Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gopicnic Ready To Eat Meals

Fields

Recommended Posts

Fields Newbie
Fields
Posted

I have been given Gluten Free GoPicnic ready to eat meals. They claim to b gluten free but also made in a factory with wheat. Does anyone have experience with them?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

I eat them when I travel. They are a company that buys pre- packaged items and puts them together as a meal in a box. Which item do you object to? They usually have Crunchmaster crackers which are gluten-free. They come in little packs from Crunchmasters. They do package some non- gluten-free meals, so you need to look on the top left hand corner for the gluten-free designation. Each item is made in its separate facility and packaged. Then Go picnic puts them in a box.

Juliebove Rising Star
Juliebove
Posted

My daughter has had them but they just don't work for us because they always seem to have nuts or seeds in there. She has additional food intolerances.

birdie22 Enthusiast
birdie22
Posted

I have eaten them when traveling and haven't had any issues.

mboebel Newbie
mboebel
Posted

I've had them and they were just fine. There is a lot of food in there!

Fields Newbie
Fields
Posted
  • Author

I eat them when I travel. They are a company that buys pre- packaged items and puts them together as a meal in a box. Which item do you object to? They usually have Crunchmaster crackers which are gluten-free. They come in little packs from Crunchmasters. They do package some non- gluten-free meals, so you need to look on the top left hand corner for the gluten-free designation. Each item is made in its separate facility and packaged. Then Go picnic puts them in a box.

This is great. Thanks!!!

Fields Newbie
Fields
Posted
  • Author

I've had them and they were just fine. There is a lot of food in there!

Thanks. didn't need a step backward.Of course, none of us do.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • 2 years later...
greenbeanie Enthusiast
greenbeanie
Posted

I realize this thread is a couple years old, but I'm wondering if anyone has recent experience with this. We've eaten a couple of the gluten-free Go Picnics with no problems - the pepperoni one with Crunchmaster crackers, and the one with a turkey stick. All of the contents of those boxes seem fine.

However, we just opened the Black Bean Dip & Plantain Chips meal. It has a seed packet in clear plastic that has "Made in a facility that also processes peanuts, tree nuts, and wheat" stamped on it. The box indicates that this is a seed mix from Sweet Perry Orchard, although the packet in the box just says "Power Play" and doesn't have the brand name on it. Also, in the same box, there are ZimZam's Orbites dark chocolate and tangerine candies, which have this on the ingredients list: "...(codex-approved gluten-free wheat starch). Contains wheat, soy."

Should I trust the gluten-free label on this particular Go Picnic meal? We tried two other products made in shared facilities previously (other brands), and my daughter had an almost immediate reaction to both of them, and I also had a reaction to the one I ate. So we've stayed far away from things made in shared facilities unless we researched their manufacturing practices first and were confident that it was more of a CYA statement than a likely risk. We did not eat the seed mix or chocolates tonight because the wheat statements scared me off...but maybe codex wheat and the shared facilities are actually safe for these items? Has anyone eaten the Black Bean Dip meal with no problems?

icelandgirl Proficient
icelandgirl
Posted

I realize this thread is a couple years old, but I'm wondering if anyone has recent experience with this. We've eaten a couple of the gluten-free Go Picnics with no problems - the pepperoni one with Crunchmaster crackers, and the one with a turkey stick. All of the contents of those boxes seem fine.

However, we just opened the Black Bean Dip & Plantain Chips meal. It has a seed packet in clear plastic that has "Made in a facility that also processes peanuts, tree nuts, and wheat" stamped on it. The box indicates that this is a seed mix from Sweet Perry Orchard, although the packet in the box just says "Power Play" and doesn't have the brand name on it. Also, in the same box, there are ZimZam's Orbites dark chocolate and tangerine candies, which have this on the ingredients list: "...(codex-approved gluten-free wheat starch). Contains wheat, soy."

Should I trust the gluten-free label on this particular Go Picnic meal? We tried two other products made in shared facilities previously (other brands), and my daughter had an almost immediate reaction to both of them, and I also had a reaction to the one I ate. So we've stayed far away from things made in shared facilities unless we researched their manufacturing practices first and were confident that it was more of a CYA statement than a likely risk. We did not eat the seed mix or chocolates tonight because the wheat statements scared me off...but maybe codex wheat and the shared facilities are actually safe for these Items? Has anyone eaten the Black Bean Dip meal with no problems?

Oh my goodness! I was going to post about this today! I ate my first GoPicnic today. As I was shoveling the chocolates in my mouth I saw that they contain wheat with that codex approved thing. I spit out the one in my mouth but I'd already had 4. I'm so scared I'm going to get sick. Any thoughts?
LauraTX Rising Star
LauraTX
Posted

I feel like there are plenty of other starches they could have used for the tangerine chocolates, and I purchase something else instead of buying it.

icelandgirl Proficient
icelandgirl
Posted

I feel like there are plenty of other starches they could have used for the tangerine chocolates, and I purchase something else instead of buying it.

