Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Broken Bones?


Kelsmom

Recommended Posts

Kelsmom Newbie

My 8 yr old daughter was just diagnosed last week with Celiac after a very long road of being sick. She had lost weight, was in and out of the hospital and never a diagnosis (even though on record she was at her pediatrician's office at least 1 or twice a month for 7 months in a row with stomach complaints)...then finally , this past February 2012 (her last hospital visit) once I argued with the hospital not to let her go until they find out what is wrong with her. They finally sent in a GI doc and he suggested they do a Celiac panel because after asking our family history, he found out that Celiac, Chrohns, Diverticulis & Rheumatoid Arthritis all run strong in our family. They did not do an endoscopy while she was in the hospital because she did test positive for Type b flu but they did feel she had a separate issue going on as well. So we had to wait 4 weeks to get in to see the GI doc and hear back the results of the panel. That was another month of our daughter feeling awful, losing 3 more pounds and growing weaker. Her markers all came back positive for Celiac - TG something came back 120. The GI felt that wasn't enough to diagnose, even with the weight loss, dark circles, migraine headaches and here's my question to you. Our daughter also broke 3 bones within 8 months of each other. All from very simple falls. She was a very big milk drinker, ate cereal every day with milk & took multivitamin everyday...yet she still managed to break 3 bones in such a short amount of time. She had broke the bones May 2011, December 2011, January 2012...so at one point she had to be in a wheelchair because she had a broken ankle & wrist at the same time ;-( Long story , short...she had her endoscopy done and the biopsy report said that even though there was no damage visible to the eye, the biopsy samples showed her villi were split and flat. So then the doctor said we could get a second opinion but because of all of her symptoms it was safe to say it is Celiac and that we should start her on a gluten/dairy free diet. (I should add, prior to the endoscopy, she was taken off of dairy for 3 weeks to see if her symptoms subsided, it helped a little bit, but not huge impact.) Has anyone else's child had an issue along with Celiac and broken bones? I'm sorry, i am so new to all of this and I know have rambled on here.. there's so much to say and it seems like there may be help out there from you guys ;-) Thanks in advance!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Avalon451 Apprentice

Welcome to the boards, and don't worry about rambling. You have an awful lot to deal with, and so many of us have been through it all.

Osteoporosis and osteopenia are BIG markers for celiac. Because there's so little absorption of nutrients going on through those "split and flat" villi, the bones get weakened; thus your poor little girls' fragile bones.

The good news: you are going to be amazed at how much better she gets on a gluten free diet. Start looking around here, reading up on all the information that is available about how to get started... put her on 100% gluten free immediately. Sometimes it takes awhile to heal and see improvement, but some people see very dramatic improvement in a short time. It seems like I've read more about kids improving quickly, and adults take longer.

Gluten free sounds horrible and hard to do-- but with all the products now available, it is much easier than it sounds to transition, especially if you put a positive spin on it with your daughter. We've been gluten free about 3 months now (my daughters are 10, 14 and 17 and are all celiac, and I am gluten intolerant) and I was surprised at how well they adjusted.

Best of luck and keep coming here for more information, and vent whenever your want! :)

weluvgators Explorer

Welcome to the board! Our family has been gluten free for six years now - best thing that ever happened to us in many ways. I have one child (my 8 yo DD) that has neurological issues that seem to be related to gluten. It has probably been a contributing factor to her broken bones. Sounds quite a bit different than what you are dealing with, and that is one of the strange things about celiac and gluten intolerance - it affects different people in very different ways. My DD has had three broken bones - all around her elbows. She is very cautious as it is, as she has always been "accident prone". But she seems to land in ways that break her bones . . . sigh. I just wanted to let you and your DD know that there are others here who can relate to the struggles. My DD has also been hospitalized a couple of times, once with major emergency surgery for "arthritic" issues. Hopefully, a gluten free diet will get your DD on the mend quickly. Feel free to ramble and ask lots of questions. I really count on others to help me figure some of this stuff out! Take care and good luck!!

mamaupupup Contributor

Hi there,

Welcome! Our twin girls, now 5.5, were just diagnosed with Celiac. Our Ped GI intends to follow up with bone density testing for our girls when they're 9 or 10. She plans to do a thorough CT scan of legs and back and then compare them to otherwise healthy kids' scans of the same ethnicity. She asked us to make sure our kids do weight bearing exercise (like soccer, karate, etc) to build bone mass. She also has them taking a multivitamin with calcium.

