Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sick Days Vs Glutened Days


curiousgirl

Recommended Posts

curiousgirl Contributor

When we have a cold or the flu, it's always wise to REST and drink plenty of fluids...maybe taking some cold medication....and recovery will be faster.

So, when we're glutened, will rest, fluids, advil help us recover faster? Or, does it make any difference?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenFreeManna Rising Star

I don't know if it shortens the recovery time, but I know resting helps and should be recommended. Our bodies' immune systems are attacking the gluten and putting extra stress on the body won't help the immune system. Thats just my opinion though. I would love to know if there are any studies done on this issue or the more technical medical info behind why it could be true.

Marilyn R Community Regular

In mho, anything that helps move the toxins out of your body should be pursued. On a thread last week, someone mentioned that they work out to sweat it out. That makes sense. Drinking plenty of fluids makes sense. I posted this... I like a detox bath I read about in a book checked out from the library on autoimmune diseases: Fill your bathtub with the hottest water you can stand and 1-2 cups epsom salts and 1 cup baking soda. Soak for as long as you can tolerate, apply sesame oil to the soles of your feet, put on socks and go to bed.

My guess is that chicken soup is good too...it's good for everything, isn't it?

So...my plan for my next "event" is work out, drink up, soak, sleep and think positive.

RideAllWays Enthusiast

I usually pound back green tea and water, and try to sleep. Also I hate the throwing up and D, but I find that the faster that happens the better I feel so if I am at home I never take immodium (different story if I get glutened when I'm out!). I don't think I would be able to work out when glutened, but a hot bath might help with the pain of bloating and such.

GFinDC Veteran

I get C when glutened and then D after a day or two. So I take some milk of magnesia to start the D sooner and clear the junk out faster. And drink plenty of water. After the clean out I might do some Pepto Bismol to soothe things and some L-Glutamine. And then eventually some sleep also.

K8ling Enthusiast

I honestly treat it the same only when I get glutened I use painkillers for the cramping. When I am sick to my stomach I use anti nausea. I pound green tea and water and gatorade and rice and chicken broth.

SGWhiskers Collaborator

I honestly treat it the same only when I get glutened I use painkillers for the cramping. When I am sick to my stomach I use anti nausea. I pound green tea and water and gatorade and rice and chicken broth.

If those painkillers are narcotic (like vicoden), they can cause constipation. I too find that the faster the "meal" has exited my body, the faster I can start recovering. Over the counter pain killers don't cause constipation though, so I'm all for that. I also like Benadryl or Tylenol PM (same ingredients). It helps me physically feel better and sleep through the worst of the pain. Probably not the healthiest of habits, but I feel so desperate when I'm glutened.

As far as sleep, personally, I find that the harder I push myself, the worse the migraine and body pain gets. If I sleep, work, nap, work, nap, cook, go to bed early, I'm more productive and comfortable. I'm also less cranky. I lose my appetite when glutened, so I stay hydrated and force in a protien shake and some electrolytes.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Marilyn R Community Regular

Thanks for the good advice, everyone. I need it today! I had turkey piccadia over brown rice with a side of plantains earlier today at WF ... the first time I haven't eaten something I prepared myself in weeks! Now I have D. (It could be from soy or gluten, but usually my throat feels like it's closing up when I have soy, so it must be gluten cc.)

I drove 35 miles to WF to get UDI bread (read the rave reviews on the forum) and buckwheat flour. My "local" store didn't stock either one of them. I spent $99 on two bags of groceries, but got sunflower oil, coconut aminos (to try instead of tamari sauce so we can enjoy stir fries again) some gluten-free Soy Free lipstick and etc. And lots of Lara Bars in flavors that aren't available in my town.

So...off to soak in the tub, sleep and be happy that I have tomorrow to recover before going back to work. Which brings to mind that if we're going to try something new, we should do it on a Friday to allow for recovery (presuming a M-F workweek). This is a taa daa moment for me...I'll try those coconut aminos on Friday!

Regarding C when you get glutened...this isn't something that happens to me, but a very effective natural treatment is 2 oz of warmed prune juice once a day. That is the advice I receive from the elderly peeps I work with that swear by it. One 88 year old lady left rehab AMA (against medical advice) just to go home and have her warmed up prune juice because she hadn't had a BM in four days in spite of medical intervention. She said if she'd stayed there another day or two, she was certain she'd have a bowel obstruction. :angry:

Wishing everyone many good gluten-free days ahead... :rolleyes:

srall Contributor

So...off to soak in the tub, sleep and be happy that I have tomorrow to recover before going back to work. Which brings to mind that if we're going to try something new, we should do it on a Friday to allow for recovery (presuming a M-F workweek). This is a taa daa moment for me...I'll try those coconut aminos on Friday!

Wishing everyone many good gluten-free days ahead... :rolleyes:

I do this...I tend to take bigger risks when I know I don't have to do much the next day.

bridgetm Enthusiast

When I eat out, it's usually a Friday; it's just more convenient in many ways.

Over the summer, when I was unemployed, I was a bit daring at restaurants. I've been back on campus for 4 weeks now and have only eaten out once in that time... and I went back to my hometown to do it at a restaurant I'd already tested a few times.

If only I could have tested out the caf over the summer... :(

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,018
    • Most Online (within 30 mins)
      7,748

    Laney71
    Newest Member
    Laney71
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.