I really wish I had read the entire label...I wouldn't have bought it. I saw gluten free. Have to remember every label every time.
greenbeanie Enthusiast
greenbeanie
Posted

The box I have does not say that the seed mix was processed in a shared facility with wheat - the allergen statement on the box only says it was processed with soy. The wheat statement was stamped onto the plastic seed pouch itself, inside the Go Picnic box. So it would be impossible to tell without buying it first and opening the box up.

The chocolates do have the codex wheat statement on the outer box, so I should have caught that before buying it. Those are certified by the GFCO, though, so I just saw the certification symbol and missed the "contains wheat" part. Maybe this means the chocolates really are fine? I don't feel comfortable knowingly feeding any wheat-derived food to my daughter, even if it's been highly processed, but I am curious about others' experiences with codex wheat (though I would never intentionally buy it).

icelandgirl Proficient
icelandgirl
Posted

The box I have does not say that the seed mix was processed in a shared facility with wheat - the allergen statement on the box only says it was processed with soy. The wheat statement was stamped onto the plastic seed pouch itself, inside the Go Picnic box. So it would be impossible to tell without buying it first and opening the box up.

The chocolates do have the codex wheat statement on the outer box, so I should have caught that before buying it. Those are certified by the GFCO, though, so I just saw the certification symbol and missed the "contains wheat" part. Maybe this means the chocolates really are fine? I don't feel comfortable knowingly feeding any wheat-derived food to my daughter, even if it's been highly processed, but I am curious about others' experiences with codex wheat (though I would never intentionally buy it).

I'm really sad that I ate it.  I wouldn't intentionally eat anything with gluten.  Having some GI issues this morning...was it the candy or something else?  I don't know.

gilligan Enthusiast
gilligan
Posted

The meal with the tangerine candy is my favorite one.  I've eaten many of them without a problem.  Hmm....I never thought to read the small package label....

LauraTX Rising Star
LauraTX
Posted

The meal with the tangerine candy is my favorite one.  I've eaten many of them without a problem.  Hmm....I never thought to read the small package label....

Obviously the GFCO (circle with gluten-free on it) certification means it is below 10 PPM and only allows things like the codex wheat starch that are processed and shown to have no gluten in them (Open Original Shared Link) So.. they are probably like the McDonalds fries.  Technically gluten free and okay for most of us gluten-free'ers, but on a technicality.  I think the first time I bought a gopicnic with the tangerine things in it, I ate one, and then out of boredom I had been reading the ingredients and saw the codex wheat starch.  It just annoys me that there are tons of other starches available yet they choose to put that into their product.  Technically, it is gluten free to average standards, and technically someone who is super sensitive enough should already know what the standards are of the GFCO and whether or not they react to those levels.  So, it is my opinion the product is safe to eat for the general celiac. However, I do think it is a tad crappy to do that when you make and market the product as gluten free.

 

Lately, I have found the gopicnic meals to be kind of limiting so I make my own little snack packs for when I have to sit for hours at medical treatments and trips.  I do still buy them, and always keep a couple in the pantry in case something happens where I will be in a place with unknown food sources, I can throw them in the car and go.  I like the turkey stick one the best, and also the pepperoni one.  I think the black bean dip tastes terrible, so lucky for me I am not missing anything not buying that.  I hate tuna so I don't buy that one, and will only buy the hummus one (with the subpar tasting shelf stable hummus) if I am on a trip or something and will need variety.

Serielda Enthusiast
Serielda
Posted

Like most have said tab over about this being an old thread, still itt got me to make a few mins to check out their products. I was very happy to see they carried items that was both gluten-free and Vegan. So tea making a purchase once they get stuff back in, their site had a lot of sold out labeling earlier sat.

Serielda

Nikki2777 Community Regular
Nikki2777
Posted

What is the "codex" wheat thing everyone is talking about?  Is that the little circle with the wheat stalk and gluten-free in it?

kareng Grand Master
kareng
Posted

Like most have said tab over about this being an old thread, still itt got me to make a few mins to check out their products. I was very happy to see they carried items that was both gluten-free and Vegan. So tea making a purchase once they get stuff back in, their site had a lot of sold out labeling earlier sat.

Serielda

You can get them at lots of stores - even target and Walmart

What is the "codex" wheat thing everyone is talking about? Is that the little circle with the wheat stalk and gluten-free in it?

It is made from wheat but highly processed and tests below at least 20 ppm. I might worry about eating a large quantity of of it, but I wouldn't worry about a tiny dab in a couple of bites of candy. They use it a lot in gluten-free baked goods in Europe. Because it's made from wheat, in the US , a product has to say to mention wheat in some way on the package. It can be gluten-free and contain the Codex.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,540
    • Most Online (within 30 mins)
      7,748
    Nina J
    Newest Member
    Nina J
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Supplements for those Diagnosed with Celiac Disease

      By knitty kitty · Posted

      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      My only proof

      By knitty kitty · Posted

      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      Are Lindt chocolate balls gluten free?

      By RUKen · Posted

      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      Supplements for those Diagnosed with Celiac Disease

      By lmemsm · Posted

      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Supplements for those Diagnosed with Celiac Disease

      By Scatterbrain · Posted

      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.