Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Know Of Any Good Cookies?

GFreeMO

Recommended Posts

GFreeMO Proficient
GFreeMO
Posted

The title pretty much says it all! I'm looking for a GOOD store bought cookie. A sandwich cookie would be nice. I made a batch of Betty Crocker gluten free chocolate chip cookies and they were pretty good but I am not a huge fan of chocolate.

Nut free too please. :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


FatBear Newbie
FatBear
Posted
  On 1/2/2013 at 9:00 PM, GFreeMO said:

The title pretty much says it all! I'm looking for a GOOD store bought cookie. A sandwich cookie would be nice. I made a batch of Betty Crocker gluten free chocolate chip cookies and they were pretty good but I am not a huge fan of chocolate.

Nut free too please. :)

Most store bought cookies are pretty crumbly/cakey. If I want cake I can buy or make it. Mi-Del makes some good gluten free Ginger Snaps and Cinnamon Snaps that are almost indistinguishable from the gluteniszed ones. Their Arrowroot cookies are very tasty, if a bit mellow. Their chocolate chip cookies are pretty boring, but then you don't like chocolate. (I would otherwise have suggested making Nestles Toll House cookies with Bob's Red Mill GP gluten free mix - very good and crispier than most gluteny ones.)

I have tried a bunch of gluten-free sandwich cookies and universally hate them. They are always absolutely sickly sweet. Sweeter than pure sugar. I don't know how they do that, but I don't want to, either. As a former Oreo addict I would sure like to learn about something as good. Oreos are sweet, but balanced. There's no reason someone could not make a gluten-free cookie which would be indistinguishable from a real Oreo.

And be careful about Newman's. I bought a package of Paul Newman's (or is it Newman's Own? I can't remember) "Wheat Free" "Dairy Free" sandwich cookies without reading the ingredients and it set me on the path to severe intestinal inflammation and very serious SIBO. Turns out they are made with barley flour - very definitely NOT gluten free. I chastised them for misleading labeling - after all, the only people who really care if something is wheat free are Celiacs or gluten intolerant people, right? They just quoted some lawyer words at me and implied that I should go away. And here I thought they were so responsible. I no longer eat any Paul Newman's products.

jerseyangel Proficient
jerseyangel
Posted

Pamela's Shortbread Cookies are very good.

kareng Grand Master
kareng
Posted

We like these "Oreos". They are a bit more choclatey than regular Oreos. http://resources.kinnikinnick.com/media//products/fullsize_single/s_62013300364.webp

I love these, too:

Open Original Shared Link

bartfull Rising Star
bartfull
Posted

Pamela's website is WONDERFUL! They have an allergy chart that lists all of their products and possible allergens on one page.

Open Original Shared Link

I have written down a list of all the ones I can have and keep it in my purse so next time I'm in "the big city" I can buy some of the ones my local store doesn't carry. (Of course I will read the label first in case any changes have been made.)

Silencio Enthusiast
Silencio
Posted

Kinnikinnick makes really good cookies. Also if you're in Canada, Superstore makes PC brand cookies.

Open Original Shared Link

squirmingitch Veteran
squirmingitch
Posted

Gluten-Free, If you are going to avoid iodine for the dh rash then most if not all of the cookies listed above are going to be on the no-no list. Dairy is iodine, as is carageenan, eggs b/c of the yolk & I could go on. But since hubs & I are doing it I will tell you what we found. Enjoy Life cookies. they are GREAT! No sandwich cookies but really GOOD cookies. They are free of:

gluten, wheat, dairy, peanuts, tree nuts, egg, soy, fish, shellfish, casein, potato, sesame & sulfites. We love all of their crunchy ones & they make a soft one that is double chocolate brownie or something like that & it is much like a brownie. Hubs puts warm cherry pie filling on top of it & it's YUM! Certified gluten-free.

Also, we found Lucy's chocolate chip cookies. No peanuts, tree nuts, milk, eggs, gluten. Certified gluten-free. Now, they DO have gluten-free oats in them. Neither of us has reacted. You can taste the oats a bit which is really fine to us as we miss oatmeal cookies.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lisachrystine Newbie
lisachrystine
Posted
  On 1/3/2013 at 1:57 AM, squirmingitch said:

Enjoy Life cookies. they are GREAT! No sandwich cookies but really GOOD cookies. They are free of:

gluten, wheat, dairy, peanuts, tree nuts, egg, soy, fish, shellfish, casein, potato, sesame & sulfites. We love all of their crunchy ones & they make a soft one that is double chocolate brownie or something like that & it is much like a brownie. Hubs puts warm cherry pie filling on top of it & it's YUM! Certified gluten-free.

We just happened to have some of the Enjoy Life soft baked snickerdoodle cookies tonight. My mother in law brought them for the kids over the holidays; we'd never had them before. Yum! I thought they were really good.

squirmingitch Veteran
squirmingitch
Posted
  On 1/3/2013 at 2:49 AM, lisachrystine said:

We just happened to have some of the Enjoy Life soft baked snickerdoodle cookies tonight. My mother in law brought them for the kids over the holidays; we'd never had them before. Yum! I thought they were really good.

