Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Tears Of Joy!

bartfull

Recommended Posts

bartfull Rising Star
bartfull
Posted

I have an unrelated medical problem which causes me considerable pain. I have been unable to find ibuprophen that contains neither gluten nor corn. The pain has been flaring pretty badly lately, and I HAD to take something for it. I have "corned" myself for the past two weeks, just to find some relief. Of course, that has made my psoriasis flare up worse than ever, and my insomnia has come back with a vengence!

My jaw (infection) hurts. My hands hurt. My feet hurt. I can't sleep. I have been tearfully miserable for the past couple of weeks.

At the Gluten Free Festival last week in Rapid City, I talked to the pharmacist who can compound ibuprophen with no gluten or corn. BUT - I need a prescription which means a doctor's office visit, plus the tablets cost about a dollar a piece.

Well, my local pharmacy does not compound mediceines, but I read online yesterday that there is a thing called BC Asperin Powder that is G and C free. From what I read, I thought it was only available in the South, but my local pharmacy can get it! They ordered me some this morning and it will be here Monday. It is only twenty dollars for a bottle of fifty doses. Still a lot, but much less than the ibuprophen would have been.

After they told me, I actually got teared up. Relief is in sight! I just wanted to share my hope and my happiness with you all. Maybe I can get back to feeling as good as I did when I first went gluten-free.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


pricklypear1971 Community Regular
pricklypear1971
Posted

I have an unrelated medical problem which causes me considerable pain. I have been unable to find ibuprophen that contains neither gluten nor corn. The pain has been flaring pretty badly lately, and I HAD to take something for it. I have "corned" myself for the past two weeks, just to find some relief. Of course, that has made my psoriasis flare up worse than ever, and my insomnia has come back

with a vengence!

My jaw (infection) hurts. My hands hurt. My feet hurt. I can't sleep. I have been tearfully miserable for the past couple of weeks.

At the Gluten Free Festival last week in Rapid City, I talked to the pharmacist who can compound ibuprophen with no gluten or corn. BUT - I need a prescription which means a doctor's office visit, plus the tablets cost about a dollar a piece.

Well, my local pharmacy does not compound mediceines, but I read online yesterday that there is a thing called BC Asperin Powder that is G and C free. From what I read, I thought it was only available in the South, but my local pharmacy can get it! They ordered me some this morning and it will be here Monday. It is only twenty dollars for a bottle of fifty doses. Still a lot, but much less than the ibuprophen would have been.

After they told me, I actually got teared up. Relief is in

sight! I just wanted to share my hope and my happiness with you all. Maybe I can get back to feeling as good as I did when I first went gluten-free.

I'm crossing my gluten-free fingers for you!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to Anne G's topic in Related Issues & Disorders
      1

      celiac disease and braces

      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek...
    2. Scott Adams
      - Scott Adams replied to Trish G's topic in Gluten-Free Foods, Products, Shopping & Medications
      11

      Fiber Supplement

      This is an older article, but still helpful:
    3. cristiana
      - cristiana replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      It's strange because I'm pretty sure not too long ago I picked up a loaf of bread with B vitamins, but I can't find a single one now. Probably cutbacks, everyone's trying to save money now!
    4. Scott Adams
      - Scott Adams replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    5. Rogol72
      - Rogol72 replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,443
    • Most Online (within 30 mins)
      7,748
    Nannie J
    Newest Member
    Nannie J
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      celiac disease and braces

      By Scott Adams · Posted

      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
    • Scott Adams
      Fiber Supplement

      By Scott Adams · Posted

      This is an older article, but still helpful:  
    • cristiana
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By cristiana · Posted

      It's strange because I'm pretty sure not too long ago I picked up a loaf of bread with B vitamins, but I can't find a single one now.  Probably cutbacks, everyone's trying to save money now!
    • Scott Adams
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Scott Adams · Posted

      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    • Rogol72
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Rogol72 · Posted

      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.