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Creme Br


svs

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svs Apprentice

Just putting this out there, Creme Br


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pricklypear1971 Community Regular

Oh yes it is soooo good!

Marilyn R Community Regular

Yum. Thanks for reminding me! :)

  • 2 weeks later...
love2travel Mentor

Thankfully there are many classic desserts that are intrinsically gluten free including creme caramel, pavlova, semifreddo, Eton Mess, panna cotta...of course many include dairy, though, which is not great for everyone. :angry: These are the types of desserts I tend to make most often. They often sound fancy and tricky but they are not.

Wenmin Enthusiast

Thankfully there are many classic desserts that are intrinsically gluten free including creme caramel, pavlova, semifreddo, Eton Mess, panna cotta...of course many include dairy, though, which is not great for everyone. :angry: These are the types of desserts I tend to make most often. They often sound fancy and tricky but they are not.

Would you please share some of these recipes with us?

love2travel Mentor

Would you please share some of these recipes with us?

No problem. Am going to do some catching up here (I've been on a blissful vacation) but will certainly post some of my favourites here. :)

Marilyn R Community Regular

No problem. Am going to do some catching up here (I've been on a blissful vacation) but will certainly post some of my favourites here. :)

Glad you're back, looking forward to your recipes. Would it be better to start a new thread so that your recipes wouldn't get "lost"? :blink:


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love2travel Mentor

Glad you're back, looking forward to your recipes. Would it be better to start a new thread so that your recipes wouldn't get "lost"? :blink:

Sure - will do that...

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    1. - trents replied to barb simkin's topic in Related Issues & Disorders
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      celiac, chocolate and alcohol

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      celiac, chocolate and alcohol

    3. - trents replied to barb simkin's topic in Related Issues & Disorders
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    • trents
      So, you had both and endoscopy with biopsy and a colonoscopy. That helps me understand what you were trying to communicate. No, no! It never occurred to me that you were trying to mislead me. It's just that we get a lot of posters on the forum who are misinformed about what celiac disease is and how it is diagnosed so I need some clarification from you which you were so gracious to give.
    • barb simkin
      I had both the genetic genes for celiac.  My gastroenologist advised he also took a biopsy during one of my colonoscopies and endoscopy and advised I had celiac disease, along with stomach ulcers from my esophagus stomach down to my small bowel. I was shown the ulcers on the catscan and endoscopy report.  I also had polyps in 3 places throughout my large bowel. I was on a strict diet for months following.  I am sorry if I didnt define how I was diagnosed with celiac disease.  I am sorry if you think I was misleading you. I also had to pay $150.00 for the genetic testing.
    • trents
      So, I'm a little confused here. I understand you to say that you have not been officially diagnosed with celiac disease. Is this correct?  You have had genetic testing done to check for the potential for developing celiac disease and that was positive. Is this correct? I think you meant to type "gluten sensitivity" but you typed "gluten insensitivity". Just so we are clear about the terminology, there is celiac disease and there is NCGS (Non Celiac Gluten Sensitivity). They are not the same but they have overlapping symptoms. Celiac disease causes damage to the small bowel lining but NCGS does not. NCGS is often referred to in short form as gluten sensitivity. However, people often use the terms celiac disease and gluten sensitivity interchangeably so it can be unclear which disease they are referring to. Genetic testing cannot be used to diagnose celiac disease but it can be used to establish the potential to develop active celiac disease. About 40% of the general population has one or both of  the genes that have been most strongly connected with the potential to develop active celiac disease but only about 1% of the population actually develops active celiac disease. This makes the genetic test useful for ruling out celiac disease but not for diagnosing it. A colonoscopy cannot be used to diagnose celiac disease because it doesn't permit the scope to go up into the small bowel where celiac disease does the damage. They use an endoscopy ("upper GI) for checking the small bowel lining for celiac damage.
    • barb simkin
      I did nor read the chocolate pkg as it was of fered to me and I ate 2 pcs. I do know that only very dark chocolate and and a very few others are gluten free. Most alcohols contain gluten. I have several yrs of not knowing my celiac condition as docs would not do the test. After looking on the internet about my sufferings I insisted on the gene trsting which showed positive for gluten insensitivity and a biopsy on my next colonoscopy that also showed positive which could not help the damage done to my small bowel. So I very rarely have a glass of wine
    • trents
      @barb simkin, are you sure the chocolate products are gluten-free and not "manufactured on equipment that also handles wheat products and tree nuts", i.e., cross-contamination? And what kind of alcoholic beverages are we talking about? Most beers are made from gluten-containing grains. Just checking.
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