Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Vitamins


ShannonA

Recommended Posts

ShannonA Contributor

I started Country Life coenzyme B complex vitamins 3 days ago and I am just wondering if you feel worse before better. My third day on them and I was nauseated most of the day and just felt off, my whole body, then a bad headache in the evening. I also felt off the first 2 days of taking the vitamin. I haven't changed anything else, still on chicken and veggie soup with some fruits. My anxiety level even went up so I had to get back on my meds. Just so weird to think vitamins can do this. Maybe I was so low in my B levels..?? Just don't know what is going on. I'm kind of scared to start the D vitamins.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

I took 1 B Complex vitamin for about 5 days. I felt great. I ran out, I took another brand. I felt nauseated and headache for about a waeek. I think it might have wheat or corn in it, but I can't find it on the label.

I need to find out what the first Brand of B vitamins was and get back to edit this.

Bubba's Mom Enthusiast

I started Country Life coenzyme B complex vitamins 3 days ago and I am just wondering if you feel worse before better. My third day on them and I was nauseated most of the day and just felt off, my whole body, then a bad headache in the evening. I also felt off the first 2 days of taking the vitamin. I haven't changed anything else, still on chicken and veggie soup with some fruits. My anxiety level even went up so I had to get back on my meds. Just so weird to think vitamins can do this. Maybe I was so low in my B levels..?? Just don't know what is going on. I'm kind of scared to start the D vitamins.

If you take B vitamins on an empty stomach they can make you feel sick. Be sure to take them after eating a meal.

Chad Sines Rising Star

I think my GI is too tender for vitamins still. I have tried so many brands including Celiact and all wonk my stomach. Some have soy derivatives (vit e, lecithin), some have dairy components (probiotic), some have blah blah. The B vitamins esp nail me. I think a lot of people are ODing on them without realizing it because their water soluble nature has led us to believe more is better. You may also find out that vitamin D will trash your GI system if you take it in the doses that you need to move it up to normal levels.

My new philosophy is to throw the vitamins out and not take them without having the levels checked and verified by a doctor.

ShannonA Contributor

I think my GI is too tender for vitamins still. I have tried so many brands including Celiact and all wonk my stomach. Some have soy derivatives (vit e, lecithin), some have dairy components (probiotic), some have blah blah. The B vitamins esp nail me. I think a lot of people are ODing on them without realizing it because their water soluble nature has led us to believe more is better. You may also find out that vitamin D will trash your GI system if you take it in the doses that you need to move it up to normal levels.

My new philosophy is to throw the vitamins out and not take them without having the levels checked and verified by a doctor.

Yes this one has soy lethicin and I'm not tolerating soy now but I was under the impression that that soy lethicin is not the soy that you have allergy to, that it's not the same soy. Is that true?
eatmeat4good Enthusiast

It depends on the person. Most who cannot tolerate soy find that they can tolerate soy lecithin. But there are others who cannot tolerate either. It's trial and error. Leader makes a vitamin D supplement that is non soy so that is what I take.

ShannonA Contributor

It depends on the person. Most who cannot tolerate soy find that they can tolerate soy lecithin. But there are others who cannot tolerate either. It's trial and error. Leader makes a vitamin D supplement that is non soy so that is what I take.

Ok thanks, it seems I'm not tolerating either. My head feels as though I would be allergic to pollen and I stuck my head in a bucket of it :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,538
    • Most Online (within 30 mins)
      7,748

    antoniotorres
    Newest Member
    antoniotorres
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.