Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Massage


JBaby

Recommended Posts

JBaby Enthusiast

I am a Massage student and wondering if anyone knows if the following is a possibility. I am looking for facts. If you can notate resources it would be great. I know I need to be sure i use lotions that are gluten free. What about the people I work on? What if they use lotions and body wash that have gluten on their skin the day they see me. Do you think I am at risk?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenFreeManna Rising Star

Do you have skin reactions to gluten in your own lotions? I am very sensitive and I think I may also be allergic to wheat because I broke out in hives when I put on lotion with wheat germ oil in it. HOWEVER, if you do not have a skin reaction (i.e. an allergy), then gluten in lotions can only hurt you if accidentally touch your mouth or eyes or you have an open cut. The gluten has to get into your system somehow. Many people don't have to worry about gluten in cosmetics. So I would not worry about it unless you start having obvious reactions from doing massages. It seems like the chances of getting glutened by residue from the someone's skin is very slim. I'm not saying it's impossible, but I don't think it's likely. Just be very careful not to touch your lips, nose, eyes and wash your hands very well after the massage and you should be fine.

curiousgirl Contributor

Do you have skin reactions to gluten in your own lotions? I am very sensitive and I think I may also be allergic to wheat because I broke out in hives when I put on lotion with wheat germ oil in it. HOWEVER, if you do not have a skin reaction (i.e. an allergy), then gluten in lotions can only hurt you if accidentally touch your mouth or eyes or you have an open cut. The gluten has to get into your system somehow. Many people don't have to worry about gluten in cosmetics. So I would not worry about it unless you start having obvious reactions from doing massages. It seems like the chances of getting glutened by residue from the someone's skin is very slim. I'm not saying it's impossible, but I don't think it's likely. Just be very careful not to touch your lips, nose, eyes and wash your hands very well after the massage and you should be fine.

I've wondered the same thing. I actually have a client (I'm a cmt, for 26 years) who farms wheat (corn, etc.) and I've wondered if that could be an issue. Geeezzzz!

JBaby Enthusiast

I have always made sure lotions and shampoo etc are gluten free just for safety sake. I did have skin issues which I only attributed to eating gluten like breakouts on back etc but recently learned that for me, it is a reaction to corn syrup, HFCS and red dye 40. Since I eliminated those, breakouts stop, itching stops unless i ingest those ingredients. But I dont know about wheat germ oil since i never tested for that directly on skin, I only assumed it was gluten. guess I need to apply it to my skin to get my answer. What product has this in it? Or any wheat/gluten product I can test?

GlutenFreeManna Rising Star

The product I reacted to was lotion from Bath and Body Works. You're brave for wanting to test it out, I would not want to do that on purpose. If you really want to, though you could go in the store, read the ingredients on the tester samples and test a small amount with wheat germ oil on your arm or some place you won't accidentally lick. Lots of celiacs have no skin reaction and don't have to worry about all their personal care products. I always recommend that people try to get gluten free personal care products anyway because it is possible for things like shampoos to get in your mouth. But in your line of work you can't control what your clients use. Maybe you could find a line of lotions that are all 100% gluten free and recommend them to your regulars.

kareng Grand Master

I have always made sure lotions and shampoo etc are gluten free just for safety sake. I did have skin issues which I only attributed to eating gluten like breakouts on back etc but recently learned that for me, it is a reaction to corn syrup, HFCS and red dye 40. Since I eliminated those, breakouts stop, itching stops unless i ingest those ingredients. But I dont know about wheat germ oil since i never tested for that directly on skin, I only assumed it was gluten. guess I need to apply it to my skin to get my answer. What product has this in it? Or any wheat/gluten product I can test?

Massage lotions with wheat most likely won't bother your skin (a few people it does). What I would worry about is you are rubbing that oil/lotion into your hands as you massage (unless you wear gloves?). It would be hard to wash it off completely, I would think. Since most lotion is meant to stay on skin. Then you touch your food, or bite that annoying broken fingernail.....

heatherjane Contributor

Personally, I wouldn't worry about it if you don't have a skin reaction from gluten. Are you washing your hands between clients? A good scrubbing would remove any possible gluten.

I would hope that you're doing that anyway just to keep things hygenic.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JBaby Enthusiast

The product I reacted to was lotion from Bath and Body Works. You're brave for wanting to test it out, I would not want to do that on purpose. If you really want to, though you could go in the store, read the ingredients on the tester samples and test a small amount with wheat germ oil on your arm or some place you won't accidentally lick. Lots of celiacs have no skin reaction and don't have to worry about all their personal care products. I always recommend that people try to get gluten free personal care products anyway because it is possible for things like shampoos to get in your mouth. But in your line of work you can't control what your clients use. Maybe you could find a line of lotions that are all 100% gluten free and recommend them to your regulars.

