Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Marshmallows?


mommyoftwinks

Recommended Posts

mommyoftwinks Explorer

while i was at whole foods today i bought a bag of gluten-free marshmallows. HOWEVER, i didn't know these weren't gluten-free already? are they gluten-free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I think you got ripped off! :)

I just get the Kraft ones.

lilbit Apprentice

HA! That almost happened to me at Henry's! My husband grabbed the gluten free $5 marshmallows and said look honey these are gluten free... I picked up the regular ones and so were they :)

Live and learn!

Roda Rising Star

Kraft and campfire marshmallows are gluten free.

Juliebove Rising Star

I've never seen marshmallows with gluten in them.

lovegrov Collaborator

If you haven't opened them already take them back. Regular old marshmallows are gluten-free.

richard

mbrookes Community Regular

I seem to remember the same thing happening with "fat free" a few years back. Foods that had NEVER contained fat were suddenly advertising themselves as fat free. Just a way to cash in on diet de jour. With the new publicity for gluten free brought about by fad dieters, we will probably see more opportunists.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

I seem to remember the same thing happening with "fat free" a few years back. Foods that had NEVER contained fat were suddenly advertising themselves as fat free. Just a way to cash in on diet de jour. With the new publicity for gluten free brought about by fad dieters, we will probably see more opportunists.

To me, it's OK to advertise fat free or gluten free on something that was that way anyway, but when you start charging an outrageous price for an item that you can get free of "whatever" for a normal price, that's wrong.

richard

TPT Explorer

GRRR! We have had a bag of marshmallows burning a whole in our pantry. Today we decided we would roast them on the fireplace. While I don't see gluten on the list, Wegmans brand puts a G F in a circle for gluten-free stuff. I see no circle! I wonder if it could be a CC issue? As in gluten isn't an ingrediant, but they warn about CC? I could so go for roasted marshmallows!

ravenwoodglass Mentor

GRRR! We have had a bag of marshmallows burning a whole in our pantry. Today we decided we would roast them on the fireplace. While I don't see gluten on the list, Wegmans brand puts a G F in a circle for gluten-free stuff. I see no circle! I wonder if it could be a CC issue? As in gluten isn't an ingrediant, but they warn about CC? I could so go for roasted marshmallows!

Wegmans is pretty cautious and very trustworthy. If you call their toll free number they will be able to answer your question. As for myself if it doesn't have the circle G and it is not a single ingredient item like ground coffee I don't consume.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,933
    • Most Online (within 30 mins)
      7,748

    Kazwal
    Newest Member
    Kazwal
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      The discovery of the vitamin D receptor in multiple immune cell lineages, such as monocytes, dendritic cells, and activated T cells credits vitamin D with a novel role in modulating immunological functions and its subsequent role in the development or prevention of autoimmune diseases.  The Implication of Vitamin D and Autoimmunity: a Comprehensive Review
    • Wheatwacked
      Definitely get vitamin D 25(OH)D.  Celiac Disease causes vitamin D deficiency and one of the functions of vitamin D is modulating the genes.  While we can survive with low vitamin D as an adaptation to living in a seasonal environment, the homeostasis is 200 nmol/L.  Vitamin D Receptors are found in nearly every cell with a nucleus,while the highest concentrations are in tissues like the intestine, kidney, parathyroid, and bone.  A cellular communication system, if you will. The vitamin D receptor: contemporary genomic approaches reveal new basic and translational insights  Possible Root Causes of Histamine Intolerance. "Low levels of certain nutrients like copper, Vitamins A, B6, and C can lead to histamine build up along with excess or deficient levels of iron. Iodine also plays a crucial role in histamine regulation."  
    • AnnaNZ
      I forgot to mention my suspicion of the high amount of glyphosate allowed to be used on wheat in USA and NZ and Australia. My weight was 69kg mid-2023, I went down to 60kg in March 2024 and now hover around 63kg (just after winter here in NZ) - wheat-free and very low alcohol consumption.
    • AnnaNZ
      Hi Jess Thanks so much for your response and apologies for the long delay in answering. I think I must have been waiting for something to happen before I replied and unfortunately it fell off the radar... I have had an upper endoscopy and colonoscopy in the meantime (which revealed 'minor' issues only). Yes I do think histamine intolerance is one of the problems. I have been lowering my histamine intake and feeling a lot better. And I do think it is the liver which is giving the pain. I am currently taking zinc (I have had three low zinc tests now), magnesium, B complex, vitamin E and a calcium/Vitamin C mix. I consciously think about getting vitamin D outside. (Maybe I should have my vitamin D re-tested now...) I am still 100% gluten-free. My current thoughts on the cause of the problems is some, if not all, of the following: Genetically low zinc uptake, lack of vitamin D, wine drinking (alcohol/sulphites), covid, immune depletion, gastroparesis, dysbiosis, leaky gut, inability to process certain foods I am so much better than late 2023 so feel very positive 🙂    
    • lehum
      Hi and thank you very much for your detailed response! I am so glad that the protocol worked so well for you and helped you to get your health back on track. I've heard of it helping other people too. One question I have is how did you maintain your weight on this diet? I really rely on nuts and rice to keep me at a steady weight because I tend to lose weight quickly and am having a hard time envisioning how to make it work, especially when not being able to eat things like nuts and avocados. In case you have any input, woud be great to hear it! Friendly greetings.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.