Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trader Joe's gluten-free Cookies

silk

Recommended Posts

silk Contributor
silk
Posted

Has anyone else tried Trader Joe's gluten-free Crispy Chocolate Chip Cookies? They were recommended to me by an employee who does not have gluten issues but said he buys them because they taste so great. And they do! I am not a cookie fan at all but bought some for my daughter to try and I decided to taste them too. OMG! They taste as good as the real deal. I told my husband I don't think you could eat the regular cookie and this one and taste a difference. Even the texture is good and we all know that oftentimes it's the texture of the baked goods that give the gluten-free content it's reputation as being nasty. And at $2.69 a dozen, I did not think the price was so terrible either. BTW, their chewy, moist gluten-free snickerdoodles are good too.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


pricklypear1971 Community Regular
pricklypear1971
Posted

Wow. Didn't know they had gluten-free cookies!

I have had mixed reactions from tj processed stuff. Maybe I'll work up nerve to try them.

I have great luck with the creme br

silk Contributor
silk
Posted
  • Author

Wow. Didn't know they had gluten-free cookies!

I have had mixed reactions from tj processed stuff. Maybe I'll work up nerve to try them.

I have great luck with the creme br

rosetapper23 Explorer
rosetapper23
Posted

Yes, I like the chocolate creme brule cups, too! I haven't seen those particular cookies at my local TJ's, but I've tried their wonderful tasting gingersnap cookies. Unfortunately, though, they glutened me twice (yeah, I thought I'd try another bag, hoping that it had been something else that had glutened me). So...I got glutened twice out of four bags. That's a very bad batting average.

However, different manufacturers are involved with the products at TJs, and perhaps the maker of the cookies you like are a lot more careful than the makers of the gingersnap cookies. I'm only providing this info to warn everyone about TJ's gluten-free gingersnaps.

silk Contributor
silk
Posted
  • Author

Yes, I like the chocolate creme brule cups, too! I haven't seen those particular cookies at my local TJ's, but I've tried their wonderful tasting gingersnap cookies. Unfortunately, though, they glutened me twice (yeah, I thought I'd try another bag, hoping that it had been something else that had glutened me). So...I got glutened twice out of four bags. That's a very bad batting average.

However, different manufacturers are involved with the products at TJs, and perhaps the maker of the cookies you like are a lot more careful than the makers of the gingersnap cookies. I'm only providing this info to warn everyone about TJ's gluten-free gingersnaps.

If you check out my post from yesterday regarding the CC issue at local grocery store under the 'coping with' thread, you might consider that the CC may have happened on the package rather that in it. I did notice that the gluten-free cookies at TJ's are all place together with toxic products right next to them.

That is one issue that I have with TJ's.They don't have a dedicated section for their gluten-free products, which makes it harder to find them and more difficult to trust in them as being safe. Hmmmmmmm...I think I feel another e-mail coming on......

maximoo Enthusiast
maximoo
Posted

Is trader joe's expensive in general? We do not have any here in FL but they are building one 2 hrs away in Naples <_<

rosetapper23 Explorer
rosetapper23
Posted

Yes, I found your posting on cc very interesting. It's possible that the bags of gluten-free cookies have somehow touched products containing gluten. These particular cookies can be found at my local TJ's above the freezer and next to the chocolates and nuts, and I believe they do this to keep them separated from gluten-containing products (but, then, who knows their true purpose in doing so?).

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


silk Contributor
silk
Posted
  • Author

Yes, I found your posting on cc very interesting. It's possible that the bags of gluten-free cookies have somehow touched products containing gluten. These particular cookies can be found at my local TJ's above the freezer and next to the chocolates and nuts, and I believe they do this to keep them separated from gluten-containing products (but, then, who knows their true purpose in doing so?).

Ours are in the same place but there were toxic products right along with them. I had to very carefully read the packaging to find the little 'g' symbol for gluten free. When I am in a hurry, I don't have the time to sift through all of the merchandise to find things that are safe for me to eat so I don't shop at TJ's very often. Also, while they may be placed next to the chocolates, etc, that does not mean that they were shipped with the chocolates and other gluten-free stuff. Besides, it's almost always really busy and the aisles are narrow so I don't feel like I can take the time I want to read the labels carefully. It reminds me of a 70's bodega or little corner market. They have nice things, I just want a little more space and time to look them over. :rolleyes:

giggleburger Rookie
giggleburger
Posted

Is trader joe's expensive in general? We do not have any here in FL but they are building one 2 hrs away in Naples <_<

In general it's cheaper than a lot of natural food places. But it truly depends on what your buying, some items are better priced than others. But overall, good prices.