Hope this helps!

Kelsmom Newbie

Thank you everyone for your replies! It has definitely been overwhelming but we are learning as we go along here. We are meeting with the dietician tomorrow so I am looking forward to that! I have another question for you guys. Have any of your children ever complained of their stomach feeling like a burning feeling inside as well? There are some days my daughter has complaints of this. When she had her endoscopy, they did take stomach tissue and say they were testing for H. pylori but at her results appointment the doctor made no mention of it. We are now a week and a half into the gluten free/dairy free diet and she is finding things she likes. However, she woke up this morning with awful stomach pain and we are scratching our heads in what we gave her to eat that made her stomach bloated and sick again ;-( Has almond milk affected any of your children? This is the only thing that I can think of that maybe set her off.

Kelsmom Newbie

Welcome to the boards, and don't worry about rambling. You have an awful lot to deal with, and so many of us have been through it all.

Osteoporosis and osteopenia are BIG markers for celiac. Because there's so little absorption of nutrients going on through those "split and flat" villi, the bones get weakened; thus your poor little girls' fragile bones.

The good news: you are going to be amazed at how much better she gets on a gluten free diet. Start looking around here, reading up on all the information that is available about how to get started... put her on 100% gluten free immediately. Sometimes it takes awhile to heal and see improvement, but some people see very dramatic improvement in a short time. It seems like I've read more about kids improving quickly, and adults take longer.

Gluten free sounds horrible and hard to do-- but with all the products now available, it is much easier than it sounds to transition, especially if you put a positive spin on it with your daughter. We've been gluten free about 3 months now (my daughters are 10, 14 and 17 and are all celiac, and I am gluten intolerant) and I was surprised at how well they adjusted.

Best of luck and keep coming here for more information, and vent whenever your want! :)

Thank you!!!

Mom2J112903 Newbie

My son is just the opposite! lol He has a bone growth delay and we contribute that to his *knock-on-wood* never breaking a bone. If it were not for his bone growth delay, I hate to think about how many broken bones my dare-devil would have so far.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaupupup Contributor

Kelsmom--I think I mentioned the stomach pains one of our twins has in another thread (the Chex one). She is now on Prevacid (also see my thread on that if you'd like). She tested negative for H. Pylori but had a reddish section in her stomach which was discovered in the endoscopy...PM me if you want!

On the stomach pain note--I'm noticing that fatty foods/proteins are tough for her right now. I do find that Aloe Juice is yummy and seems to be gentle/healing for her tummy.

Thinking of you!

mushroom Proficient

Has anyone tested yhour daughter for nutritional deficiencies, like Vitamin D which is very important in bone growth. Because celiac causes malabsorption, there are often nutritional deficiencies which need more supplementation than just a kid' chewable nultivitamin.

Kelsmom Newbie

Hi , yes, actually she had another round of blood tests this past Saturday and they were testing all of her levels. Her appointment is this coming Wednesday, May 2. I am anxious to hear what the results are.

Kelsmom Newbie

My daughter just broke another bone (her 4th in 11 months!)... just on Thursday. Our appointment can't come fast enough on Wednesday now.

Kelsmom Newbie

Has anyone tested yhour daughter for nutritional deficiencies, like Vitamin D which is very important in bone growth. Because celiac causes malabsorption, there are often nutritional deficiencies which need more supplementation than just a kid' chewable nultivitamin.

