3 months later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



abjhenson Newbie

I had the same problem with my daughter. I personally put her on a elimination diet. I also put her on probiotics and that seemed to work great. She has always had soft and runny stool, the gluten free diet only made it a little bit better and now we are realizing that all along there was something else causing inflamation but we are not sure yet what it is all alergy tests came up negative. Hence the elimination diet. Also one thing I recently learned is to give her a lactaid pill before consuming dairy just to help with digestion. It can't hurt anyways.

It is very common after going gluten free for that person to end up with other food intollerances.

Grace'smom Explorer

My 6 1/2 yr old daughter was diagnosed with celiac about 7 months ago. Our dr is amazed that her #'s are now absolutely normal with a strict gluten free diet. She was/is feeling great.

Problem is about a week and a half ago she started have only what I can call loose stool. It's only in the morning during breakfast (which is when her normal time to go is). I've been giving her the same cereal (gluten free chex) for over 6 months now, so I don't think she's getting contaminated. I really don't know whats causing it. Can I be giving her too much fiber? She has a salad with dinner, plus a vegetable (usually brocolli, corn or asparagus), she has applesauce in the morning with breakfast and a fruit at school snack (berries, plums, etc..). I make her lunch/snack at home and she is really careful about contamination at school.

The dr didn't want to test her for lactose intolerance at the last visit as she wasn't showing any symptoms. But is it possible that it can all the sudden develop? She has dairy products (yogurt, cheese stix, ice cream) throughout the day with no problems, so I don't think its that.

I'm at a loss at what to do. I really don't want to take her to the dr as I don't think they can do anything but run tests or elimination diet. Also, its not like a major issue thats affecting her life. Its literally 3 minutes of a tummy ache, then loose stool and thats it.

Any ideas for causes or suggestions???

Thanks.

In the New England area, we've been seeing a tummy bug going around and it lasted over a week for diarreah. Could be something like that..maybe give it a couple of days and if it continues, you know it is not any kind of flu bug but a dietary issue. I hope it works out for you. BTW: I also had the stomach thing, my celiac daughter did as well, and neither of us had any other symptoms.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,210
    • Most Online (within 30 mins)
      7,748

    BJ OConnor
    Newest Member
    BJ OConnor
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.