Monklady123 Collaborator
Monklady123
Posted

Lol. I just posted yesterday about these cookies. Without reading down the rest of the board. :P Sorry about that. I was just SO excited to find these cookies because they are so good. :)

freeatlast Collaborator
freeatlast
Posted

In general it's cheaper than a lot of natural food places. But it truly depends on what your buying, some items are better priced than others. But overall, good prices.

TJ's has great prices in Indy. Love that store.

  • 3 weeks later...
GF-Noob Newbie
GF-Noob
Posted

I tried these yesterday and was extremely sick this morning. I didn't eat anything new yesterday, so I'm thinking it must be the cookies. Anyone else get sick from these?!

pricklypear1971 Community Regular
pricklypear1971
Posted

I actually tried both last week. As far as I can tell, all was ok.

  • 1 year later...
amy8877 Newbie
amy8877
Posted

Just wanted to mention that I got glutened by these cookies. as soon as I ate one my tongue and lips got numb, sharp headache, warm all over, floating feeling, gurgly stomach, and diarhea. yup..glutened. 

shadowicewolf Proficient
shadowicewolf
Posted

Just wanted to mention that I got glutened by these cookies. as soon as I ate one my tongue and lips got numb, sharp headache, warm all over, floating feeling, gurgly stomach, and diarhea. yup..glutened. 

The numbness sounds more like an allergy :(

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,035
    • Most Online (within 30 mins)
      7,748
    bostonbell
    Newest Member
    bostonbell
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Fighting for a name

      By Jmartes71 · Posted

      Thankyou so much for your words.Its a hard battle when a supposed well known hospital whose celiac " specialist " has down played me because my colon looks fine and put it in my medical and so pcp doesn't take seriously. In their eyes we all carry that gene.Im having alot of bad days trying to be positive because of it.
    • Scott Adams
      Celiac getting dentures

      By Scott Adams · Posted

      Your experience is both shocking and critically important for the community to hear, underscoring the terrifying reality that cross-contamination can extend into the most unexpected and invasive medical devices. It is absolutely devastating that you had to endure six months of sickness and ultimately sustain permanent vision loss because a doctor dismissed your legitimate, life-altering condition. Your relentless research and advocacy, from discovering the gluten in MMA acrylic to finding a compassionate prosthodontist, is a testament to your strength in a system that often fails celiac patients. While the scientific and medical consensus is that gluten cannot be absorbed through the skin or eyes (as the molecules are too large to pass through these barriers), your story highlights a terrifying gray area: what about a substance *permanently implanted inside the body*, where it could potentially shed microparticles or cause a localized immune reaction? Your powerful warning about acrylic lenses and the drastic difference with the silicone alternative is invaluable information. Thank you for sharing your harrowing journey and the specific, severe neurological symptoms you endure; it is a stark reminder that celiac is a systemic disease, and your advocacy is undoubtedly saving others from similar trauma.
    • Scott Adams
      Dedicated gluten-free Restaurants in East Bay (near San Francisco):

      By Scott Adams · Posted

      Those are driving distance from me--I will try to check them out, thanks for sharing!
    • Scott Adams
      Fighting for a name

      By Scott Adams · Posted

      I am so sorry you're going through this bad experience--it's difficult when your own lived reality of cause and effect is dismissed by the very professionals meant to help you. You are absolutely right—your violent physical reactions are not "what you think," but undeniable data points, and it's a form of medical gaslighting to be told otherwise, especially when you have a positive HLA-DQ2 gene and a clear clinical picture. Since your current "celiac specialist" is not addressing the core issue or your related conditions like SIBO and chronic fatigue, it may be time for a strategic pivot. Instead of trying to "reprove" your celiac disease to unwilling ears, consider seeking out a new gastroenterologist or functional medicine doctor, and frame the conversation around managing the complications of a confirmed gluten-free diet for celiac disease. Go in and say, "I have celiac disease, am strictly gluten-free, but I am still suffering from these specific complications: SIBO, chronic fatigue, dermatological issues, and high blood pressure linked to pain. I need a partner to help me address these related conditions." This shifts the focus from a debate about your diagnosis to a collaborative plan for your current suffering, which is the help you truly need and deserve to work toward bouncing back.
    • NanCel
      Celiac getting dentures

      By NanCel · Posted

      Hello, no I had to have them re done and then used a liner over the top.  Many dentists are not aware of the celiac effects.  Best of luck.   There is other material, yet, very expensive.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.