Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Alcohol

Mahee34

Recommended Posts

Mahee34 Enthusiast
Mahee34
Posted

Hey everyone, I've been searching high and low to try to find different liqueurs that are gluten free....i recently found that Chamboard is, which I definately recommend, but what about Dekuyper, triple sec, schnapps.....You can only drink rum, tequila and wine for so long...any help??

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Jnkmnky Collaborator
Jnkmnky
Posted

Open Original Shared Link

How about sake? :)

jenvan Collaborator
jenvan
Posted

go here: https://www.celiac.com/st_prod.html?p_prodi...-24105464289.76

and here is a gluten-free list from my gluten-free food list palm software:

here are a few:

bacardi rums

bartles and james wine coolers

boones and boone's farm wine

captain morgan rums

cointreau

disaronno

drambuie liquer

gallo sparkling wines

gekkeikan sake

gordan's gin

j & b rare blend whiskey

jack daniels black label whiskey

jose cuervo tequila

martini & rossi asti

martini & rossi dry vermouth

seagram's 7 crown whiskey

smirnoff vodkas

sylk cream

talea

tanqueray london gin or sterling

wood chuck cider

there was also a recent discussion that bailey's irish cream is gluten-free. i know there is more than i have listed here too.

lovegrov Collaborator
lovegrov
Posted

Virtually every distilled liquor is gluten-free, even the ones that start with wheat or rye. I'm not telling you not to check them out with the manufacturer, just that there's a WHOLE lot more out there that you can have.

richard

jenvan Collaborator
jenvan
Posted

i'm glad to see you posted here richard... you seem to be one of the most knowledgeable in the area of alcoholic beverages :) i'm still waiting to hear back on my schnaps...

lovegrov Collaborator
lovegrov
Posted

Can't remember if these folks make schnaps

DeKuyper (www.DeKuyper.com) (ve=9-23-04)

Our cordials are made with distilled spirits that are primarily made from a corn base. They may also from time to time, contain small amounts of small grains such as wheat or rye. It is known that Gluten can be found in the small grains such as rye, barley, oats, etc. However, it is generally accepted that the process of distillation excludes gluten in the finished product.

richard

jams Explorer
jams
Posted
go here:  https://www.celiac.com/st_prod.html?p_prodi...-24105464289.76

and here is a gluten-free list from my gluten-free food list palm software:

here are a few:

bacardi rums

bartles and james wine coolers

boones and boone's farm wine

captain morgan rums

cointreau

disaronno

drambuie liquer

gallo sparkling wines

gekkeikan sake

gordan's gin

j & b rare blend whiskey

jack daniels black label whiskey

jose cuervo tequila

martini & rossi asti

martini & rossi dry vermouth

seagram's 7 crown whiskey

smirnoff vodkas

sylk cream

talea

tanqueray london gin or sterling

wood chuck cider

there was also a recent discussion that bailey's irish cream is gluten-free.  i know there is more than i have listed here too.

<{POST_SNAPBACK}>

I have tried to find B&J wine coolers that do not have the malted flavoring. If is says malted flavoring it is not okay right?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lovegrov Collaborator
lovegrov
Posted

In the U.S. I have yet to find a wine cooler that isn't malted, inclduing B&J. We can't have malted drinks.

richard

jams Explorer
jams
Posted
In the U.S. I have yet to find a wine cooler that isn't malted, inclduing B&J. We can't have malted drinks.

richard

<{POST_SNAPBACK}>

I just got off of the phone from B&J. They said if you can find a wine based cooler it would be safe. They have a list by state. I am in Wisconsin and they only sell the malted base coolers in Wisconsin. It depends on the state you are in I guess.

jenvan Collaborator
jenvan
Posted

richard-

DeKuyper is who i had e-mailed on my butterscotch schnaps.... guess that's a CYA ?

tarnalberry Community Regular
tarnalberry
Posted

regular vodka (ciroq's my favorite), rumplemintz, and goldschlager are also gluten-free. :-)

(me, the one with next to no tolerance, prefers the 100proof stuff... ;-) )

AnnieMarie Apprentice
AnnieMarie
Posted

If bailey's is gluten-free that might make-up for the fact that we can't have beer!!!! :lol:

Does anyone know if that is a certain???

Annie

2old4 Rookie
2old4
Posted

Kahlua and Amarula are also gluten-free, yum! :D

lovegrov Collaborator
lovegrov
Posted

To me DeKuyper's response means there's no gluten added after distilling and very little or rarely gluten before (if at all).

richard

lovegrov Collaborator
lovegrov
Posted

On the wine coolers, I vaguely remember now that there's at least one state (maybe Pa.?) where the wine coolers in the grocery store are malt based, but the ones in the liquor store aren't. This is not true in Virginia. In fact, the liquor store doesn't carry wine coolers.

richard

LqrMan Newbie
LqrMan
Posted

I started drinking Southern Comfort recently as well! Since I sell/represent SoCo, I really wanted to promote my own product, so I inquired with the higher-ups in the company. I got an email back making sure I wasn't a mad scientist trying to recreate the recipe for SoCo. My boss covered for me and they said there is no wheat, rye, oats, or barley in SoCo. I am getting my annual gliadin test done shortly and will let you guys know if drinking SoCo has affected me. By the way, I usually do SoCO n Lime shots (an easy shot to do) and drink SoCo with a splash of club soda.