Hi! Her test results came back and her vitamin D was severely low. She is now on a vitamin d gel pill, 1 every 7 days for the the next 8 weeks. After that, she will be on oracal vitamin. Hopefully the high dose of vitamin d for the 8 weeks will boost enough, combined with her new Gluten free diet = no more broken bones!!!

mushroom Proficient

Hi! Her test results came back and her vitamin D was severely low. She is now on a vitamin d gel pill, 1 every 7 days for the the next 8 weeks. After that, she will be on oracal vitamin. Hopefully the high dose of vitamin d for the 8 weeks will boost enough, combined with her new Gluten free diet = no more broken bones!!!

Oh, I am so glad that they tested her! Get her retested at the end of the eight-week period to make sure she is where she needs to be. I would aim for at least mid-range.or better since she has had such a slow start.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      22

      Headaches / Migraines and Hypoglycaemia

    2. - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      22

      Headaches / Migraines and Hypoglycaemia

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Related issues

    4. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      22

      Headaches / Migraines and Hypoglycaemia

    5. - Scott Adams replied to jessicafreya's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Tamale ingredients


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,146
    • Most Online (within 30 mins)
      7,748

    rmr714
    Newest Member
    rmr714
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Nuts and cheese are not particularly high in tyrosine compared to many common foods most people eat nearly every day, particularly most meats and fish. I doubt that is the issue in and of itself, though nuts and cheese (particularly aged cheeses) can be a trigger for some migraine suffers for whatever reason. https://www.myfooddata.com/articles/high-tyrosine-foods.php
    • knitty kitty
      @Sarah Grace,  Thank you for the update!  It's so good to hear from you!  I'm glad Thiamine, B Complex and magnesium have helped you.  Yes, it's important to take all three together.    I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too.  They are high in tyrosine, an amino acid, found also in fermented foods like sauerkraut and red wine.   I found taking Tryptophan very helpful with migraines.  Tryptophan is a precursor of serotonin and people with migraines are often low in serotonin.  (Don't take tryptophan if you're taking an SSRI.)     This recent study shows tryptophan really helps. The association between dietary tryptophan intake and migraine https://pubmed.ncbi.nlm.nih.gov/31254181/   For immediate respite from a migraine, try smiling REALLY BIG, mouth closed, tongue pressed against roof of mouth, and crinkle up your eyes like you just heard or saw the funniest thing...  This causes an endorphin release in the brain.  Usually it's the funny event, then the endorphin release and then the smile.  Smiling first makes the endorphin center think it missed something and it catches up quickly by releasing endorphins after the big crinkle eyed smile.  Must make crinkly eyes with smile or it won't work.  If you do this too frequently within a short time frame (several hours), you can deplete your endorphins, but you'll make more in a couple of hours, so no worries. Get your thyroid checked, too.  Migraines are also seen in low thyroid function (Hashimoto's or hypothyroidism).  Celiac and thyroid problems go hand in hand.   Vitamin D helps, too.  Low Vitamin D is found in migraine.   I'm so glad you're doing better.  
    • Jmartes71
      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted, leg pain , stomach,skin and eye issues,high blood pressure to name a few all worsen because I was a  school bus driver and few years until my immune system went to hell and was fired because of it.Im still struggling now, Im sibo positive and been told im not celiac and that I am.I have a hernia and dealing with menopause. Its exhausting and is causing depression because of non medical help. Today I saw another gastrointestinalist and he said everything im feeling doesn't add up to celiac disease since my ITg levels are normal so celiac disease is under control and it's something else. I for got I had Barrett's esophagus diagnosed in 2007 because recent doctors down played it just like my celiac disease. Im currently looking for a pcp in my area because it is affecting me personally and professionally. Im told since celiac looks under control it's IBS and I need to see a therapist to control it. Gastrointestinalist around here think only food consumption and if ITG looks normal its bit celiac disease it's something else. Is this right? This is what im being told. I want medical help but told its IBS.Im feel lost by " medical team "
    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.