Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Introduction


Sammyj

Recommended Posts

Sammyj Apprentice

As way of introduction; I am a 56 year old male who has had worsening symptoms of bloating and gas. This also with bouts of loose stools. This has been going on for 10-12 years.

For some time, I suspected food reactions. But challenging a suspect food when I felt fine would have no effect. (Now I won


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



domesticactivist Collaborator

I can't make any promises, but my partner's (mild) asthma went away once we were gluten free. So there is hope.

Roda Rising Star

You need to get your ferritin checked. When mine was in the toilet I would have a lot of shortness of breath and tachycardia. It would be a good idea to get a whole vitamin/mineral pannel done as well.

Sammyj Apprentice

You need to get your ferritin checked. When mine was in the toilet I would have a lot of shortness of breath and tachycardia. It would be a good idea to get a whole vitamin/mineral pannel done as well.

Thanks,

I will do that.

Mari Enthusiast

There is a panel of tests that need to be done when a celiac is diagnosed or suspected of being gluten sensitive. I've seen the list online - some of the tests are Vit D, B12, folic acid, thyroid tests and more. I would have really benefited from these tests but the Dr refused to order them and waited until I developed worse problems. I did get her to order the ferritin level.

The autoimmune reaction to gluten is so delayed in many people that it is not obvious that gluten is casing a problem. I usually react in about 6 hours, some people take longer and the symptoms may not be typical. Some people tho react sooner and they probably also have an allergy to gluten and related grains.

notme Experienced

yep, i have a delayed reaction sometimes when i am glutened, other times i can tell right away. i think it depends on what and how much? so even though i get sick, sometimes i am going crazy trying to figure out what got me. especially when i am away from home and not eating 'normally' - it took awhile to figure out that: oh, wow, i must have gotten glutened somewhere.... because sometimes it doesn't happen right away. sometimes the next day, even, when i KNOW i have been eating safely :(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Teaganwhowantsanexpltion posted a topic in Introduce Yourself / Share Stuff
      0

      A little about me and my celiac disease

    2. - trents commented on Scott Adams's article in Winter 2026 Issue
      2

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

    3. - Paulyw commented on Scott Adams's article in Winter 2026 Issue
      2

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

    4. - xxnonamexx posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Healthy Gluten Free Foods low sugar that you found?

    5. - Jmartes71 replied to Jmartes71's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Medications

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,232
    • Most Online (within 30 mins)
      7,748

    Melvin McDowell
    Newest Member
    Melvin McDowell
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Teaganwhowantsanexpltion
      I was diagnosed at 6 after having severe stomach pain after eating white bread or any kind of gluten my sister had one done aswell I was scared for the biopsy but thats bc the gas mask thing but now that I am a 14yr old female struggling with severe chronic pain making my body ache for no reason making it hard to sleep and do the things I love like playing spot which I love to do but I can sometimes not even be able to walk bc my knees hurt so bad I can or my hips or back the only think I wish for is to be a normal kid which I can't even be and I get accused of faking pain bc there is no physical things to notice especially at school when one day it will be so sore im limping the next im walking perfectly fine idk if its all from celiac disease but im the only one in my family that has this problem 
    • xxnonamexx
      I noticed eating gluten-free or CGF foods have higher sugar and sodium some. No added sugar protein bars I found better with plant fiber. I wanted to know what are you go to besides whole fruits/veggies that you find are healthy for you where you can feel eating normal without hurting yourself or health. I was looking into subscription based like Thrift to see if there is something that is healthier CGF that can make me feel normal. Thanks
    • Jmartes71
      Thankyou because I met up with K B with well known bay area hospital once and she said she knows I don't like to take meds, I said thats incorrect, I have issues.Thats the one that said I was deemed " unruly " when she admitted I was celiac when I asked why am I going through this.
    • cristiana
    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.