Yeah they are aren't they? We were really surprised that none of their cookies taste "weird" especially since they don't have any of that stuff in them! They taste like regular old gluten cookies!

Here's a link to the company website:

Open Original Shared Link

And we LOVE, LOVE, LOVE their chocolate bars & chocolate chips!

And here's a link for the Lucy's cookie site --- it's Dr. Lucy's on the site but the cookies we have leave off the "Dr."

Open Original Shared Link

Health4U Newbie
Health4U
Posted

What I like is Glutino sandwitch cookies. My son likes Udis and Pamilas which you can get at Walmart usually. Sometimes Krogers have them as well.

GFreeMO Proficient
GFreeMO
Posted
  • Author

Thanks everyone! I'm headed to a bigger town this weekend for a trip to Whole Foods. Hopefully they will have some of these cookies there.

CarolinaKip Community Regular
CarolinaKip
Posted

I know you want store bought, however, these are worth making!!!

These are better than any store bought cookie I have had! We all like different things, but I must say...I am in LOVE with Hodgson Mills Gluten Free Cookie mix., You can make a few different cookies from it. My daughter made these for me to try them out for Santa.. We used Enjoy Life chips and I was a very happy lady! I have used a few cookie mixes in 2 1/2 years, I'm super sensitive and these were wonderful! My gluten eating people liked them :) We have tried different mixes, this is by far the best i have had!

If you want store bought, Udis is good and I agree with the Ginger Snaps.

Enjoy :)

JNBunnie1 Community Regular
JNBunnie1
Posted

It's been a good long time since I had them, but I remember LOVING the Whole Foods gluten free kitchen

or whatever it's called, it's the store brand of gluten free stuff in the freezer. They make the BEST cookies.

I used to buy the chocolate chip ones, I loved them. Granted, it's probably been four years, because I've

had problems with sugar a long time. I also very much liked the Glutino sandwich cookies, and the wafer

cookies- like KitKats!

GFreeMO Proficient
GFreeMO
Posted
  • Author

Thanks everyone! I can't wait to buy some cookies tomorrow. :)

Thanks for the recipes too. I have a really hard time baking anything because I live in a very high altitude at 8500 feet nothing comes out right and gets stale very quickly. I know that there are things that you can add for high altitude baking like corn starch but I just can not figure out how it all works.

jerseyangel Proficient
jerseyangel
Posted

If you get to a Whole Foods, I second Bunnie's suggestion of Gluten Free Bakeshop cookies. The Ginger Molassas ones are amazing.

GFreeMO Proficient
GFreeMO
Posted
  • Author

Thanks. I will look for them at Whole Foods. :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,572
    • Most Online (within 30 mins)
      7,748
    OregonTracy
    Newest Member
    OregonTracy
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • KimMS
      Helping child go strict gluten-free and concerns about growth/height

      By KimMS · Posted

      Thank you! Very helpful.
    • Scott Adams
      Helping child go strict gluten-free and concerns about growth/height

      By Scott Adams · Posted

      This varies a lot from person to person. I include foods that are not certified gluten-free but are labelled "gluten-free", while super sensitive people only use certified gluten-free. Both types of products have been found to contain gluten, so there are no guarantees either way: It you are in the super sensitive group, eating a whole foods based diet where you prepare everything is the safest bet, but it's also difficult. Eating out is the the most risky, even if a restaurant has a gluten-free menu. I also include items that are naturally gluten-free, for example refried beans, tuna, pasta sauces, salsas, etc., which have a low overall risk of contamination.
    • Scott Adams
      Juice shots? Anti inflammatory

      By Scott Adams · Posted

      I avoid turmeric now because I'm on low dose aspirin, but used to use this one: https://www.amazon.com/dp/B08HYBN4DJ My recipes always vary according to what I have on hand, but my base is a frozen berry mix from Trader Joe's: https://www.traderjoes.com/home/products/pdp/fruits-greens-smoothie-blend-075603 In the warmer months I include herbs from my garden like Italian parsley and basil. I add almond milk as well. 
    • KimMS
      Helping child go strict gluten-free and concerns about growth/height

      By KimMS · Posted

      Thank you! This is very helpful. Quick followup: what is your recommendation re: gluten-free prepared foods (labeled gluten-free or certified gluten-free) during this time of being more strict about eating gluten-free? Is it necessary to eat only whole foods prepared at home, or is it safe to include prepared / packaged foods in her diet (I'm thinking particularly of snack foods)?
    • xxnonamexx
      Juice shots? Anti inflammatory

      By xxnonamexx · Posted

      Is blending same as cold press? Is there any juice recipe you tried that you feel helped like the ginger turmeric? Is there a brand turmeric powder you used etc? I used Aloe vera years ago but the taste is hard to get down. What are your go to juices you made?
×
×
  • Create New...