I am going to test tomorrow at a store. I need to know. I dont have trust in blood work/doctors anymore. No point in continuing with school if this will be a health issue for me. we used playdoh a couple times in class for muscle modeling on skeletons and i wore gloves since their is gluten in playdoh. I wasnt going to chance it. This is something I thought of in class the other day. I saw the mounds of makeup some of my classmates wear that could have gluten and if Iam working on them in the facial area wondered if i would be contaminating my fingers, if it would seep into me and make me sick. Better to find out now than after i invest much more into this and the debt afterwards. Can't do therapeutic massage with gloves and I would be an idiot if it is an issue and trust people to not use lotions and body washs on themselves that have wheat/gluten. Its not their problem.

elk Rookie

I am confused. It's my understanding that anything we put on our skin can be absorbed into the blood stream. Is it different for gluten? :blink:

JBaby Enthusiast

Elk, thats what I thought to. Its why I posted the question. I am confused too. This issue decides my future career. it sucks.

curiousgirl Contributor

Elk, thats what I thought to. Its why I posted the question. I am confused too. This issue decides my future career. it sucks.

I use Biotone Advanced Therapy. It's unscented and I haven't had a problem

elk Rookie

If that's the case, hopefully any CC would be highly unlikely if they used a lotion, etc. (and maybe it would have already absorbed into their skin?). Maybe you could ask them not to use any body lotions on the day of your appointment? I hope you don't have to pick a new career. :(

GlutenFreeManna Rising Star

I am confused. It's my understanding that anything we put on our skin can be absorbed into the blood stream. Is it different for gluten? :blink:

All I know is some people here claim they do not have to worry about lotions, shampoos, soaps, etc. because it has to be digested or go directly in the blood to create antibodies. But for every person saying that there are several claiming the opposite experience, that they get sick from using personal hygiene products with gluten in them. Then some people also have a skin reaction like I have. It's possible to have no skin reaction but still get glutened if you put something on your skin and then lick your skin or the shampoo you are using gets in your mouth while you are in the shower. That's why you should have gluten free items for yourself, however some people claim they are not very sensitive and don't worry about it. If Jbaby tries the lotion on her skin and doesn't get a skin reaction and doesn't get any glutening symptoms for 72 hours I think it's safe to say she can massage her clients without worry (although she should still use gluten free products for herself and for the massages). She should just be careful not touch her mouth or accidentally lick her clients. :P

JBaby Enthusiast

Thanks for all the reply. They have been helpful.

GlutenFreeManna Rising Star

I think my original question has been overlooked. My concern is the lotions and body wash's that the clients may wear as the the contaminate source for me. Not what I use on them. If they use aveeno or product that has wheat and gluten etc right before they see me and I touch them, can I get contaminated.

I'm not sure if this is directed at my comments but but I AM 100% clear on your question. The answer depends on how sensitive you are and how careful you are about washing your hands. I was trying to explain that to the other person asking questions.

I don't think the gluten can be absorbed through your skin. Gluten is not a drug, it's the protein in certain grains, so it's not going to be able to pass through the skin barrier. However some people have an allergic skin reaction to it anyway. And some people are just very sensitive to the point where they can get glutened from touching a surface and touching their mouth. So your question is not an unreasonable question at all. For a similar example, I met a friend at Panera Bread a couple weeks ago. I knew I couldn't eat anything there, but I figured the iced tea should be safe. I took precautions by choosing a table without a lot of visible crumbs, wiping it down throughly with some lysol wipes and then avoided touching the chair and table for the entire time I was there. I did not however wipe down the cup that was handed to me by someone that was probably handing bagels all morning. Nor did I wipe the Iced tea dispenser handle which had probably been touched by dozens of gluten-eating people before me. That's the ONLY reason I can think of for why I got sick with a glutening the next day. I touched the cup or some other surface that had been touched by employees or customers that had touched gluten. I have no doubt I could not work at Panera because I'm just too sensitive. However, there is someone on this board that worked there with diagnosed celiac and actually found things they could safely eat. Different people have different sensitivity levels when it comes to cc. I really hope you find you are not super sensitive and you can work in your field.

JBaby Enthusiast

Your responses are all very helpful. Thank you. Decided that my BF will lather up his shoulders with a known lotion that gluten or wheat germ oil in it, wait a little while to deep into him and then i will work his shoulders with my hands and forearms and see what happens. If anyone else wants to respond fel free. The diverse opinions are intresting.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,213
    • Most Online (within 30 mins)
      7,748

    MogwaiStripe
    Newest Member
    MogwaiStripe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.