Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Skin Rash?


7yrslater

Recommended Posts

7yrslater Rookie

I have a question. My 13 yr old was diagnosed with JRA back in August. She is doing better--not great--on medication to help control the pain. She went through numerous types of tests, all of them negative, for almost a year before they finally found some inflammation in her ankle thru an MRI. She doesn't present in a normal way. No fevers, no redness, no swelling...just lots of joint pain in her ankles, knees, hips, back, shoulders and now moving into her jaw. The rheumatologist seemed quite frankly surprised that she had it at all which irked me since she'd been battling debilitating pain for over a year.

Anyway, jump forward a few months from diagnosis--around Christmas time. She starts getting a very itchy rash on her chest, neck and now it's all over her face, stomach aches, and having diarrhea 3-4 times a day. Lots of gas, etc. So her Ped did a celiac panel, which of course came back negative just like all her other tests. I researched Celiac. Man, she had so many of the symptoms, I thought for sure this was it, but no. You'd think the girl should never be sick yet she's missed 25 days of school this year. Fine. But she didn't get better. So we did a colonoscopy two weeks ago. Which, guess what?? Was negative. Absolutely beautiful colon, the doctor raved. Wish they were all that clean. Yay. Go my daughter.

Grrr...

My mom spoke to her new chiropractor. He wants to see my dd's blood work because even if she didn't test positive for celiacs, she could still be gluten sensitive? Something about if the numbers were there, but too low for celiacs it might show she's sensitive. And yes, he'll see her with her JRA but he would bet that the JRA is related to a possible gluten problem which is causing the joint pain. And he will only see her if she's willing to go on the diet. We're willing. But this rash on her face. ANyone have any experience with this kind of rash? It does not look like the herpitaformis (sp?) I keep reading about with celiac. It is skin colored, very itchy bumps all over her face. Not acne. Not excema. Not patchy. Bumps. We've seen the ped, the allergist, the rheumatologist (who insists her problems have nothing to do with her medication), and the GI. No one can tell us what the rash is! Might it be related to gluten sensitivity?

So frustrated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



raea2002 Apprentice

Sorry for your frustration. A colonoscopy doesn't test for celiac an upper endoscopy does. That's what they need to do. As for the rash I don't know. Do you have pictures? Hope this helps. Have you tried her on a gluten free diet to see if it helps?

Mom-of-Two Contributor

She needs an upper endoscopy asap to biopsy for celiac disease--- children and adults both can have negative blood results for celiac, but a hugely positive biopsy confirming the diagnosis.

My 7yo just got positive blood results (awaiting biopsy) and had joint pain about a year ago that persisted, her pediatrician tested her for JRA, and a few other things all with negative results. My pediatric GI now says it was all related to celiac.

I am now going back in my mind over all of her "symptoms" and realizing what it all means! :)

Good luck!

Cara in Boston Enthusiast

Find out what blood tests were done. If your doctor is looking for celiac with a colonoscopy, he/she probably didn't do all the blood tests either.

I'm going to bet you have not had sufficient testing done to rule out celiac disease (blood test and endoscopy).

Her symptoms could all be caused by gluten intolerance.

As soon as you are done testing, (or re-testing I guess) you should try her on the diet even if the tests are negative.

If the tests are positive, you will know. If they are negative, the next "test" is the trial diet. If you see a positive response, you have your answer.

But you may need a new, better informed doctor. It is frustrating, I know.

If I stopped at doctor #1 we would still be in the dark with a very sick kid. Luckily we figured out that I knew more then he did, found a new doctor, and she was able to diagnose him with an endoscopy. He had severe damage.

Hang in there and trust your instincts.

Cara

Di2011 Enthusiast

I would definitely NOT dismiss this as dermatitis herpetiformis (DH).

I have had head to toe DH for 12 months. It presents very differently on different parts of my body. When you say 'It is skin colored, very itchy bumps all over her face. Not acne. Not excema. Not patchy. Bumps.' I think DH. Very itchy (one of the most in the derm world), obviously not other conditions and bumps. Most of mine are bumps (I use the word lesion to compare it to rash etc that is more like other dermatitis or excema).

Please try your best to post some photos. I would recognise this thing on any part of the body or in its various 'forms'.

I will message you with my email so you can send pics to me if you and your daughter are willing.

Di

7yrslater Rookie

To clear up confusion, LOL. She had the celiac blood testing done by her pediatrician because she was having stomach issues and this rash. She had told me that celiac can cause the joint pain and since she'd been diagnosed JRA, she thought we should do the blood test. It came back negative. I don't know numbers because I haven't seen them but I will be getting them today from the doctor. Weeks later, when she was still having the stomach issues, we saw a GI. Her first step was to look into IBS since there's a history of it in our family. Thus, the colonoscopy. They were looking for Celiacs and told me it was a different test altogether (upper instead of lower) and one which they wouldn't do since her blood tests came back negative. I will try and get pics of the bumps. It is really on her face and neck so I might not be able to get a good shot of it that will show up on a pic. Thanks everyone!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,685
    • Most Online (within 30 mins)
      7,748

    tdouglas2901
    Newest Member
    tdouglas2901
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I'd go with a vodka tonic, but that's just me😉
    • Rejoicephd
      That and my nutritionist also said that drinking cider is one of the worst drink choices for me, given that I have candida overgrowth.  She said the combination of the alcohol and sugar would be very likely to worsen my candida problem.  She suggested that if I drink, I go for clear vodka, either neat or with a splash of cranberry.   So in summary, I am giving ciders a rest.  Whether it's a gluten risk or sugars and yeast overgrowth, its just not worth it.
    • Inkie
      Thank you for the information ill will definitely bring it into practice .
    • Scott Adams
      While plain, pure tea leaves (black, green, or white) are naturally gluten-free, the issue often lies not with the tea itself but with other ingredients or processing. Many flavored teas use barley malt or other gluten-containing grains as a flavoring agent, which would be clearly listed on the ingredient label. Cross-contamination is another possibility, either in the facility where the tea is processed or, surprisingly, from the tea bag material itself—some tea bags are sealed with a wheat-based glue. Furthermore, it's important to consider that your reaction could be to other substances in tea, such as high levels of tannins, which can be hard on the stomach, or to natural histamines or other compounds that can cause a non-celiac immune response. The best way to investigate is to carefully read labels for hidden ingredients, try switching to a certified gluten-free tea brand that uses whole leaf or pyramid-style bags, and see if the reaction persists.
    • Scott Adams
      This is a challenging and confusing situation. The combination of a positive EMA—which is a highly specific marker rarely yielding false positives—alongside strongly elevated TTG on two separate occasions, years apart, is profoundly suggestive of celiac disease, even in the absence of biopsy damage. This pattern strongly aligns with what is known as "potential celiac disease," where the immune system is clearly activated, but intestinal damage has not yet become visible under the microscope. Your concern about the long-term risk of continued gluten consumption is valid, especially given your family's experience with the consequences of delayed diagnosis. Since your daughter is now at an age where her buy-in is essential for a gluten-free lifestyle, obtaining a definitive answer is crucial for her long-term adherence and health. Given that she is asymptomatic yet serologically positive, a third biopsy now, after a proper 12-week challenge, offers the best chance to capture any microscopic damage that may have developed, providing the concrete evidence needed to justify the dietary change. This isn't about wanting her to have celiac; it's about wanting to prevent the insidious damage that can occur while waiting for symptoms to appear, and ultimately giving her the unambiguous "why" she needs to accept and commit to the necessary treatment. This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.