Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Contamination On Food Boxes


heidi b

Recommended Posts

IrishHeart Veteran

Indeed, and thank you very much! This is not only my first Celiac forum, but my first forum ever!

How 'bout that--mine too! :lol:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 53
  • Created
  • Last Reply
StephanieL Enthusiast

My overactive imagination has conjured up an image of a terrible accident with a chicken nugget delivery truck that left billions of those little frozen crumbed morsels bouncing all over the highway like ping pong balls.

lol

You forgot those little crumbs bouncing into the vents of oncoming cars and into the A/C and all over the person with Celiac driving in a great gluten filled cloud!

NickMcKinnis Rookie

lol

You forgot those little crumbs bouncing into the vents of oncoming cars and into the A/C and all over the person with Celiac driving in a great gluten filled cloud!

Great, now I'm going to have nightmares about an onslaught of chicken nuggets...

Jestgar Rising Star

I just wanted to take a minute to validate the captain's comments.

For some people, at certain stages in their healing, loved ones going completely gluten-free may just be the best support they could ask for. Also, many people here ask friends and family to take (what would seem to an outsider) crazy precautions. You could see the whole 'frozen food boxes' thing as paranoia, or the request of someone who is trying to figure out what's making them sick and is trying to cover all bases.

The OP did the best thing, she found out if the precaution was necessary before agreeing to do it. If her family isn't yet ready to accept that, and is still in the frame of mind that the captain presents, maybe she can come up with some compromise that will work for both.

Juliebove Rising Star

Using their logic, anything anywhere could have gluten on it. I could eat a sandwich then go touch something without washing my hands. But a prepared product in a sealed package? I wouldn't worry about it.

IrishHeart Veteran

For some people, at certain stages in their healing, loved ones going completely gluten-free may just be the best support they could ask for. Also, many people here ask friends and family to take (what would seem to an outsider) crazy precautions. You could see the whole 'frozen food boxes' thing as paranoia, or the request of someone who is trying to figure out what's making them sick and is trying to cover all bases.

Jess is right. I think none of us would disagree that we always hope ( and some of even demand it) that the GEs in our lives will take precautions around us.

I hope we have given the OP an answer that she and her family can work with. Maybe now, her celiac family will see that a frozen packaged item wrapped in a plastic bag in the trunk of her car will not be any more of a cross contamination issue than any other packaged items touching their packaged items on the grocery store shelves.

(with the exception of those leaky Gold Medal flour bags....now, those things make me shudder :ph34r: )

squirmingitch Veteran

As my grocery store is not exactly immaculate in the cleanliness dept. & I almost always see a layer or dust & who knows what on top of the canned goods; I make it a habit to rinse off the lids before opening anything. Besides the obvious, it's just good hygiene.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Pac Apprentice

As my grocery store is not exactly immaculate in the cleanliness dept. & I almost always see a layer or dust & who knows what on top of the canned goods; I make it a habit to rinse off the lids before opening anything. Besides the obvious, it's just good hygiene.

I wash everything I can and I am quite paranoid about gluten (I am allergic and gluten in the air and on the surfaces seems to bother me more than traces of gluten in my food), but I honestly wouldn't worry about packaged food in the car, especially when I'm not in the car at the same time. There is so much low-level contamination everywhere - door handles, chairs, packaged gluten-free food, that a box of packages gluten food just won't make any difference.

NickMcKinnis Rookie

This seems to be a pretty complicated topic... I think any situation where you have to balance feelings and fact can be difficult. Plus the problem is one that makes it hard to know exactly where the line is. So just keep it simple and remember your final goal... The health and happiness of you and your loved ones. If you can all keep that in mind and keep the communication open then I am sure that you will be able to find the balance you are all looking for.

Good luck OP! :)

anabananakins Explorer

Great, now I'm going to have nightmares about an onslaught of chicken nuggets...

lol Stephanie, that's even better, I was just thinking about people being hit on the head.

Welcome Nick and sorry :)

NickMcKinnis Rookie

Welcome Nick and sorry :)

Haha, thank you and no sorry necessary. It's good to have a little fear now and then. B)

IrishHeart Veteran

Haha, thank you and no sorry necessary. It's good to have a little fear now and then. B)

methinks Nick "gets our humor" and will fit right in here. :)

squirmingitch Veteran

methinks Nick "gets our humor" and will fit right in here. :)

Methinks me agrees.smile.gif

NickMcKinnis Rookie

methinks Nick "gets our humor" and will fit right in here. :)

Methinks me agrees.smile.gif

Methinks you ladies are making me blush.

You ARE ladies right? :unsure:

IrishHeart Veteran

Methinks me agrees.smile.gif

well, of course you would, darlin!!

You have a big heart, a sense of humor and a spirit that soars above all adversity.

Lisa Mentor

This seems to be a pretty complicated topic... I think any situation where you have to balance feelings and fact can be difficult. Plus the problem is one that makes it hard to know exactly where the line is. So just keep it simple and remember your final goal... The health and happiness of you and your loved ones. If you can all keep that in mind and keep the communication open then I am sure that you will be able to find the balance you are all looking for.

Good luck OP! :)

Good advise offered to the OP, Nick. I think we have totally covered all the bases.

squirmingitch Veteran

Methinks you ladies are making me blush.

You ARE ladies right? :unsure:

We ARE ladies Nick! biggrin.gif

IrishHeart Veteran

Methinks you ladies are making me blush.

You ARE ladies right? :unsure:

I am a woman, yes. "Lady"--um, doubtful. ;) I would not mess with me. :)

NickMcKinnis Rookie

I am a woman, yes. "Lady"--um, doubtful. ;) I would not mess with me. :)

haha Growing up I lived with or next door to my mom, my aunt, my grandmother, three female cousins and my grandfather...I learned young not to underestimate a woman, as I'm sure my grandfather must have to have survived.

I can still recall the horrors of forgetting to put down the toilet seat... :ph34r:

IrishHeart Veteran

I can still recall the horrors of forgetting to put down the toilet seat... :ph34r:

:lol:

Good.

squirmingitch Veteran

LOL! Well, Irish can be what she wants. As for me, I'm jest a lil ol' southun belle who wouldn't hurt a fly.tongue.gifwink.gif

IrishHeart Veteran

LOL! Well, Irish can be what she wants. As for me, I'm jest a lil ol' southun belle who wouldn't hurt a fly.tongue.gifwink.gif

Bulloney!...if I were in a fight tomorrow, I'd want you as my wing man. I know you're a scrappy lil thing!!

but we are really, really HIGHJACKING this thread --so we need to FOCUS and stay ON TOPIC----and we need to ask the OP if her question was answered??

O P? well?? :)

heidi b Rookie

Yes, my question was answered. Thanks for all your input.

Lisa Mentor

Yes, my question was answered. Thanks for all your input.

...and then some! :o:P

FoodisLife12 Newbie

On another note, does your family's fear about gluten affect your habits when dining out? Do you even get to go out? Or have you adapted your lifestyle to accommodate the rest of your loved ones? If so, the possibility still exists for all of you to enjoy eating out a restaurant every once in a while. Most places, reputable ones anyway, will accommodate any food allergy/dietary restrictions.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,545
    • Most Online (within 30 mins)
      7,748

    Jem68
    Newest Member
    Jem68
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.