Does anyone know if Jagermeister is gluten-free?

Cachaca (pronounced Ca Sha Sa), which is made out of distilled sugar cane juice, is also gluten-free. I have not tried it, but I hear it tastes similar to tequila.

jenvan Collaborator
jenvan
Posted

ahh--Kahlua is gluten-free! that stuff is up there with baileys...

Mahee34 Enthusiast
Mahee34
Posted
  • Author

I'm from PA, and I haven't seen the non malted wine coolers....thanks for the help though

Kelly Langenfeld Newbie
Kelly Langenfeld
Posted

:ph34r: Anyone know if Jagermeister is gluten free? I recently found out that Red Bull is gluten-free and I'd like to be able to order a Jager bomb occasionally.

--Kelly :)

Guest DaiseeLove
Guest DaiseeLove
Posted
:ph34r: Anyone know if Jagermeister is gluten free?  I recently found out that Red Bull is gluten-free and I'd like to be able to order a Jager bomb occasionally.

--Kelly  :)

<{POST_SNAPBACK}>

I don't know.... for some reason I want to say no, but I can't find 100% proof on that. *I* love Jager bombs as well, but I seem to remember when I first got diagnosed that I was sick the day after drinking Jager....

I know this post was absolutely no help, but I can't figure it out either!! ;)

jenvan Collaborator
jenvan
Posted

here's the 'official' response to the butterscotch schnaps--looks like i'm back to my favorite drink--buttery nipples! :) (schnaps and baileys--so good!)

Dear Jen,

Thanks for asking about a potential allergic reaction to gluten in our cordial products.

Our cordials are distilled spirits that are primarily made from a corn base. They may also occasionally contain small amounts of wheat or rye. While gluten can be found in these small grains, including rye, barley, oats, etc., the process of distillation generally excludes gluten in the finished product.

People with celiac disease may have a permanent intolerance to gluten. Jim Beam Brands does not advise legal age adults whether to drink or not to drink; this is a decision you may want to discuss with your physician if you have any questions. Your physician may be able to provide personalized advice about this issue, based on the ingredients and processes that go into making our cordials.

Thanks again for your inquiry about our products.

John

DeKuyper® Customer Care Representative

  • 2 weeks later...
drjmarkusic Newbie
drjmarkusic
Posted

How about that Bailey's???? That's a nice drink with coffee, even in the morning (LOL) Richard.

SandraNinTO Rookie
SandraNinTO
Posted
:D Good News! In Canada there is a gluten-free beer sold in most LCBOs. (In Toronto I found it at Bayview Village Mall). It is made in a beautiful Inn in Quebec. I really want to travel there....the chef makes wonderful dishes using their gluten-free beer! It is called La Messagere. Here is a link to learn more: Open Original Shared Link
tarnalberry Community Regular
tarnalberry
Posted

There's a beverage called Hyptoniq (it's vodka and tropical fruit juice) made by a company called Heaven's Hill. I emailed them to find out about their stuff, and here's the reply I got:

Dear Ms. Arnal,

Thank you for contacting us and your interest in our products.

Our Brandy, Whaler's Rum, Cordials and Liqueurs with the exception of our DuBouchett Rock and Rye should pose not problems for those who are on a celiac diet. However, we recommend that you sample any products on an individual basis.

In addition, we have attached some additional information regarding alcoholic beverages and the celiac diet. We hope it will assist you.

Sincerely,

Ms. Erin L. Fauss

Corporate Communications Administrator

Heaven Hill Distilleries, Inc.

Tel: (502) 348-3921 ext. 548

Fax: (502) 348-9553

efauss@heaven-hill.com

  • 1 month later...
liljules5 Rookie
liljules5
Posted

Anyone know about the new Starbucks Coffee Liqueur?

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will...
    2. Jacki Espo
      - Jacki Espo replied to CDFAMILY's topic in Related Issues & Disorders
      5

      Covid caused reoccurrence of DH without eating gluten

      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure.
    3. Mari
      - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      1

      New Celiac Mama in My 30s

      Hi Tiffany. Thank you for writing your dituation and circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines. Way back when I was in my 2...
    4. Mari
      - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      My only proof

      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but...
    5. knitty kitty
      - knitty kitty replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

      Fascinating.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,953
    • Most Online (within 30 mins)
      7,748
    ramonaja
    Newest Member
    ramonaja
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Does anyone here also have Afib

      By Scott Adams · Posted

      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will take readings 24/7 and give reports on how much of the time he's in it. Actual data like this should be what should guide his treatment.
    • Jacki Espo
      Covid caused reoccurrence of DH without eating gluten

      By Jacki Espo · Posted

      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      New Celiac Mama in My 30s

      By Mari · Posted

      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      My only proof

      By Mari · Posted

      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
      Does anyone here also have Afib

      By knitty kitty · Posted

      Fascinating.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.